Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Beatriz Guilarte Maresma"'
Autor:
Maria Filomena de Andrade Rodrigues, Rafael Firmani Perna, Alfredo Eduardo Maiorano, Cristiane Angélica Ottoni, Beatriz Guilarte Maresma, Elda Sabino da Silva, Rubén Cuervo Fernandez, Rosane A. M. Piccoli
Publikováno v:
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2021-06-25T10:11:47Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-12-01 Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) Objective: Fructooligosaccharides (FOS) are prebiotic substances that have
Autor:
Beatriz Guilarte Maresma, Boris Gutarra Castillo, Rubén Cuervo Fernández, Elda Sabino da Silva, Alfredo Eduardo Maiorano, Maria Filomena de Andrade Rodrigues
Publikováno v:
Brazilian Journal of Microbiology, Vol 41, Iss 1, Pp 186-195 (2010)
Aspergillus oryzae IPT-301, previously reported as a β-fructofuranosidase producing microorganism, was successfully mutated using UV irradiation at 253.7 nm followed by the screening of survivors resistant to certain stress conditions. Strains were
Autor:
Beatriz Guilarte Maresma, Cristiane Angélica Ottoni, Elda Sabino da Silva, Rosa Mitiko Saito Matsubara, Luis Roberto Magossi, Maria Alice Alves Wada, Maria Filomena de Andrade Rodrigues, José Marcio Carter, Rubén Cuervo Fernandez, Alfredo Eduardo Maiorano
Publikováno v:
Applied Microbiology and Biotechnology. 75:87-93
Seventeen different strains of filamentous fungi were grown in batch cultures to compare their abilities for the production of beta-fructofuranosidase. Three of them, Aspergillus oryzae IPT-301, Aspergillus niger ATCC 20611 and strain IPT-615, showed
Publikováno v:
Journal of Chemical Technology & Biotechnology. 79:268-272
β-fructofuranosidase (EC 3.2.1.26) from Aspergillus sp 27H isolated from soil was investigated for production of fructooligosaccharides (FOS) using whole cells. It possesses hydrolytic and transfructosylating activities that can be altered by modify
Publikováno v:
Journal of Chemical Technology & Biotechnology; Mar2004, Vol. 79 Issue 3, p268-272, 5p