Integrating solar cell technologies in microalgae facilities: Environmental sustainability metrics and indicators

Autor: Rodrigues Dias, Rosangela, Costa Deprá, Mariany, Basso Sartori, Rafaela, Terezinha Schneider, Adriane, Queiroz Zepka, Leila, Jacob-Lopes, Eduardo

Publikováno v: In Sustainable Energy Technologies and Assessments August 2023 58

Nutrient cycling in meat processing industry by microalgae-based processes.

Autor: Meireles dos Santos, Alberto, Meireles dos Santos, Aline, Basso Sartori, Rafaela, Zepka Queiroz, Leila, Smanioto Barin, Juliano, Jacob-Lopes, Eduardo

Publikováno v: Desalination & Water Treatment; Dec2017, Vol. 100, p91-99, 9p

Heterotrophic Cultivation of Cyanobacteria: Study of Effect of Exogenous Sources of Organic Carbon, Absolute Amount of Nutrients, and Stirring Speed on Biomass and Lipid Productivity.

Autor: Meireles Dos Santos A; Food Science and Technology Department, Federal University of Santa Maria (UFSM) , Santa Maria , Brazil., Vieira KR; Food Science and Technology Department, Federal University of Santa Maria (UFSM) , Santa Maria , Brazil., Basso Sartori R; Food Science and Technology Department, Federal University of Santa Maria (UFSM) , Santa Maria , Brazil., Meireles Dos Santos A; Food Science and Technology Department, Federal University of Santa Maria (UFSM) , Santa Maria , Brazil., Queiroz MI; School of Chemistry and Food, Federal University of Rio Grande (FURG) , Rio Grande , Brazil., Queiroz Zepka L; Food Science and Technology Department, Federal University of Santa Maria (UFSM) , Santa Maria , Brazil., Jacob-Lopes E; Food Science and Technology Department, Federal University of Santa Maria (UFSM) , Santa Maria , Brazil.

Publikováno v: Frontiers in bioengineering and biotechnology [Front Bioeng Biotechnol] 2017 Feb 20; Vol. 5, pp. 12. Date of Electronic Publication: 2017 Feb 20 (Print Publication: 2017).