Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Batista NN"'
Autor:
Filho LF; Departamento de Física, Universidade Federal do Espírito Santo, Vitória, 29075-910, Brazil. wendel.paz@ufes.br., Morais WP; Departamento de Física, Universidade Federal do Espírito Santo, Vitória, 29075-910, Brazil. wendel.paz@ufes.br., Batista NN; Departamento de Física, Universidade Federal do Espírito Santo, Vitória, 29075-910, Brazil. wendel.paz@ufes.br., de Souza FAL; Instituto Federal de Educação, Ciência e Tecnologia do Espírito Santo, Ibatiba, Brazil., Varandas AJC; Departamento de Física, Universidade Federal do Espírito Santo, Vitória, 29075-910, Brazil. wendel.paz@ufes.br.; Department of Physics, Qufu Normal University, China.; Department of Chemistry, and Chemistry Centre, University of Coimbra, 3004-535, Coimbra, Portugal., Paz WS; Departamento de Física, Universidade Federal do Espírito Santo, Vitória, 29075-910, Brazil. wendel.paz@ufes.br., Pansini FNN; Departamento de Física, Universidade Federal do Espírito Santo, Vitória, 29075-910, Brazil. wendel.paz@ufes.br.
Publikováno v:
Physical chemistry chemical physics : PCCP [Phys Chem Chem Phys] 2024 Oct 23; Vol. 26 (41), pp. 26576-26584. Date of Electronic Publication: 2024 Oct 23.
Autor:
Teixeira AD; Insper - Institute of Education and Research, São Paulo, Brazil. Electronic address: AdrianoDT@insper.edu.br., Postali FAS; Economics Department, University of São Paulo, Brazil., Ferreira-Batista NN; Institute of Economic Research Foundation - Fipe, São Paulo, Brazil., Diaz MDM; Economics Department, University of São Paulo, Brazil., Moreno-Serra R; Centre for Health Economics, University of York, United Kingdom.
Publikováno v:
Social science & medicine (1982) [Soc Sci Med] 2024 Oct; Vol. 359, pp. 117221. Date of Electronic Publication: 2024 Aug 24.
Autor:
Palumbo JMC; Department of Biology Campus Universitário, Federal University of Lavras, Lavras, 37203-202, MG, Brazil., Martins PMM; Food Sciences Department, Federal University of Lavras, Lavras, MG, Brazil., Salvio LGA; Engineering Department, Federal University of Lavras, Lavras, MG, Brazil., Batista NN; Department of Biology Campus Universitário, Federal University of Lavras, Lavras, 37203-202, MG, Brazil., Ribeiro LS; Food Sciences Department, Federal Rural University of the Amazon, Belém, PA, Brazil., Borém FM; Food Sciences Department, Federal University of Lavras, Lavras, MG, Brazil., Dias DR; Engineering Department, Federal University of Lavras, Lavras, MG, Brazil., Schwan RF; Department of Biology Campus Universitário, Federal University of Lavras, Lavras, 37203-202, MG, Brazil. rschwan@ufla.br.
Publikováno v:
Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] [Braz J Microbiol] 2024 Sep; Vol. 55 (3), pp. 2253-2266. Date of Electronic Publication: 2024 May 22.
Autor:
Garcia VG; Department of Physics, Federal University of Espírito Santo, Vitória, Espírito Santo 29075-910, Brazil., Batista NN; Department of Physics, Federal University of Espírito Santo, Vitória, Espírito Santo 29075-910, Brazil., Aldave DA; Departamento de Física de la Materia Condensada, Instituto Nicolás Cabrera (INC), Universidad Autónoma de Madrid, Cantoblanco, Madrid 28049, Spain., Capaz RB; Institute of Physics, Federal University of Rio de Janeiro, Rio de Janeiro, Rio de Janeiro 21941-972, Brazil.; Brazilian Nanotechnology National Laboratory (LNNano), CNPEM, Campinas, São Paulo 13083-970, Brazil., Palacios JJ; Departamento de Física de la Materia Condensada, Instituto Nicolás Cabrera (INC), Universidad Autónoma de Madrid, Cantoblanco, Madrid 28049, Spain.; Condensed Matter Physics Center (IFIMAC), Universidad Autónoma de Madrid, 28049 Madrid, Spain., Menezes MG; Institute of Physics, Federal University of Rio de Janeiro, Rio de Janeiro, Rio de Janeiro 21941-972, Brazil.; Department of Materials Science and Engineering, Stanford University, Stanford, California 94305, United States., Paz WS; Department of Physics, Federal University of Espírito Santo, Vitória, Espírito Santo 29075-910, Brazil.
Publikováno v:
ACS applied materials & interfaces [ACS Appl Mater Interfaces] 2023 Nov 29; Vol. 15 (47), pp. 54786-54796. Date of Electronic Publication: 2023 Nov 15.
