Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Bastien Fremaux"'
Autor:
Filip Dámek, Bastien Fremaux, Dominique Aubert, Sandra Thoumire, Maxime Delsart, Jean-Luc Martin, Sandra Vuillermet, Marieke Opsteegh, Pikka Jokelainen, Delphine Le Roux, Pascal Boireau, Isabelle Villena, Radu Blaga
Publikováno v:
Food and Waterborne Parasitology, Vol 31, Iss , Pp e00194- (2023)
Toxoplasma gondii is an important zoonotic foodborne parasite. Meat of infected animals appears to be a major source of infection in Europe. Pork is the most consumed meat in France, with dry sausages well represented. The risk of transmission via co
Externí odkaz:
https://doaj.org/article/e15c60c81f8f4d1fa94abefcd6f26cca
Publikováno v:
Journal of environmental health. 75(6)
Methicillin-resistant Staphylococcus aureus (MRSA) is a public health threat within the general community, thereby warranting identification of MRSA reservoirs within the community. Computer terminals in schools were sampled for S. aureus and methici
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::0a7f5ef7858d5206cf6ae568afbcf0a4
https://pubmed.ncbi.nlm.nih.gov/23397650
https://pubmed.ncbi.nlm.nih.gov/23397650
Autor:
Boa, Tyler T.1, Rahube, Teddie O.1, Fremaux, Bastien1, Levett, Paul N., Yost, Christopher K.1
Publikováno v:
Journal of Environmental Health. Jan/Feb2013, Vol. 75 Issue 6, p50-58. 9p.
Publikováno v:
Cancer Weekly; 10/24/2023, p1103-1103, 1p
Autor:
Kralik, Petr, Ricchi, Matteo
Publikováno v:
Frontiers in Microbiology; 2/2/2017, Vol. 8, p1-9, 9p, 1 Chart, 2 Graphs
Autor:
Turonova, Hana, Briandet, Romain, Rodrigues, Ramila, Hernould, Mathieu, Hayek, Nabil, Stintzi, Alain, Pazlarova, Jarmila, Tresse, Odile, Connerton, Ian F., Fremaux, Bastien
Publikováno v:
Frontiers in Microbiology; Jul2015, p1-11, 11p
Autor:
Rahube, T.O., Yost, C.K.
Publikováno v:
Journal of Applied Microbiology; Jun2012, Vol. 112 Issue 6, p1123-1133, 11p
Autor:
Fremaux, B., Prigent-Combaret, C., Delignette-Muller, M. L., Mallen, B., Dothal, M., Gleizal, A., Vernozy-Rozand, C.
Publikováno v:
Journal of Applied Microbiology; Jan2008, Vol. 104 Issue 1, p296-304, 9p, 1 Black and White Photograph, 2 Charts, 3 Graphs
Autor:
HERMON Christophe, PERRET Sylvie, OULAHAL Nadia, STRIDE Catherine, BELLON-FONTAINE Marie-Noëlle, BOUTILLIER Anne-Laure
Les consommateurs sont aujourd'hui de plus en plus exigeants et demandent le risque zéro. Un enjeu important pour la filière agroalimentaire réside dans la maîtrise de la qualité sanitaire afin de prévenir l'implantation et le développement de
