Zobrazeno 1 - 10
of 77
pro vyhledávání: '"Benoit Cudennec"'
Autor:
Mouna Ambli, Barbara Deracinois, Anne-Sophie Jenequin, Rozenn Ravallec, Benoit Cudennec, Christophe Flahaut
Publikováno v:
Foods, Vol 12, Iss 13, p 2524 (2023)
Bioinformatics software, allowing the identification of peptides by the comparison of peptide fragmentation spectra obtained by mass spectrometry versus targeted databases or directly by de novo sequencing, is now mandatory in peptidomics/proteomics
Externí odkaz:
https://doaj.org/article/0eaa07e04c804b8da34baa41fadf99be
Autor:
Camille Dugardin, Léa Fleury, Véronique Touche, Farah Ahdach, Jean Lesage, Mathie Tenenbaum, Nadia Everaert, Olivier Briand, Sophie Lestavel, Rozenn Ravallec, Benoit Cudennec
Publikováno v:
Frontiers in Nutrition, Vol 8 (2022)
Several studies have demonstrated that high protein diets improve glucose homeostasis. Nevertheless, the mechanisms underlying this effect remain elusive. This exploratory study aims to screen and compare the acute effects of dietary proteins from di
Externí odkaz:
https://doaj.org/article/8294ac0590454c6e8d55336193a5ec89
Autor:
Cristina-Veronica Moldovan, Mihaela Savu, Elodie Dussert, Haïrati Aboubacar, Laura Gabriela Sarbu, Simona Matiut, Benoit Cudennec, François Krier, Rozenn Ravallec, Lucian Mihail Birsa, Marius Stefan
Publikováno v:
Antibiotics, Vol 11, Iss 10, p 1389 (2022)
ESKAPE pathogens are considered as global threats to human health. The discovery of new molecules for which these pathogens have not yet developed resistance is a high medical priority. Synthetic flavonoids are good candidates for developing new anti
Externí odkaz:
https://doaj.org/article/31ddb93581c24c95ad2bcdd20001a966
Autor:
Yanath Belguesmia, Jeanne Alard, Rezak Mendil, Rozenn Ravallec, Corinne Grangette, Djamel Drider, Benoit Cudennec
Publikováno v:
Journal of Functional Foods, Vol 57, Iss , Pp 382-391 (2019)
Lactobacillus reuteri ICVB395, L. gasseri ICVB392 and L. gasseri ICVB396 strains, isolated from vaginal microbiota, were investigated for their probiotic traits. L. reuteri ICVB395 strain and the 3RG consortium, associating these three Lactobacillus
Externí odkaz:
https://doaj.org/article/69fce5b0edb44beca3c5e8c4ddc6ad22
Autor:
Léa Fleury, Barbara Deracinois, Camille Dugardin, Alice B. Nongonierma, Richard J. FitzGerald, Christophe Flahaut, Benoit Cudennec, Rozenn Ravallec
Publikováno v:
International Journal of Molecular Sciences, Vol 23, Iss 15, p 8365 (2022)
Dipeptidyl-peptidase IV (DPP-IV) plays an essential role in glucose metabolism by inactivating incretins. In this context, food-protein-derived DPP-IV inhibitors are promising glycemic regulators which may act by preventing the onset of type 2 diabet
Externí odkaz:
https://doaj.org/article/ee3a479edbee4ae49cf1bc62b282f0b5
Autor:
Marion Lemaire, Olivia Ménard, Armelle Cahu, Isabelle Nogret, Valérie Briard-Bion, Benoit Cudennec, Isabelle Cuinet, Pascale Le Ruyet, Charlotte Baudry, Didier Dupont, Sophie Blat, Amélie Deglaire, Isabelle Le Huërou-Luron
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
Breast milk is the gold standard in neonatal nutrition, but most infants are fed infant formulas in which lipids are usually of plant origin. The addition of dairy lipids and/or milk fat globule membrane extracts in formulas improves their compositio
Externí odkaz:
https://doaj.org/article/5892cad7f07d4de3a09aaafece827895
Autor:
Céline L. Pouille, Doriane Jegou, Camille Dugardin, Benoit Cudennec, Rozenn Ravallec, Philippe Hance, Caroline Rambaud, Jean-Louis Hilbert, Anca Lucau-Danila
Publikováno v:
Journal of Functional Foods, Vol 74, Iss , Pp 104174- (2020)
Industrial chicory roots (Cichorium intybus var. sativum) have been the subject of many different studies investigating their supposed nutritional and medicinal benefits. Although an impressive number of clinical evidences has supported the health ef
Externí odkaz:
https://doaj.org/article/e91a7f50aefa4990b40538d631e55726
Autor:
Céline L. Pouille, Souad Ouaza, Elise Roels, Josette Behra, Melissa Tourret, Roland Molinié, Jean-Xavier Fontaine, David Mathiron, David Gagneul, Bernard Taminiau, Georges Daube, Rozenn Ravallec, Caroline Rambaud, Jean-Louis Hilbert, Benoit Cudennec, Anca Lucau-Danila
Publikováno v:
Nutrients, Vol 14, Iss 5, p 957 (2022)
Industrial chicory has been the subject of numerous studies, most of which provide clinical observations on its health effects. Whether it is the roasted root, the flour obtained from the roots or the different classes of molecules that enter into th
Externí odkaz:
https://doaj.org/article/41ca5f4d052e4df09d7624cde793d40a
Autor:
Cyril Raveschot, Barbara Deracinois, Emmeline Bertrand, Christophe Flahaut, Marc Frémont, Djamel Drider, Pascal Dhulster, Benoit Cudennec, François Coutte
Publikováno v:
Frontiers in Bioengineering and Biotechnology, Vol 8 (2020)
Production of bioactive peptides (BAPs) by Lactobacillus species is a cost-effective approach compared to the use of purified enzymes. In this study, proteolytic Lactobacillus helveticus strains were used for milk fermentation to produce BAPs capable
Externí odkaz:
https://doaj.org/article/cdd5fba9afce4d32adc745c54d9c4107
Autor:
Elodie Dussert, Mélissa Tourret, Barbara Deracinois, Matthieu Duban, Valérie Leclère, Benoit Cudennec, Rozenn Ravallec, Josette Behra-Miellet
Publikováno v:
Data in Brief, Vol 30, Iss , Pp 105466- (2020)
The identification of non-fermentative Gram negative bacilli from run-off and spring water, including fluorescent Pseudomonas is very complex and investigations are needed to contribute to the systematic of these bacteria. In this dataset, the phenot
Externí odkaz:
https://doaj.org/article/f2a4d951723e474aac7110ba778df0fe