Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Ben Ali Anis"'
Publikováno v:
Acta Universitatis Cibiniensis. Series E: Food Technology, Vol 28, Iss 1, Pp 55-64 (2024)
Our study explored the phytochemical composition and biological properties of sprouted and unsprouted quinoa seed extracts (red, black, and yellow varieties). We observed distinct differences in primary metabolites between sprouted and unsprouted see
Externí odkaz:
https://doaj.org/article/60b6dd30ca614e9da58a098ba05b38c7
Publikováno v:
Acta Periodica Technologica, Vol 2024, Iss 55, Pp 107-124 (2024)
This study aimed to assess the characteristics of Saharan plants by analyzing the chemical composition and evaluating the antioxidant and anti-inflammatory properties of raw extracts from Matthiola livida DC., collected from the Oued-Souf region.
Externí odkaz:
https://doaj.org/article/487e7977a12546e49f3cbe49bc800432
Publikováno v:
Acta Periodica Technologica, Vol 2024, Iss 55, Pp 1-12 (2024)
The hot plate test and writhing test were both employed to investigate the analgesic effects of Citrullus colocynthis fruit resin and Cyperus rotundus tuber resin at varying concentrations and time intervals. The hot-plate test results revealed th
Externí odkaz:
https://doaj.org/article/e593428441074bd5b4f4e88269a6bb57
Autor:
BEN ALI, Anis1,2 benali-anis@univ-eloued.dz, CHOUIKH, Atef1,3 chouikhateff@gmail.com
Publikováno v:
Notulae Scientia Biologicae. 2024, Vol. 16 Issue 3, p1-16. 16p.
Autor:
Silva, François1 fsilva@escem.fr, Ben Ali, Anis2 benalianis2000@yahoo.fr
Publikováno v:
Revue Management et Avenir. jun2010, Issue 36, p340-365. 26p. 1 Diagram, 1 Chart.