Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Baumann, Ivan"'
Publikováno v:
Frontiers in Neurorobotics
Spiking neural networks (SNNs) offer many advantages over traditional artificial neural networks (ANNs) such as biological plausibility, fast information processing, and energy efficiency. Although SNNs have been used to solve a variety of control ta
Autor:
Baumann, Ivan1, Westermann, Peter1
Publikováno v:
BioMed Research International. 7/31/2016, Vol. 2016, p1-15. 15p.
Autor:
Baumann, Ivan
Publikováno v:
Baumann, I 2016, Evolving anaerobes by adaptive and molecular methods for volatile fatty acids production in ligno-cellulosic hydrolysates . Ph.d.-serien for Det Teknisk-Naturvidenskabelige Fakultet, Aalborg Universitet . https://doi.org/10.5278/vbn.phd.engsci.00130
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::d0e738a2f49620b9b2bc1bf41299ea16
https://vbn.aau.dk/da/publications/353c5958-dbdf-4570-90e2-028784b3ef41
https://vbn.aau.dk/da/publications/353c5958-dbdf-4570-90e2-028784b3ef41
Autor:
Jensen, Torbjørn Ølshøj, Baumann, Ivan
Publikováno v:
Jensen, T Ø & Baumann, I 2015, ' Bakterier kan frigøre os fra olie ', Aktuel Naturvidenskab, nr. 3, s. 21-25 .
En gammelkendt industriel fermenteringsproces kaldet ABE-processen til bæredygtigproduktion af kemikalier og brændstof er blevet aktuel igen. Det skyldes mulighederne for at “forbedre” de Clostridium-bakterier, processen bygger på.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::94eab077020b0ceb836db9936967ed1d
https://vbn.aau.dk/da/publications/de6a092c-eb76-40cb-8489-3586401c885d
https://vbn.aau.dk/da/publications/de6a092c-eb76-40cb-8489-3586401c885d
Publikováno v:
Baroi, G N, Baumann, I, Westermann, P & Gavala, H N 2013, ' Butyric acid fermentation from pre-treated wheat straw by a mutant clostridium tyrobutyricum strain ', 9th International Conference on Renewable Resources and Biorefineries, Antwerp, Belgium, 05/06/2013-07/06/2013 .
Only little research on butyric acid fermentation has been carried out in relationship to bio-refinery perspectives involving strain selection, development of adapted strains, physiological analyses for higher yield, productivity and selectivity. How
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::b5db6173e8fbe4b025b70ff706a3069d
https://vbn.aau.dk/da/publications/ce2e2c15-91dd-468f-802e-9d0983687aa3
https://vbn.aau.dk/da/publications/ce2e2c15-91dd-468f-802e-9d0983687aa3