Zobrazeno 1 - 10
of 106
pro vyhledávání: '"Barley extract"'
Autor:
Jong-Min Lim, Young Dae Kim, Chang-Hyun Song, Su-Jin Park, Dong-Chan Park, Hyung-Rae Cho, Go-Woon Jung, Khawaja Muhammad Imran Bashir, Sae Kwang Ku, Jae-Suk Choi
Publikováno v:
BMC Complementary and Alternative Medicine, Vol 19, Iss 1, Pp 1-11 (2019)
Abstract Background Constipation, a common health problem, causes discomfort and affects the quality of life. This study intended to evaluate the potential laxative effect of triple fermented barley (Hordeum vulgare L.) extract (FBe), produced by sac
Externí odkaz:
https://doaj.org/article/fea18b55f61c4f00a821d68e4a532ad8
Autor:
Jong-Min Lim, Chang-Hyun Song, Su-Jin Park, Dong-Chan Park, Go-Woon Jung, Hyung-Rae Cho, Khawaja Muhammad Imran Bashir, Sae Kwang Ku, Jae-Suk Choi
Publikováno v:
BMC Complementary and Alternative Medicine, Vol 19, Iss 1, Pp 1-11 (2019)
Abstract Background Hordeum vulgare L (barley) contains numerous phenolic substances with proven anticancer, antioxidant and gastroprotective activities. Saccharification increases the functionality and bioavailability of these compounds thus can aid
Externí odkaz:
https://doaj.org/article/e762326c900c43f1afd415d9f5c2dfe0
Publikováno v:
Journal of Functional Foods, Vol 7, Iss , Pp 150-160 (2014)
Tocotrienols are members of the vitamin E family thought to have hypocholesterolaemic, anti-cancer, and neuroprotective properties. We compared the bioavailability and pharmacokinetics of a single oral dose of 450 mg total tocotrienols from α-tocotr
Externí odkaz:
https://doaj.org/article/9fa2435e61c445209fcaa8ac32946f9c
Publikováno v:
Acta Histochemica et Cytochemica
Diet-based prevention of malignant transformation contributes to the maintenance of quality of life by avoiding a battle against cancer. Invasion is one of the features of malignant breast cancer, and the prevention of invasion may reduce breast canc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::923704dc8bea7def1a3059c33087a95b
http://europepmc.org/articles/PMC8116617
http://europepmc.org/articles/PMC8116617
Autor:
Maruoka, Naruyuki
甲第23579号
農博第2478号
新制||農||1088(附属図書館)
学位論文||R3||N5363(農学部図書室)
学位規則第4条第1項該当
Doctor of Agricultural Science
Kyoto University
DGAM
農博第2478号
新制||農||1088(附属図書館)
学位論文||R3||N5363(農学部図書室)
学位規則第4条第1項該当
Doctor of Agricultural Science
Kyoto University
DGAM
Externí odkaz:
http://hdl.handle.net/2433/266677
Autor:
Hiroaki Yajima, Yoshimasa Taniguchi, Hiroshi Ashigai, Mai Mizutani, Yasuko Matsukura, Keiko Nakashima, Emiko Ikeshima
Publikováno v:
Journal of Nutritional Science and Vitaminology. 65:90-93
Roasted barley extract (RBE) is a traditional Japanese beverage. Previously, we reported the effects of RBE containing cyclo(d-Phe-l-Pro) on blood flow in animals and humans and investigated rapid skin temperature recovery from cold-water immersion i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eca8180d0af3881195130f7d1a02c2cd
https://doi.org/10.3177/jnsv.65.90
https://doi.org/10.3177/jnsv.65.90
Autor:
Arkady P. Sinitsyn, M. V. Semenova, I. A. Shashkov, E. G. Kondrat’eva, A. A. Volchok, A. D. Satrutdinov, O. A. Sinitsyna, E. A. Rubtsova, O. G. Korotkova, Yu. A. Denisenko, Alexandra M. Rozhkova
Publikováno v:
Catalysis in Industry. 10:368-374
The composition and properties of a wide variety of domestic and foreign enzyme preparations (EP) used as additives to feeds of farm animals and poultry are analyzed. Content of the main active enzymes – endoglucanases (beta-glucanases), cellobiohy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::dd71590d2ce79bc2204637fc5995be7d
https://doi.org/10.1134/s2070050418040098
https://doi.org/10.1134/s2070050418040098
Akademický článek
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Autor:
Su-Jin Park, Young Dae Kim, Hyung-Rae Cho, Jae-Suk Choi, Chang-Hyun Song, Khawaja Muhammad Imran Bashir, Jong-Min Lim, Dong-Chan Park, Go-Woon Jung, Sae-Kwang Ku
Publikováno v:
BMC Complementary and Alternative Medicine
BMC Complementary and Alternative Medicine, Vol 19, Iss 1, Pp 1-11 (2019)
BMC Complementary and Alternative Medicine, Vol 19, Iss 1, Pp 1-11 (2019)
Background Constipation, a common health problem, causes discomfort and affects the quality of life. This study intended to evaluate the potential laxative effect of triple fermented barley (Hordeum vulgare L.) extract (FBe), produced by saccharifica
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::741a8b8d4cf86e48fecfcc1fdb5d8f8e
http://europepmc.org/articles/PMC6587300
http://europepmc.org/articles/PMC6587300