Zobrazeno 1 - 10
of 86
pro vyhledávání: '"Bekers, M"'
Publikováno v:
Nutrition & Food Science, 2008, Vol. 38, Issue 2, pp. 128-135.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/00346650810863000
Publikováno v:
Nutrition & Food Science, 2007, Vol. 37, Issue 1, pp. 42-49.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/00346650710726940
Publikováno v:
In Process Biochemistry 2005 40(5):1535-1539
Autor:
Bekers, M *, Laukevics, J, Upite, D, Kaminska, E, Vigants, A, Viesturs, U, Pankova, L, Danilevics, A
Publikováno v:
In Process Biochemistry 2002 38(5):701-706
Publikováno v:
In Journal of Molecular Catalysis. B, Enzymatic 22 January 2001 11(4-6):551-558
Autor:
Bekers, M. *, Laukevics, J., Karsakevich, A., Ventina, E., Kaminska, E., Upite, D., Vı̄na, I., Linde, R., Scherbaka, R.
Publikováno v:
In Process Biochemistry 2001 36(10):979-986
Publikováno v:
Spectroscopy: An International Journal. 2002, Vol. 16 Issue 3/4, p289. 8p.
Autor:
Bekers, M.1 (AUTHOR), Marauska, M.1 (AUTHOR), Laukevics, J.1 (AUTHOR), Grube, M.1 (AUTHOR), Vigants, A.1 (AUTHOR), Karklina, D.2 (AUTHOR), Skudra, L.2 (AUTHOR), Viesturs, U.1 (AUTHOR)
Publikováno v:
Food Biotechnology. Mar2001, Vol. 15 Issue 1, p1-12. 12p. 6 Charts.
Attachment of yeast to modified stainless steel wire spheres, growth of cells and ethanol production
Autor:
Bekers, M *, Ventina, E, Karsakevich, A, Vina, I, Rapoport, A, Upite, D, Kaminska, E, Linde, R
Publikováno v:
In Process Biochemistry 1999 35(5):523-530
Autor:
Bekers, M., Grube, M., Vulfa, L., Upite, D., Kaminska, E., Scherbaka, R., Armands Vigants, Danilevich, A.
Publikováno v:
Food Technology and Biotechnology, Vol 40, Iss 4, Pp 305-310 (2002)
Scopus-Elsevier
Scopus-Elsevier
In the present work, the fermentation of simultaneous production of ethanol and levan by Zymomonas mobilis grown on different growth media has been studied. Yeast extract, rye stillage or sugar beet molasses stillage were used as additives to the bas