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pro vyhledávání: '"Bashir Ahmad, Ganie"'
Packing tissue between and around the kernel halves just turning brown (PTB) is a phenological indicator of kernel ripening at harvest in walnuts. The effect of three ripening stages (Pre-PTB, PTB and Post-PTB) on kernel quality characteristics, mine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bb7e9c4ab3bf9f34498cfc9245c39469
https://europepmc.org/articles/PMC5643792/
https://europepmc.org/articles/PMC5643792/
Autor:
Bashir Ahmad Ganie
Publikováno v:
SSRN Electronic Journal.
Tuition may have beneficial dimensions but the scale on which it is being conducted in Kashmir- unregularised & unregulated, puts student community under tremendous pressure and motivate their parents to invest in it, primarily because their mainstre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fa8ddf29eb96afbe222a40753a5cc566
https://doi.org/10.2139/ssrn.2211422
https://doi.org/10.2139/ssrn.2211422
Autor:
Bashir Ahmad Ganie
Publikováno v:
SSRN Electronic Journal.
Over the decades Kashmir has been in conflict; the first & foremost affects have been its children. The children become orphans. They fall into the traps of orphanages that to satiate the proprietors greed exploit them and isolate them socially. They
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5d11174f56bd1aad98e5251259506eaf
https://doi.org/10.2139/ssrn.2296794
https://doi.org/10.2139/ssrn.2296794
Autor:
Rouf Hamza, Boda, Abdul Hamid, Wani, Mohammad Afzal, Zargar, Bashir Ahmad, Ganie, Bilal Ahmad, Wani, Showkat Ahmad, Ganie
Publikováno v:
Pakistan journal of pharmaceutical sciences. 25(3)
Mushrooms are considered rich in proteins, carbohydrates and other nutrients. The present study was carried out to evaluate some edible mushrooms of Kashmir valley for their protein, carbohydrate and lipid contents. The highest protein content was fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::9f68ed7e3b0c51e055d95fe71fcc45d6
https://pubmed.ncbi.nlm.nih.gov/22713951
https://pubmed.ncbi.nlm.nih.gov/22713951
Publikováno v:
Journal of Food Science & Technology; Nov2017, Vol. 54 Issue 12, p3791-3801, 11p
Publikováno v:
Tenders Info Reports. 10/26/2020, pN.PAG-N.PAG. 1p.
Autor:
Mohammad Raies Ul Haq
This book compiles the latest research on the A1 and A2 forms of cow milk, and attempts to show a correlation between the type of cow milk consumption and reported incidence of certain diseases (type 1 diabetes mellitus, cardiovascular diseases, sud