Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Behairy A. Akl"'
Autor:
Mohamed A. Fahmy, Samir H. Salem, Hassan I. Abd El-Fattah, Behairy A. Akl, Mohamed Fayez, Mohamed Maher, Ahmed A. A. Aioub, Mahmoud Sitohy
Publikováno v:
Environmental Sciences Europe, Vol 36, Iss 1, Pp 1-16 (2024)
Abstract This study evaluates the efficacy of discrete bacterial consortia in bioremediating sandy loamy soil deliberately contaminated with 20 mg/kg of chlorantraniliprole (CAP). It monitors alterations in total bacterial populations and CO2 emissio
Externí odkaz:
https://doaj.org/article/3cf4f2d7de4040988026ca7f57f325cc
Autor:
Mohamed T. El-Saadony, Mohamed E. Abd El-Hack, Ayman A. Swelum, Saad I. Al-Sultan, Waleed R. El-Ghareeb, Elsayed O. S. Hussein, Hani A. Ba-Awadh, Behairy A. Akl, Maha M. Nader
Publikováno v:
Italian Journal of Animal Science, Vol 20, Iss 1, Pp 762-776 (2021)
The aim of this study was to extend the shelf life of raw buffalo meat by coating with high solubility bioactive peptides (BPs). In this work, BPs (11S) of pea and red kidney beans were obtained by different isolation techniques. Alcalase-red kidney
Externí odkaz:
https://doaj.org/article/f804af16d9b84511a702dc8d7bb751a6
Autor:
Mohamed Sabry Abd Elraheam Elsayed, Samah Mahmoud Eldsouky, Tamer Roshdy, Lamia Said, Nahed Thabet, Tamer Allam, A. B. Abeer Mohammed, Ghada M. Nasr, Mohamed S. M. Basiouny, Behairy A. Akl, Maha M. Nader, Al Shaimaa Hasan, Ahmed Salah
Publikováno v:
Antibiotics, Vol 10, Iss 5, p 480 (2021)
Pasteurella multocida is a Gram-negative bacterium that causes drastic infections in cattle and humans. In this study, 55 isolates were recovered from 115 nasal swabs from apparently healthy and diseased cattle and humans in Minufiya and Qalyubia, Eg
Externí odkaz:
https://doaj.org/article/b15b85d5e38e44a0afcc18b9609d842e
Autor:
Mohamed A. Fahmy, Samir H. Salem, Shaza Y. A. Qattan, Mohammed A. S. Abourehab, Mada F. Ashkan, Diana A. Al-Quwaie, Hassan I. Abd El-Fattah, Behairy A. Akl
Publikováno v:
Processes; Volume 10; Issue 12; Pages: 2527
This study aimed to isolate, purify, and identify some bacteria from different sources known to be contaminated with pesticides and evaluate their ability to degrade two important pesticides, chlorantraniliprole (CAP), and flubendiamide (FBD). In our
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8abaab3a4de43f34dfcb3ed4a1d529a1
Autor:
Saad I. Al-Sultan, Mohamed E. Abd El-Hack, Hani Ba-Awadh, Waleed Rizk El-Ghareeb, Mohamed T. El-Saadony, Elsayed O.S. Hussein, Ayman A. Swelum, Maha M. Nader, Behairy A. Akl
Publikováno v:
Italian Journal of Animal Science, Vol 20, Iss 1, Pp 762-776 (2021)
The aim of this study was to extend the shelf life of raw buffalo meat by coating with high solubility bioactive peptides (BPs). In this work, BPs (11S) of pea and red kidney beans were obtained by different isolation techniques. Alcalase-red kidney
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::29983f339fd24acf47d0051fa3eb0708
https://doaj.org/article/f804af16d9b84511a702dc8d7bb751a6
https://doaj.org/article/f804af16d9b84511a702dc8d7bb751a6
Autor:
Nahed A. EL-Wafai, Mayasar I.Al-zaban, Ahmed Ezzat Ahmed, Sara A.T. EL-Ged, Victor S. Bedrous, Mamdouh A. A. Mousa, Behairy A. Akl
Publikováno v:
Saudi Journal of Biological Sciences.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::89e31bb52323543e8c562a7910e8af86
https://doi.org/10.1016/j.sjbs.2022.02.051
https://doi.org/10.1016/j.sjbs.2022.02.051
Publikováno v:
Journal of Agricultural Chemistry and Biotechnology. 11:1-8
The utilize of microorganisms in the biosynthesis of nanoparticles from metals ions appear as an eco-friendly approach and alternative to the harmful traditional approaches in the environment. In this study, we synthesized silver nanoparticles (AgNPs
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::53a8532b958a018da5a0f4c99ca12972
https://doi.org/10.21608/jacb.2020.76656
https://doi.org/10.21608/jacb.2020.76656
Publikováno v:
Pakistan Journal of Biotechnology. 16:211-218
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::81c8893917df25fadb674721f9f16aa1
https://doi.org/10.34016/pjbt.2019.16.4.21
https://doi.org/10.34016/pjbt.2019.16.4.21