Electrical impedance to easily discover undeclared freeze-thaw cycles in slaughtered bovine meat

Autor: Dell’Osa A. H., Battacone G., Pulina G., Fois A., Tocco F., Loviselli A., Concu A., Velluzzi F.

Publikováno v: Journal of Electrical Bioimpedance, Vol 12, Iss 1, Pp 3-10 (2021)

A portable electrical impedance spectroscopy device was developed to monitor the bioimpedance resistive component of bovine meat by injecting a sinusoidal current of 1 mA at 65 kHz. Both right and left longissimus dorsi muscles were trimmed from 4 sl

Externí odkaz: https://doaj.org/article/f32bc044ab7e40a5be7349cb319bfdbc

Sardo-Bruna breed valorisation throughout enhancement of meat yield

Autor: Miglior, F., author, Pinotti, L., author, Boyle, L., author, Kenny, D., author, Lee, M., author, De Marchi, M., author, Cadavez, V.A.P., author, Millet, S., author, Evans, R., author, Veldkamp, T., author, Pastell, M., author, Pollott, G., author, Spoolder, H., author, Mellino, M.R., author, Lunesu, M., author, Rubattu, R., author, Marzano, A., author, Battacone, G., author, Rassu, S.P.G., author, Pulina, G., author, Nudda, N., author

Publikováno v: Book of Abstracts of the 73rd Annual Meeting of the European Federation of Animal Science. :500-500

Environmental impact of suckling dairy lamb

Autor: Miglior, F., author, Pinotti, L., author, Boyle, L., author, Kenny, D., author, Lee, M., author, De Marchi, M., author, Cadavez, V.A.P., author, Millet, S., author, Evans, R., author, Veldkamp, T., author, Pastell, M., author, Pollott, G., author, Spoolder, H., author, Lunesu, M.F., author, Battacone, G., author, Rassu, S.P.G., author, Pulina, G., author, Fenu, A., author, Mazza, A., author, Nudda, A., author

Publikováno v: Book of Abstracts of the 73rd Annual Meeting of the European Federation of Animal Science. :247-247

Electrical impedance to easily discover undeclared freeze-thaw cycles in slaughtered bovine meat.

Autor: Dell'Osa, A. H.¹ ahdellosa@untdf.edu.ar, Battacone, G.², Pulina, G.², Fois, A.³, Tocco, F.⁴, Loviselli, A.⁴, Concu, A.⁵, Velluzzi, F.⁴

Publikováno v: Journal of Electrical Bioimpedance. 2021, Vol. 12 Issue 1, p3-10. 8p.

Relationships between the contents of vaccenic acid, CLA and n − 3 fatty acids of goat milk and the muscle of their suckling kids

Autor: Nudda, A., Palmquist, D.L., Battacone, G., Fancellu, S., Rassu, S.P.G., Pulina, G.

Publikováno v: In Livestock Science 2008 118(3):195-203