Zobrazeno 1 - 10
of 10
pro vyhledávání: '"Beata Baraňska"'
Publikováno v:
Contemporary Oncology, Vol 21, Iss 3, Pp 197-202 (2017)
Marjolin’s ulcer is a rare, aggressive skin cancer developing in scar tissue, chronic ulcers and areas affected by inflammations. Its incidence is estimated to range from 1% to 2% of all burn scars. It most frequently takes the form of squamous cel
Externí odkaz:
https://doaj.org/article/cce80ebb232f4a6da528f2857e1def9d
Publikováno v:
Journal of International Medical Research, Vol 46 (2018)
We present a case of a 69-year-old woman with rheumatoid arthritis. The patient’s condition was managed with steroid therapy for more than 12 years. She had a coexisting infected chronic ulceration in the left leg, which was treated with negative p
Externí odkaz:
https://doaj.org/article/156cfcc374454f638b30663d5139bd55
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 43, Iss 2, Pp 296-296 (2023)
If we want to find replacement to use of antibiotics, we must search more naturally alternative methods. Such method can be also used with probiotics in poultry nutrition. By the help of them we can achieve better health state and higher increase of
Externí odkaz:
https://doaj.org/article/f96aebda57ac49ecbb5dfdf051618fdd
Publikováno v:
Frontiers in Oncology, Vol 13 (2023)
IntroductionSpinal metastases are a common manifestation of advanced neoplastic disease. Destructive neoplastic lesions within the axial skeleton cause unrelieved pain and nervous system disorders involving spinal stenosis and other neural structures
Externí odkaz:
https://doaj.org/article/3f0c7e6a3b324ae4922730b1474676c7
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 44, Iss 1, Pp 354-354 (2023)
The aim of this experiment was to determine the effect of egg size on weight losses during incubation and hatchability of Muscovy duck. A total of 150 hatching eggs comprising of small (70.0–76.99g), medium (77.0–83.99g) and large (84.00–90.99g
Externí odkaz:
https://doaj.org/article/08084e42b91b461196ac075978588987
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 44, Iss 1, Pp 149-149 (2023)
The aim of the present study was to evaluate the effect of addition of Enterococcus faecium M74 in drinking water on performance and carcass characteristics of broiler chickens. Totally 120 chickens (60 of hybrid Hybro, 60 of Ross 308) were divided t
Externí odkaz:
https://doaj.org/article/2316c96f75e943b2a5ef78dc5ff615b9
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 43, Iss 2, Pp 300-302 (2010)
This study was conducted to investigate the effect of supplementation of the probiotic preparations with different probiotic strain on the basic fattening parameters of broiler duck males. The experiment was carried out in halfoperation conditions ex
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 43, Iss 2, Pp 300-300 (2023)
This study was conducted to investigate the effect of supplementation of the probiotic preparations with different probiotic strain on the basic fattening parameters of broiler duck males. The experiment was carried out in half-operation conditions e
Externí odkaz:
https://doaj.org/article/c9fbfcbf940c4871a0e4c7698302446a
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 43, Iss 2, Pp 284-284 (2023)
The aim of this research paper was evaluated the meat performance cocks and hens of breed Oravka after reproductive and laying period. The results from this study show that carcass yield cocks and hens of Oravka were higher in comparison with STN 46
Externí odkaz:
https://doaj.org/article/a2529bbb12fa4edeba4cfefb0e064d0c
Publikováno v:
Scientific Papers Animal Science and Biotechnologies, Vol 43, Iss 2, Pp 287-287 (2023)
The live weight of Oravka and other pure hen’s breed (New Hampshire, Plymouth Rock, Rhode Island) have been detecting in monthly periods. We found statistically significant (p0.05) difference with Oravka. Growth tendency remained unchanged till the
Externí odkaz:
https://doaj.org/article/b42a42cf4b6a4c558c02a845359876ef