Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Basseer M. Codabaccus"'
Autor:
Courtney L. Lewis, Susan Glendinning, Basseer M. Codabaccus, Chris G. Carter, Quinn P. Fitzgibbon, Gregory G. Smith, Abigail Elizur, Tomer Ventura
Publikováno v:
Aquaculture Reports, Vol 38, Iss , Pp 102308- (2024)
Crustaceans undergo periodic moulting events to facilitate growth, this is a physiological and energetically demanding process. In an aquaculture environment, crustaceans are generally cultured in a defined space and often at high densities, where ex
Externí odkaz:
https://doaj.org/article/63fcebbcfc934cca9a48a37c5c464be8
Autor:
Michael J. Landman, Basseer M. Codabaccus, David S. Nichols, Chris G. Carter, Quinn P. Fitzgibbon, Gregory G. Smith
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-13 (2024)
Abstract This study was conducted to verify the essentiality of dietary cholesterol for early juvenile slipper lobster, Thenus australiensis (initial weight 4.50 ± 0.72 g, mean ± SD, CV = 0.16), and to explore the potential for interactions between
Externí odkaz:
https://doaj.org/article/dda1b07c7c8b4eec8daed8e24b7a13ee
Autor:
Shuangyao Wang, Chris G. Carter, Quinn P. Fitzgibbon, Basseer M. Codabaccus, Gregory G. Smith
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-14 (2021)
Abstract This is the first study in an aquatic ectotherm to combine a stoichiometric bioenergetic approach with an endpoint stochastic model to explore dietary macronutrient content. The combination of measuring respiratory gas (O2 and CO2) exchange,
Externí odkaz:
https://doaj.org/article/11e0cc2650094c40836db10e7166ed91
Autor:
Katarzyna Kropielnicka-Kruk, Quinn P. Fitzgibbon, Basseer M. Codabaccus, Andrew J. Trotter, Dean R. Giosio, Chris G. Carter, Gregory G. Smith
Publikováno v:
Animals, Vol 12, Iss 17, p 2241 (2022)
Spiny lobsters have a range of complex chemical communication pathways that contribute to feeding behaviour. Feed intake is modulated by feed availability and feed characteristics, such as attractiveness and palatability, with behavioural factors, su
Externí odkaz:
https://doaj.org/article/268c69663d5e4e009c6fa6c411c029d7
Publikováno v:
Aquaculture. 569:739357
Autor:
Igor Pirozzi, David S. Francis, Basseer M. Codabaccus, Jesmond Sammut, Frances Stephens, Angela Liu, Mark A. Booth
Publikováno v:
British Journal of Nutrition. 125:1344-1358
Choline plays a crucial role in lipid metabolism for fish, and its deficiency in aquafeed has been linked to compromised health and growth performance. A 56-d experiment was conducted to examine the effects of dietary choline on lipid composition, hi
Autor:
Angela, Liu, Igor, Pirozzi, Basseer M, Codabaccus, Frances, Stephens, David S, Francis, Jesmond, Sammut, Mark A, Booth
Publikováno v:
The British journal of nutrition. 125(12)
Choline plays a crucial role in lipid metabolism for fish, and its deficiency in aquafeed has been linked to compromised health and growth performance. A 56-d experiment was conducted to examine the effects of dietary choline on lipid composition, hi
Autor:
Michael J. Landman, Quinn P. Fitzgibbon, Gregory G. Smith, Chris G. Carter, Basseer M. Codabaccus
Publikováno v:
Aquaculture. 542:736889
Phospholipids , especially phosphatidylcholine (PC), are considered essential nutrients for larval and juvenile stages of many decapod crustacean species due to low rates of endogenous biosynthesis and potential nutritional benefits in assisting lipi
Autor:
Chris G. Carter, Wan-Yin Han, Stephen C. Battaglene, Cedric J. Simon, Quinn P. Fitzgibbon, Alexander Chong Shu-Chien, Tomer Ventura, Basseer M. Codabaccus, Meng-Kiat Kuah
Publikováno v:
Aquaculture. 479:342-351
The spiny lobster Sagmariasus verreauxi is an emerging lobster species for intensive aquaculture. The lack of any nutritional information required for feed development in this species initiated this study to understand the effect of different dietary
Autor:
Michael J. Landman, Quinn P. Fitzgibbon, Basseer M. Codabaccus, Chris G. Carter, Gregory G. Smith
Publikováno v:
Aquaculture. 531:735924
Following recent advances in hatchery technology and large-scale larval rearing of spiny and slipper lobsters, a greater understanding of key nutritional requirements is now imperative to facilitate feed development for juvenile culture. However, the