Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Benedicte Hald"'
Publikováno v:
Acta Pathologica Microbiologica Scandinavica Section A Pathology. :215-221
One-day-old chickens were fed ochratoxin A-contaminated diets at 2 levels: 0.3 and 1 mg ochratoxin A per kg feed, for 341 days. The only observable lesion to develop was a kidney damage comparable with the naturally occurring avian nephropathy. The c
Autor:
N. Gyrd-Hansen, E. B. Liliehøj, Benedicte Hald, A. Madsen, U. Ravnskov, P. Krogh, Åsmund Larsen, H. P. Mortensen, F. Elling
Publikováno v:
Acta Pathologica Microbiologica Scandinavica Section A Pathology. :429-434
Nine pigs were fed crystalline ochratoxin A in amounts corresponding to a feed level of 1 mg per kg for 3 months. The only observable lesion developed was a kidney damage, identical to the naturally occurring porcine nephropathy. The changes of renal
Publikováno v:
Acta Pathologica Microbiologica Scandinavica Section B Microbiology and Immunology. :689-695
A survey of the nephrotoxic mycotoxins ochratoxin and citrinin in cereals used as feed for bacon pigs was conducted, employing thin-layer chromatography techniques, in districts of Denmark where the incidence rate of mycotoxic porcine nephropathy was
Publikováno v:
International Journal of Food Microbiology. 113:41-46
Saccharomyces cerevisiae constitutes one of the most important microorganisms involved in food fermentations throughout the world. Aflatoxin B(1) binding abilities of S. cerevisiae strains isolated from indigenous fermented foods from Ghana, West Afr
Publikováno v:
Acta Pathologica Microbiologica Scandinavica Section A Pathology. :739-741
At a poultry slaughterhouse 14 birds with macroscopic renal changes were collected, and the kidneys were examined histologically and the muscular tissue was analysed for ochratoxin A residues. Out of 14 birds 5 birds had ochratoxin A residues ranging
Publikováno v:
Letters in Applied Microbiology. 12:212-215
The content of aflatoxin and associated fungi was determined in 56 samples, including 34 of corn, 10 of soybean meal, nine of rice bran and three of broken rice, collected from different poultry farms and poultry feedmills situated around Jakarta-Bog
Publikováno v:
International journal of food microbiology. 61(2-3)
Fifteen maize samples from four markets and processing sites in Accra, Ghana were analysed for fumonisins B1, B2, and B3. All samples contained fumonisins. Total fumonisin levels for 14 samples ranged from 70 to 4222 microg kg(-1). One sample of visi
Publikováno v:
Acta Pathologica Microbiologica Scandinavica Section B Microbiology and Immunology. :301-302
Autor:
Benedicte Hald
Publikováno v:
International Journal of Food Microbiology. 68:165