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Autor:
Bagheri R; Department of Exercise Physiology, Faculty of Sport Sciences, University of Isfahan, Isfahan, Iran., Karimi Z; Department of Physical Education and Sport Sciences, Islamic Azad University of Central Tehran Branch, Tehran, Iran., Camera DM; Department of Health and Biostatistics, Swinburne University, Melbourne, VIC, Australia., Scott D; Institute for Physical Activity and Nutrition (IPAN), Deakin University, Geelong, VIC, Australia.; School of Clinical Sciences at Monash Health, Monash University, Clayton, VIC, Australia., Bashirzad MZ; Department of Sport Science, Islamic Azad University, Bojnurd Branch, Bojnurd, Iran., Sadeghi R; Nuclear Medicine Research Center, Mashhad University of Medical Sciences, Mashhad, Iran., Kargarfard M; Department of Exercise Physiology, Faculty of Sport Sciences, University of Isfahan, Isfahan, Iran., Dutheil F; Université Clermont Auvergne, CNRS, LaPSCo, Physiological and Psychosocial Stress, CHU Clermont-Ferrand, University Hospital of Clermont-Ferrand, Preventive and Occupational Medicine, Witty Fit, Clermont-Ferrand, France.
Publikováno v:
Frontiers in nutrition [Front Nutr] 2024 Aug 14; Vol. 11, pp. 1439037. Date of Electronic Publication: 2024 Aug 14 (Print Publication: 2024).