Patogenic and indicator microorganisms in chicken cuts sold in the Recôncavo da Bahia area, Brazil

Autor: Lima, Wanessa Karine da Silva, Universidade Federal do Ceará, Barros, Ludmilla Ludmilla Santana Soares, Universidade Federal do Recôncavo da Bahia, Silva, Ricardo Mendes da, Deus, Tamiles Barreto de, Silva, Adriana dos Santos, Lima, Danuza das Virgens

Publikováno v: Revista Brasileira de Higiene e Sanidade Animal; v. 11, n. 3 (2017); 263-272
Revista brasileira de higiene e sanidade animal
Universidade Federal do Ceará (UFC)
instacron:UFC

Hygiene-sanitary conditions, the presence of Salmonella spp. and indicator microorganisms of chicken cuts sold on the market in the Recôncavo da Bahia area, are analyzed and their co-relationship with conditions of commercialization is verified. Six

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=od______3056::d79b8d57a926981a72922e27b469a028
http://www.higieneanimal.ufc.br/seer/index.php/higieneanimal/article/view/401