Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Bei Gan"'
Publikováno v:
Heliyon, Vol 10, Iss 4, Pp e25636- (2024)
Objective: This study investigated the predicting value of the ratio of levator hiatus diameter (LHS) to fetal head circumference (HC) in pregnant women at 37 weeks of gestation in the progression of the second stage of labor and levator ani injury 6
Externí odkaz:
https://doaj.org/article/cf6fb832fb6c48dcb4bb091ad616ee78
Publikováno v:
Food Chemistry Advances, Vol 2, Iss , Pp 100242- (2023)
This study investigated the changes in major bioactive compounds and 5-hydroxymethyl furfural (5-HMF) in coffee beans during the roasting process. A Kinetics model was employed to simulate these changes and investigated the thermostability, and the P
Externí odkaz:
https://doaj.org/article/84ff99489c854a3991e136ee2c3271b6
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
In the “glucose-asparagine-linoleic acid” ternary system, a kinetic model approach was used to explore formation and elimination law of target hazards, including acrylamide (AA) and 5-hydroxymethylfurfural (5-HMF), and their related precursors an
Externí odkaz:
https://doaj.org/article/d0ae5cd71f4744d5b129d82330fda591
Publikováno v:
Frontiers in Medicine, Vol 8 (2022)
BackgroundPreeclampsia is a serious complication of pregnancy that threatens the safety of the fetus and mother. We assessed the relationship between systolic blood pressure (SBP) in the early pregnancy stage (12 weeks) in patients with preeclampsia
Externí odkaz:
https://doaj.org/article/a35aad6d90224fcca4abb6a3911d63c4
Publikováno v:
Foods, Vol 11, Iss 15, p 2375 (2022)
Salmonella, as an important foodborne pathogen, can cause various diseases, such as severe enteritis. In recent years, various types of nucleicacid-intercalating dyes have been utilized to detect viable Salmonella. However, in principle, the performa
Externí odkaz:
https://doaj.org/article/be92e35fe801487abfd60f0c448f8158
Autor:
Chenchen Qin, Lei Liu, Yu Wang, Tuo Leng, Mengting Zhu, Bei Gan, Jianhua Xie, Qiang Yu, Yi Chen
Publikováno v:
Trends in Food Science & Technology. 127:114-128
Publikováno v:
European Journal of Nutrition.
The toxicity of lead (Pb) has been intensively studied, while the adverse effects in the population on a high-fat diet (HFD) remain unclear. This study compared the different biologic effects of Pb in CHOW and HFD-fed mice and investigated the import
Publikováno v:
Acta diabetologica.
Background MicroRNAs (miRNA) are noncoding RNAs that play a central role in governing various physiological and pathological processes. There are few studies on miRNA involvement in gestational diabetes mellitus (GDM). In this study, we performed a m
Autor:
You Long, Yousheng Huang, Mengting Zhu, Yingjie Ma, Bei Gan, YuanXing Wang, Qiang Yu, Jianhua Xie, Yi Chen
Publikováno v:
Food chemistry. 409
A robust and sensitive analytical method for the simultaneous determination of 9 mycotoxins, AA, and 5-HMF by UHPLC-MS/MS was developed. Clean-up of the extracts was achieved by d-SPE with EMR-lipid. A new column phase (C
Publikováno v:
Food research international (Ottawa, Ont.). 159
This study investigated the impact of soluble dietary fiber (SDF) from untreated (U-SDF), fermented (F-SDF) and high temperature cooked (H-SDF) from tea residues on formation of acrylamide (AA) and 5-hydroxymethylfurfural (5-HMF) in biscuits. Both 3%