Effect of preheating on mechanical properties of a resin-based composite containing elastomeric urethane monomer

Autor: Nascimento Batista, João Marcos, Sinhoreti, Mário Alexandre Coelho, Alves Fraga, May Anny, Manoel da Silva, Marcus Vinícius, Correr, Américo Bortolazzo, Roulet, Jean-François, Geraldeli, Saulo

Publikováno v: In Journal of the Mechanical Behavior of Biomedical Materials May 2023 141

O DÉFICIT DE ACESSO E OS FATORES QUE EXPLICAM O PROVIMENTO DE SANEAMENTO BÁSICO EM GOIÁS NO ANO DE 2010.

Autor: Batista, João Marcos

Publikováno v: Biblioteca Digital de Teses e Dissertações da PUC_GOAISPontifícia Universidade Católica de GoiásPUC_GO.

Made available in DSpace on 2016-08-10T10:49:55Z (GMT). No. of bitstreams: 1 JOAO MARCOS BATISTA.pdf: 1672919 bytes, checksum: 3df4389f44c1aeb75230c4684edcc021 (MD5) Previous issue date: 2014-03-06
This work is the result of the analysis of acce

Externí odkaz: http://localhost:8080/tede/handle/tede/2811

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

Selenium supplementation levels and sources in postlarvae Nile tilapia diet

Autor: Batista, João Marcos Monteiro, Pascoal, Leonardo Augusto Fonseca, Silva, José Humberto Vilar da, Gomes, Veruska Dilyanne Silva, Amâncio, Alda Lúcia de Lima, Guerra, Ricardo Romão, Almeida, Jorge Luiz Santos de, Araújo, Chimenes Darlan Leal de, Almeida, Jonathan Mádson dos Santos, Santos, Jairo Janailton Alves dos

Publikováno v: Semina: Ciências Agrárias; Vol. 43 No. 2 (2022); 611-628
Semina: Ciências Agrárias; v. 43 n. 2 (2022); 611-628
Semina. Ciências Agrárias
Universidade Estadual de Londrina (UEL)
instacron:UEL

Fish larviculture exert great influence in the subsequent phases, in which nutrition is a basic prerequisite for success. Therefore, when it is in an intensified production system, it promotes the limitation of some minerals, making it necessary to s

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7a95daa6e6229f04aeb689c2ec85e213
https://doi.org/10.5433/1679-0359.2022v43n2p611

Microorganismos de avena como estrategia de alimentación en larvicultura de Betta splendens

Autor: Gomes, Veruska Dilyanne Silva, Amâncio, Alda Lúcia de Lima, Cavalcanti, Cácio Ribeiro, Araújo, Matheus Henrique Cardoso de, Medeiros, Viviane da Silva, Batista, João Marcos Monteiro, Mascarenhas, Nágela Maria Henrique

Publikováno v: Research, Society and Development; Vol. 11 No. 1; e10411124534
Research, Society and Development; Vol. 11 Núm. 1; e10411124534
Research, Society and Development; v. 11 n. 1; e10411124534
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI

Larviculture is a critical period in the production of ornamental fish, due to the productive and nutritional needs of the larvae in the first days of life. The supply of live food is essential for the survival of the larvae, being Artemia sp. the mo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::de966bdb6e8d8dea36a650dec734da8c
https://rsdjournal.org/index.php/rsd/article/view/24534