Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Beate Ott"'
Autor:
Mar Garcia-Aloy, Gianfranco Picone, Christoph H. Weinert, Claudine Manach, Edith J. M. Feskens, Beate Ott, Marynka Ulaszewska, Lieven Van Meulebroek, Samantha Riccadonna, Thomas Skurk, Bjoern Egert, René Badertscher, Joachim Kopka, Manuela J. Rist, Fulvio Mattivi, Kati Hanhineva, Rafael Llorach, Reto Portmann, Caroline Rombouts, Marta Cialiè Rosso, Francesco Capozzi, Josep Rubert, Chiara Cordero, Lorraine Brennan, Lynn Vanhaecke, Grégory Pimentel, Carole Migné, Guy Vergères, Achim Bub, Sabine E. Kulling, Franck Giacomoni, Cristina Andres Lacueva, Carl Brunius, Hannelore Daniel, Pietro Franceschi, Pedapati S. C. Sri Harsha, Alessia Trimigno, Pieter Giesbertz, Raúl González-Domínguez, Linda H. Münger, Stéphanie Durand, Rosa Vázquez-Fresno, Lieselot Hemeryck, Paola G. Ferrario, David S. Wishart, Estelle Pujos-Guillot
Publikováno v:
Molecular Nutrition and Food Research, 63(1)
Molecular Nutrition and Food Research
Molecular Nutrition and Food Research, Wiley-VCH Verlag, 2019, 63 (1), ⟨10.1002/mnfr.201800384⟩
Molecular Nutrition and Food Research, Wiley-VCH Verlag, 2018, [Epub ahead of print], pp.e1800384. ⟨10.1002/mnfr.201800384⟩
Molecular Nutrition and Food Research 63 (2018) 1
Molecular Nutrition and Food Research, 2019, 63 (1), ⟨10.1002/mnfr.201800384⟩
Molecular Nutrition and Food Research 1 SI (63), . (2019)
Dipòsit Digital de la UB
Universidad de Barcelona
Molecular Nutrition and Food Research
Molecular Nutrition and Food Research, Wiley-VCH Verlag, 2019, 63 (1), ⟨10.1002/mnfr.201800384⟩
Molecular Nutrition and Food Research, Wiley-VCH Verlag, 2018, [Epub ahead of print], pp.e1800384. ⟨10.1002/mnfr.201800384⟩
Molecular Nutrition and Food Research 63 (2018) 1
Molecular Nutrition and Food Research, 2019, 63 (1), ⟨10.1002/mnfr.201800384⟩
Molecular Nutrition and Food Research 1 SI (63), . (2019)
Dipòsit Digital de la UB
Universidad de Barcelona
The life sciences are currently being transformed by an unprecedented wave of developments in molecular analysis, which include important advances in instrumental analysis as well as biocomputing. In light of the central role played by metabolism in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::54d1cec12ec18279ea92f065816c655d
http://hdl.handle.net/11585/647235
http://hdl.handle.net/11585/647235
Autor:
llias Lagkouvardos, Andreas Lechner, Martina Lichtenegger, Dirk Haller, Michael Rychlik, Sandra Fischer, Thomas Skurk, Beate Ott, Thomas Clavel, Janine Büttner, Hans Hauner
Publikováno v:
J. Nutr. 148, 77-85 (2018)
Background High-fat diets (HFDs) have been linked to low-grade inflammation and insulin resistance. Objective The main purpose of the present study was to assess whether acute overfeeding with an HFD affects insulin sensitivity, gut barrier function,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::86d1baf6ea70171ac8d5c09074b89719
https://doi.org/10.1093/jn/nxx020
https://doi.org/10.1093/jn/nxx020
Autor:
Ernst J. Rummeny, Jan S. Bauer, Jun Shen, Hans Hauner, Thomas Baum, Christian Cordes, Beate Ott, Stefan Ruschke, Thomas Skurk, Claudia Eichhorn, Dimitrios C. Karampinos, Michael Dieckmeyer, Hendrik Kooijman, Marcus Settles
Publikováno v:
Journal of Magnetic Resonance Imaging. 42:1272-1280
Purpose To determine changes in the bone marrow fat fraction (BMFF) in obesity after dietary intervention in comparison with changes in abdominal fat, liver fat, and serum lipids. Materials and methods Twenty obese (BMI 34.92 ± 3.8 kg/m(2) ) women p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9f57ded4a4d8fe4ab995240face293d6
https://doi.org/10.1002/jmri.24908
https://doi.org/10.1002/jmri.24908
Autor:
Beate Ott, Thomas Skurk, Dirk Haller, Sandra Fischer, Janine Büttner, Michael Rychlik, Thomas Clavel, Hans Hauner, Ljiljana Hastreiter, Ilias Lagkouvardos, Teresa Kellerer
Publikováno v:
Scientific Reports
Scientific reports 7, 11955 (2017). doi:10.1038/s41598-017-12109-9
Scientific Reports, Vol 7, Iss 1, Pp 1-10 (2017)
Scientific reports 7, 11955 (2017). doi:10.1038/s41598-017-12109-9
Scientific Reports, Vol 7, Iss 1, Pp 1-10 (2017)
Scientific reports 7(1), 11955 (2017). doi:10.1038/s41598-017-12109-9
Published by Nature Publishing Group, London
Published by Nature Publishing Group, London
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9365565e18fb950cd023f1adc504d8f5
https://doi.org/10.1038/s41598-017-12109-9
https://doi.org/10.1038/s41598-017-12109-9
Autor:
Ernst J. Rummeny, Beate Ott, Christian Cordes, Thomas Baum, Hans Hauner, Thomas Skurk, Dimitrios C. Karampinos, Jun Shen, Hendrik Kooijman, Bjoern H. Menze
Publikováno v:
European journal of radiology. 85(9)
To develop a fully automatic algorithm for abdominal organs and adipose tissue compartments segmentation and to assess organ and adipose tissue volume changes in longitudinal water-fat magnetic resonance imaging (MRI) data.Axial two-point Dixon image
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f66f3adef920682bb4bd35d1604ab2e
https://pubmed.ncbi.nlm.nih.gov/27501897
https://pubmed.ncbi.nlm.nih.gov/27501897
Autor:
Christian, Cordes, Michael, Dieckmeyer, Beate, Ott, Jun, Shen, Stefan, Ruschke, Marcus, Settles, Claudia, Eichhorn, Jan S, Bauer, Hendrik, Kooijman, Ernst J, Rummeny, Thomas, Skurk, Thomas, Baum, Hans, Hauner, Dimitrios C, Karampinos
Publikováno v:
Journal of magnetic resonance imaging : JMRI. 42(5)
To determine changes in the bone marrow fat fraction (BMFF) in obesity after dietary intervention in comparison with changes in abdominal fat, liver fat, and serum lipids.Twenty obese (BMI 34.92 ± 3.8 kg/m(2) ) women participated in a 4-week dietary
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::e206c828f3fd9bc6189811da38e303cc
https://pubmed.ncbi.nlm.nih.gov/25865456
https://pubmed.ncbi.nlm.nih.gov/25865456