Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Beatríz López-Ruíz"'
Autor:
Alejandra Garcia-Alonso, Marta Sánchez-Paniagua López, C. Lorena Manzanares-Palenzuela, Araceli Redondo-Cuenca, Beatríz López-Ruíz
Publikováno v:
Critical Reviews in Food Science and Nutrition. :1-22
Polyphenols with high chemical diversity are present in vegetables both in the edible parts and by-products. A large proportion of them remains unabsorbed along the gastrointestinal tract, being accumulated in the colon, where they are metabolized by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::83545170b5ba28738bc0e87ee370117d
https://doi.org/10.1080/10408398.2022.2084028
https://doi.org/10.1080/10408398.2022.2084028
Autor:
Esther Sánchez-Tirado, Lourdes Agüí, Marta Sánchez-Paniagua, Araceli González-Cortés, Beatriz López-Ruiz, Paloma Yáñez-Sedeño, José M. Pingarrón
Publikováno v:
Biosensors, Vol 13, Iss 3, p 381 (2023)
Rheumatoid arthritis (RA) is a systemic chronic autoimmune inflammatory disease that is characterized by the destruction of bone and production of autoantibodies such as rheumatoid factor (RF) and anticitrullinated protein antibodies (ACPAs). The hig
Externí odkaz:
https://doaj.org/article/f8208b109327489dbf55026024bc8fba