Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Behzad Sorkhilalehloo"'
Autor:
Mostafa Khodadadi, Mehrdad Hanifei, Behzad Sorkhilalehloo, Shaghayegh Mehravi, Jahangir Abbasi Kohpalekani, Amir gholizadeh, Mani Marefatzadeh-Khameneh
Publikováno v:
Heliyon, Vol 10, Iss 7, Pp e28789- (2024)
Drought is one of the serious abiotic factors influencing crop production such as coriander. Development of tolerant genotypes is prevented by the lack of effective selection criterion. Objectives of this study were evaluation of coriander accessions
Externí odkaz:
https://doaj.org/article/8695010df1dc4ca29f19e35d73b46057
Publikováno v:
Journal of Genetic Engineering and Biotechnology, Vol 21, Iss 1, Pp 1-16 (2023)
Abstract Background Wild relatives of wheat are one of the most important genetic resources to use in wheat breeding programs. Therefore, identifying wild relatives of wheat and being aware of their diversity, is undeniably effective in expanding the
Externí odkaz:
https://doaj.org/article/3e1f4a77c77b4d65be7db459f4282c1a
Autor:
Leyla NAZARI, Ebrahim DEHGHANIAN, Afshar ESTAKHR, Azim KHAZAEI, Behzad SORKHILALEHLOO, Mohammad Reza ABBASI
Publikováno v:
Acta Agriculturae Slovenica, Vol 117, Iss 4 (2021)
Sorghum (Sorghum bicolor (L.) Moench) is the fifth important cereal considered a drought-tolerant crop. However, its reduction of grain yield considerably occurs in a shortage of water. In the current study, 10 sorghum genotypes were assessed for the
Externí odkaz:
https://doaj.org/article/896e7838f369449b841c3c67a5dc1b5c
Autor:
Ali Sajjad Bokaei, Omid Sofalian, Behzad Sorkhilalehloo, Ali Asghari, Alireza Pour-Aboughadareh
Publikováno v:
Molecular Biology Reports.
Autor:
Behzad Sorkhilalehloo, Jafar Ahmadi, Jahangir Abbasi-Kohpalekani, Sedigeh Fabriki-Ourang, Manni Marefatzadeh-Khameneh
Publikováno v:
Genetic Resources and Crop Evolution. 68:2611-2625
The decrease of genetic variation in crops like tomato (Solanum lycopersicum L.) due to domestication, breeding, and population bottle necks for fresh market consumptions has increased the need for this cash crop’s conservation and characterization