Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Benjamín Vázquez-Rodríguez"'
Autor:
Benjamín Vázquez-Rodríguez, Liliana Santos-Zea, Erick Heredia-Olea, Laura Acevedo-Pacheco, Arlette Santacruz, Janet A. Gutiérrez-Uribe, Lucia Elizabeth Cruz-Suárez
Publikováno v:
Journal of Functional Foods, Vol 84, Iss , Pp 104596- (2021)
Few studies had demonstrated the interaction of phlorotannins and polysaccharides from algae on microbial diversity and growth of probiotic bacteria on the early stages of colonic fermentation. Silvetia compresssa hydroethanolic extract rich in phlor
Externí odkaz:
https://doaj.org/article/49d21f41c1084df49f23b0365c96e132
Autor:
Liliana Santos-Zea, Benjamín Vázquez-Rodríguez, Marilena Antunes-Ricardo, Lucía Elizabeth Cruz-Suárez, Janet A. Gutiérrez-Uribe
Publikováno v:
Journal of Applied Phycology. 32:1441-1453
Silvetia compressa is a brown seaweed native to the coast of Baja California, Mexico. It is a rich source of phlorotannins and polysaccharides, two compound families with important nutraceutical applications. Optimal conditions for obtaining highly c
Autor:
Daniel Guajardo-Flores, Benjamín Vázquez-Rodríguez, Janet A. Gutiérrez-Uribe, Liliana Santos-Zea
Publikováno v:
Food science and technology international = Ciencia y tecnologia de los alimentos internacional. 28(7)
Concentrated agave sap is a product with in vivo proven hypocholesterolemic and hypoglycemic activities, as well as in vitro anticancer potential. In the present work, a factorial design was used to determine the suitable drying conditions of concent
Autor:
Laura Acevedo-Pacheco, Erick Heredia-Olea, Liliana Santos-Zea, Lucía Elizabeth Cruz-Suárez, Janet A. Gutiérrez-Uribe, Benjamín Vázquez-Rodríguez, Arlette Santacruz
Publikováno v:
Journal of Functional Foods, Vol 84, Iss, Pp 104596-(2021)
Few studies had demonstrated the interaction of phlorotannins and polysaccharides from algae on microbial diversity and growth of probiotic bacteria on the early stages of colonic fermentation. Silvetia compresssa hydroethanolic extract rich in phlor