Autor:
Ferreira-Batista NN; Institute of Economic Research Foundation, Fipe, Sao Paulo, Brazil., Teixeira AD; Department of Economics, Insper, Sao Paulo, Brazil., Diaz MDM; Department of Economics, University of Sao Paulo, Sao Paulo, Brazil., Postali FAS; Department of Economics, University of Sao Paulo, Sao Paulo, Brazil., Moreno-Serra R; Centre for Health Economics, University of York, York, UK., Love-Koh J; Centre for Health Economics, University of York, York, UK.
Publikováno v:
Health economics [Health Econ] 2023 Jul; Vol. 32 (7), pp. 1504-1524. Date of Electronic Publication: 2023 Apr 03.
Autor:
Cassimiro DMJ; Department of Food Science, Federal University of Lavras, CEP 37200-900, Lavras, MG, Brazil., Batista NN; Department of Biology, Federal University of Lavras, CEP 37200-900, Lavras, MG, Brazil., Fonseca HC; Institute of Agricultural Sciences, Federal University of Minas Gerais, CEP 39404-547, Montes Claros, MG, Brazil., Oliveira Naves JA; Sensorial Laboratory - Nucoffee, Varginha, MG, Brazil., Coelho JM; Department of Food Engineering, Federal University of Espirito Santo, Alegre, ES, 29500-000, Brazil., Bernardes PC; Department of Food Engineering, Federal University of Espirito Santo, Alegre, ES, 29500-000, Brazil., Dias DR; Department of Food Science, Federal University of Lavras, CEP 37200-900, Lavras, MG, Brazil., Schwan RF; Department of Biology, Federal University of Lavras, CEP 37200-900, Lavras, MG, Brazil. Electronic address: rschwan@ufla.br.
Publikováno v:
Food microbiology [Food Microbiol] 2023 Apr; Vol. 110, pp. 104161. Date of Electronic Publication: 2022 Oct 13.
Autor:
Schwan RF; Biology Department, Federal University of Lavras, CEP 37203-202, 3037, Lavras, MG, Brazil., Bressani APP; Food Science Department, Federal University of Lavras, CEP 37200-000 Lavras, MG, Brazil., Martinez SJ; Biology Department, Federal University of Lavras, CEP 37203-202, 3037, Lavras, MG, Brazil., Batista NN; Food Science Department, Federal University of Lavras, CEP 37200-000 Lavras, MG, Brazil., Dias DR; Food Science Department, Federal University of Lavras, CEP 37200-000 Lavras, MG, Brazil.
Publikováno v:
FEMS yeast research [FEMS Yeast Res] 2023 Jan 04; Vol. 23.
Autor:
Martinez SJ; Biology Department, Federal University of Lavras (UFLA), Lavras 37203-202, MG, Brazil., Batista NN; Biology Department, Federal University of Lavras (UFLA), Lavras 37203-202, MG, Brazil., Bressani APP; Biology Department, Federal University of Lavras (UFLA), Lavras 37203-202, MG, Brazil., Dias DR; Food Science Department, Federal University of Lavras (UFLA), Lavras 37203-202, MG, Brazil., Schwan RF; Biology Department, Federal University of Lavras (UFLA), Lavras 37203-202, MG, Brazil.
Publikováno v:
Foods (Basel, Switzerland) [Foods] 2022 Dec 07; Vol. 11 (24). Date of Electronic Publication: 2022 Dec 07.
Autor:
Martins PMM; Food Sciences Department, Federal University of Lavras, CEP 37200-900 Lavras, MG, Brazil., Batista NN; Biology Department, Federal University of Lavras, CEP 37200-900 Lavras, MG, Brazil., Santos LD; Federal University of Uberlândia, Faculty of Chemical Engineering, 290, CEP 38700-103 Patos de Minas, MG, Brazil., Dias DR; Food Sciences Department, Federal University of Lavras, CEP 37200-900 Lavras, MG, Brazil., Schwan RF; Biology Department, Federal University of Lavras, CEP 37200-900 Lavras, MG, Brazil. Electronic address: rschwan@ufla.br.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2022 Oct 16; Vol. 379, pp. 109839. Date of Electronic Publication: 2022 Jul 19.
Autor:
Martins PMM; Food Sciences Department, Federal University of Lavras, Lavras, MG, Brazil., Batista NN; Biology Department, Federal University of Lavras, Lavras, MG, Brazil., Santos LD; Faculty of Chemical Engineering, Federal University of Uberlândia, Patos de Minas, MG, Brazil., Dias DR; Food Sciences Department, Federal University of Lavras, Lavras, MG, Brazil., Schwan RF; Biology Department, Federal University of Lavras, Lavras, MG, Brazil. rschwan@ufla.br.
Publikováno v:
Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] [Braz J Microbiol] 2022 Sep; Vol. 53 (3), pp. 1565-1576. Date of Electronic Publication: 2022 Jun 09.