Zobrazeno 1 - 10
of 50
pro vyhledávání: '"Benedetto Rocchi"'
Publikováno v:
Bio-based and Applied Economics (2024)
This study develops a hydroeconomic input-output (IO) model to evaluate the pressures that economic activities exert on water resources. For a better understanding of the sectoral and total impacts, three innovations are incorporated with respect to
Externí odkaz:
https://doaj.org/article/6a147d4d87c541f1944efd3d06ec8ccf
Publikováno v:
Bio-based and Applied Economics (2023)
A large amount of policy support is spent to foster the development of rural areas in Europe. However, empirical evidence on the well-being differential between rural and urban areas in Europe is scant and incomplete. The present study develops a sys
Externí odkaz:
https://doaj.org/article/a810de613da64177b29d045e389939ed
Publikováno v:
Ecological Indicators, Vol 147, Iss , Pp 109981- (2023)
This study estimates the pressure exerted by Italian consumption on domestic and foreign water resources, adopting the Multiregional Input Output (MRIO) approach and using the information of the most recent (year 2014) World Input-Output Database (WI
Externí odkaz:
https://doaj.org/article/a38987b698bf4b3e99875fe609f99c97
Publikováno v:
Bio-based and Applied Economics, Vol 8, Iss 1 (2020)
This paper assesses the impact of assistance on the wellbeing of Palestinian households. The impact evaluation analysis uses a difference-in-difference approach for the treatment of sample selection bias. The paper uses data from the 2013 and 2014 ro
Externí odkaz:
https://doaj.org/article/0001b3f4cff4425085d1cbf49274ae91
Publikováno v:
Bollettino della Società Geografica Italiana, Vol 10, Iss 1-2 (2019)
In the last twenty years the study of alternative food networks (AFNs) gained growing attention insomuch as some scholars argue that it is appropriate to reflect critically on the results of these body of literature and consider what is needed for th
Externí odkaz:
https://doaj.org/article/6f2f39f12ccd4873b5def5bbf131ce9f
Publikováno v:
Bio-based and Applied Economics, Vol 7, Iss 1 (2018)
Local agri-food products are conceived as a form of cultural capital, representing potentially fruitful resources for rural development. Italy and its regions offer a rich and diverse agricultural and food heritage that has led to the creation of num
Externí odkaz:
https://doaj.org/article/1b83f29ae40e44c5aa0d9713ae762a01
Autor:
Giovanna Sacchi, Leonardo Cei, Gianluca Stefani, Ginevra Virginia Lombardi, Benedetto Rocchi, Giovanni Belletti, Susanne Padel, Anna Sellars, Edneia Gagliardi, Giuseppe Nocella, Sarah Cardey, Minna Mikkola, Urszula Ala-Karvia, Àine Macken-Walsh, Bridin McIntyre, John Hyland, Maeve Henchion, Riccardo Bocci, Bettina Bussi, Giuseppe De Santis, Ismael Rodriguez y Hurtado, Patrick de Kochko, Pierre Riviere, María Carrascosa-García, Ignacio Martínez, Bruce Pearce, Nic Lampkin, Camille Vindras, Frederic Rey, Véronique Chable, Antoine Cormery, Gyula Vasvari
Publikováno v:
Agriculture, Vol 8, Iss 11, p 173 (2018)
Organic and low-input food systems are emerging worldwide in answer to the sustainability crisis of the conventional agri-food sector. “Alternative” systems are based on local, decentralized approaches to production and processing, regarding qual
Externí odkaz:
https://doaj.org/article/0a8ca31b38dd401f8c16242324535942
Autor:
Benedetto Rocchi
Publikováno v:
Aestimum, Iss 27 (2009)
Externí odkaz:
https://doaj.org/article/1b62798c61054d2bb95dd33b3e4e6cb0
Publikováno v:
JCMS: Journal of Common Market Studies.
The water footprint (WF) of Italy is calculated using two top-down approaches, Water Embodied in Bilateral Trade (WEBT) and Multiregional Input-Output Analysis (MRIO). The most recent table (2014) of the World Input-Output Database (WIOD) is used, in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c725a2bc129f1ab86cb05e140e430716
https://doi.org/10.21203/rs.3.rs-2102231/v1
https://doi.org/10.21203/rs.3.rs-2102231/v1