Zobrazeno 1 - 10
of 12
pro vyhledávání: '"Beáta Novotná"'
Autor:
Helena Cetlová, Emil Velinov, Andrea Čížků, Veronika Linhartová, Renata Skýpalová, Beáta Novotná
Publikováno v:
Potravinarstvo, Vol 17 (2023)
Since the beginning of the 21st century, within the framework of food consumption in the Czech Republic, organic food consumption has also begun to be statistically monitored. This consumption is influenced by several factors, such as consumer demand
Externí odkaz:
https://doaj.org/article/85cbc04cc8ee44048e8c106f52c5fcc2
Autor:
Aysan Badraghi, Beáta Novotná, Jan Frouz, Koloman Krištof, Martin Trakovický, Martin Juriga, Branislav Chvila, Leonardo Montagnani
Publikováno v:
Land, Vol 12, Iss 10, p 1925 (2023)
Some knowledge gaps still remain regarding carbon sequestration in non-irrigated agroecosystems, where plants may experience drought stress during summertime. Therefore, by the combination of the eddy covariance (EC) and soil chamber techniques, we d
Externí odkaz:
https://doaj.org/article/30b1a1d3ddf84d068ee172886bfd9288
Publikováno v:
Potravinarstvo, Vol 8, Iss 1, Pp 290-295 (2014)
We have focused on the influence evaluation of the locality, the vintage year and fermentation process on the volume of copper and lead into grape must and wine. First of all copper and lead volume was assessed into fresh grape musts. Subsequently th
Externí odkaz:
https://doaj.org/article/66f2a6332c214de68d76cb749abace42
Publikováno v:
Environment, Earth and Ecology. 5:26-38
Publikováno v:
Sustainability; Volume 14; Issue 6; Pages: 3475
Global climate change is likely to influence evapotranspiration (ET); as a result, many ET calculation methods may not give accurate results under different climatic conditions. The main objective of this study is to verify the suitability of machine
Autor:
Ján Čimo, Elena Aydin, Beáta Novotná, Karol Šinka, Vladimír Kišš, Andrej Tárník, Tatijana Kotuš, Lucia Toková
Publikováno v:
Journal of Ecological Engineering, Vol 21, Iss 7, Pp 232-240 (2020)
The purpose of the paper was to show cognition from the theory of climate change. The map outputs of these changes offer the climate data from basic elements and characteristics of the energy balance in terms of the current state as well as the trend
Publikováno v:
Journal of Ecological Engineering, Vol 21, Iss 6, Pp 224-228 (2020)
Water stress is an indicator that plant are suffering from drought. For optimization of the crop production is necessary to indicate physiological changes, those can be represented by stem expansion or shrinkage and sap flow rate. We used the Dynagag
Publikováno v:
Acta Horticulturae et Regiotecturae. 21:5-9
Assessment of the land use impact on the processes of water balance in the river basin should be an indispensable part of integrated river basins management. This paper compares climatic conditions occurring during the long-term period (1951-1980), f
Autor:
Beáta Novotná, Ján Čimo
Publikováno v:
Acta Horticulturae et Regiotecturae. 21:20-24
Solar energy is one of the most available energy sources and the most ecological one. Currently, the firm Kipp & Zonen belongs to prominent producer of sensors for measuring global radiation. These sensors are the most used ones in our country and al
Publikováno v:
Journal of Ecological Engineering, Vol 17, Iss 5, Pp 22-26 (2016)
The main aim of this work was the application of the soil additives into soil and the study of their impact on the amount of surface runoff originating from rainwater. Execution of research was carried out on the modified portion of the land at Depar