Zobrazeno 1 - 10
of 61
pro vyhledávání: '"Bayraktar, Hasan"'
Publikováno v:
Annals: Food Science & Technology. 2021, Vol. 22 Issue 3, p314-328. 15p.
Autor:
Bayraktar, Hasan, Önal, Seçil
Publikováno v:
In Separation and Purification Technology 30 October 2013 118:835-841
Publikováno v:
In International Journal of Biological Macromolecules 1 November 2011 49(4):855-860
Publikováno v:
In Separation and Purification Technology 2011 83:130-136
Autor:
Bayraktar, Hasan
α-D-Galaktozidazlar (α-D-galaktozid galaktohidrolaz, Melibiaz, EC. 3.2.1.22) basit ve kompleks oligo- ve polisakkaritlerin (rafinoz, melibiyöz, stakiyöz, galaktomannan) α-1,6-bağlı D-galaktoz birimlerini hidrolizleyen ekzoglikozidazlardır. Ga
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::cbf353159174099ee330afae22bfab0e
https://acikbilim.yok.gov.tr/handle/20.500.12812/368709
https://acikbilim.yok.gov.tr/handle/20.500.12812/368709
Akademický článek
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Publikováno v:
Volume: 46, Issue: 4 481-494
Hacettepe Journal of Biology and Chemistry
Hacettepe Journal of Biology and Chemistry
Glucosidase was first purified from corn by three-phase partitioning(TPP) and then characterized.Ammonium sulfate and t-butanol were used in order to obtain three phases. Effect of different processparameters such as; ammonium sulfate concentration,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::83885db7a93845fc12739bdd080226df
https://dergipark.org.tr/tr/pub/hjbc/issue/50596/676070
https://dergipark.org.tr/tr/pub/hjbc/issue/50596/676070
Autor:
Bayraktar, Hasan
ÖZ YABANCİ DİLDE OKUMA ZORLUKLARINA İLETİŞİMSEL BİR YAKLAŞIM Bayraktar, Hasan Yüksek Lisans, İngiliz Dili Öğretimi Programı Tez Danışmanı: Doç. Dr. Joshua Bear Temmuz 2005, 179 sayfa Bu çalışmanın esas amacı iletişimsel açıd
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_____10208::a6fa8346ec2e7fbf09e8b2b94ec94070
https://acikbilim.yok.gov.tr/handle/20.500.12812/685189
https://acikbilim.yok.gov.tr/handle/20.500.12812/685189