Zobrazeno 1 - 10
of 315
pro vyhledávání: '"Barger, W. R."'
Autor:
Berkovich, Anna K.1 (AUTHOR) annber@yandex.ru, Pyshkina, Olga A.1 (AUTHOR), Zorina, Anna A.1 (AUTHOR), Rodin, Vladimir A.1 (AUTHOR), Panova, Tatyana V.1 (AUTHOR), Sergeev, Vladimir G.1 (AUTHOR), Zvereva, Maria E.1 (AUTHOR)
Publikováno v:
Biochemistry (00062979). 2024 Suppl 1, Vol. 89, pS234-S248. 15p.
Autor:
Jiang, Yu‐Cheng, Xu, Gao‐Bin, Xu, Feng, Wang, Jian, Zhou, Li‐Min, Zhang, Hong‐Hai, Chen, Zhao‐Hui
Publikováno v:
Geophysical Research Letters; 11/16/2024, Vol. 51 Issue 21, p1-10, 10p
Publikováno v:
Surface & Interface Analysis: SIA; 1997, Vol. 25 Issue 9, p715-724, 10p
Publikováno v:
Journal of Geophysical Research. Oceans; 1992, Vol. 97 Issue C4, p5231-5252, 22p
Autor:
Herr, F. L., Barger, W. R.
Publikováno v:
Journal of Geophysical Research. Oceans; 1978, Vol. 83 Issue C12, p6199-6205, 7p
Autor:
Barger, W. R., Garrett, W. D.
Publikováno v:
Journal of Geophysical Research; 1970, Vol. 75 Issue 24, p4561-4566, 6p
Publikováno v:
Journal of Porphyrins and Phthalocyanines; January/February 1998, Vol. 2 Issue: 1 p1-7, 7p
Publikováno v:
Langmuir; September 3, 1997, Vol. 13 Issue: 18 p4779-4784, 6p
Excerpt from the report Preface: Fresh asparagus is one of the most perishable of vegetables. Prompt and thorough refrigeration is needed to maintain its quality during marketing. Shipping costs are reduced for heavy loads. These studies were conduct
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8ef78d346a1bcd0a5abf8cd757f3e8fe
