Chromatographic profile, in silico and in vivo study of the pharmacokinetic and toxicological properties of major constituent present in kefir, the kefiran.

Autor: Barros SÉL; Laboratory of Pharmaceutical and Medicinal Chemistry (PharMedChem), Department of Biological and Health Sciences, Federal University of Amapá, 68903-419, Macapá, Amapá, Brazil., de Lima HB; Laboratory of Pharmaceutical and Medicinal Chemistry (PharMedChem), Department of Biological and Health Sciences, Federal University of Amapá, 68903-419, Macapá, Amapá, Brazil., Gonçalves LKA; Laboratory of Pharmaceutical and Medicinal Chemistry (PharMedChem), Department of Biological and Health Sciences, Federal University of Amapá, 68903-419, Macapá, Amapá, Brazil., Correia LC; Laboratory of Pharmaceutical and Medicinal Chemistry (PharMedChem), Department of Biological and Health Sciences, Federal University of Amapá, 68903-419, Macapá, Amapá, Brazil., Brito MFB; Laboratory of Pharmaceutical and Medicinal Chemistry (PharMedChem), Department of Biological and Health Sciences, Federal University of Amapá, 68903-419, Macapá, Amapá, Brazil., Barcelos MP; Computational Laboratory of Pharmaceutical Chemistry, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, 14040-90, Ribeirão Preto, São Paulo, Brazil., Silva GM; Departamento de Química, Faculdade de Filosofia, Ciências e Letras de Ribeirão Preto, Universidade de São Paulo, 14040-903, Ribeirão Preto, São Paulo, Brazil., da Silva CHTP; Computational Laboratory of Pharmaceutical Chemistry, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, 14040-90, Ribeirão Preto, São Paulo, Brazil., da Costa RG; Metabolomics Laboratory (LabMeta, LADETEC), Instituto of Chemistry, Federal University of Rio de Janeiro (UFRJ), 21941-598 Rio de Janeiro, Rio de Janeiro, Brazil., Cruz RAS; Phytopharmaceutical Nanobiotechnology Laboratory (NanoFito), Department of Biological and Health Sciences, Federal University of Amapá, 68903-419, Macapá, Amapá, Brazil., Carvalho JCT; Laboratory of Drug Research, Department of Biological and Health Sciences, Federal University of Amapá, 68903-419, Macapá, Amapá, Brazil., da Silva Hage-Melim LI; Computational Laboratory of Pharmaceutical Chemistry, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, 14040-90, Ribeirão Preto, São Paulo, Brazil.

Publikováno v: Toxicology research [Toxicol Res (Camb)] 2022 May 31; Vol. 11 (3), pp. 520-528. Date of Electronic Publication: 2022 May 31 (Print Publication: 2022).

Relationship between selenium status and biomarkers of oxidative stress in Crohn's disease.

Autor: Barros SÉL; Department of Nutrition, Federal University of Piauí, Campus Ministro Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Dias TMDS; Department of Nutrition, Federal University of Piauí, Campus Ministro Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Moura MSB; Department of Nutrition, Federal University of Piauí, Campus Ministro Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Soares NRM; Department of Nutrition, Federal University of Piauí, Campus Ministro Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Pierote NRA; Department of Nutrition, Federal University of Piauí, Campus Ministro Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Araújo COD; Department of Nutrition, State University of Ceará, Campus do Itaperi, Fortaleza, Ceará, Brazil., Maia CSC; Department of Nutrition, State University of Ceará, Campus do Itaperi, Fortaleza, Ceará, Brazil., Henriques GS; School of Nursing, Department of Nutrition, Federal University of Minas Gerais, Belo Horizonte, Minas Gerais, Brazil., Barros VC; Department of Parasitology and Microbiology, Federal University of Piauí, Campus Ministro Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Moita Neto JM; Department of Chemistry, Federal University of Piauí, Campus Ministro Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Parente JML; Hospital of the Federal University of Piauí, Federal University of Piauí, Campus Ministro Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Marreiro DDN; Department of Nutrition, Federal University of Piauí, Campus Ministro Petrônio Portela, Ininga, Teresina, Piauí, Brazil., Nogueira NDN; Department of Nutrition, Federal University of Piauí, Campus Ministro Petrônio Portela, Ininga, Teresina, Piauí, Brazil. Electronic address: nadirn@uol.com.br.

Publikováno v: Nutrition (Burbank, Los Angeles County, Calif.) [Nutrition] 2020 Jun; Vol. 74, pp. 110762. Date of Electronic Publication: 2020 Feb 12.