Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Barcelos GRM"'
Autor:
Cruz JC; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Ribeirão Preto, São Paulo, Brazil., Cassulatti Dos Santos L; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Ribeirão Preto, São Paulo, Brazil., Devoz PP; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Ribeirão Preto, São Paulo, Brazil., Gallimberti M; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Ribeirão Preto, São Paulo, Brazil., Cerazette GN; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Ribeirão Preto, São Paulo, Brazil., de Assis Aguilar Duarte N; Program in Health Sciences (PPGCSA), Federal University of Western Pará, Santarém, Pará, Brazil., Eloísa de Lima L; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Santos, Brazil., Nunes EA; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Santos, Brazil., de Medeiros Soares J; Program in Health Sciences (PPGCSA), Federal University of Western Pará, Santarém, Pará, Brazil., Laise Dos Santos Pinto M; Program in Health Sciences (PPGCSA), Federal University of Western Pará, Santarém, Pará, Brazil., da Silva Soares G; IESPES, Santarém, PA, Brazil., Santos de Souza S; Program in Health Sciences (PPGCSA), Federal University of Western Pará, Santarém, Pará, Brazil., Paradell NG; Universitat Rovira i Virgili, Laboratory of Toxicology and Environmental Health, School of Medicine, Sant Llorenç 21, 43201, Reus, Catalonia, Spain., Bueno M; Université de Pau et des Pays de l'Adour, E2S UPPA, CNRS, IPREM, Institut des Sciences Analytiques et de Physico-chimie pour l'Environnement et les matériaux, Pau, France., Rocha BA; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Ribeirão Preto, São Paulo, Brazil; Institute of Chemistry, Federal University of Alfenas, 37130-001, Alfenas, MG, Brazil., Barcelos GRM; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Santos, Brazil., Meneses HDNM; Program in Health Sciences (PPGCSA), Federal University of Western Pará, Santarém, Pará, Brazil., Domingo JL; Universitat Rovira i Virgili, Laboratory of Toxicology and Environmental Health, School of Medicine, Sant Llorenç 21, 43201, Reus, Catalonia, Spain., Zayas ZP; Université de Pau et des Pays de l'Adour, E2S UPPA, CNRS, IPREM, Institut des Sciences Analytiques et de Physico-chimie pour l'Environnement et les matériaux, Pau, France., Barbosa F Jr; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Ribeirão Preto, São Paulo, Brazil. Electronic address: fbarbosa@fcfrp.usp.br.
Publikováno v:
Environmental research [Environ Res] 2024 Nov 15; Vol. 261, pp. 119767. Date of Electronic Publication: 2024 Aug 13.
Autor:
Silva IMD; Department of General Biology, Center of Biological Sciences, State University of Londrina (UEL), Londrina 86057-970, Brazil. Electronic address: isabely.silva20@uel.br., Vacario BGL; Department of General Biology, Center of Biological Sciences, State University of Londrina (UEL), Londrina 86057-970, Brazil; Center of Health Sciences, State University of West Paraná (UNIOESTE), Francisco Beltrão-Paraná, 85605-010, Brazil. Electronic address: beatriz.geovana@uel.br., Okuyama NCM; Department of General Biology, Center of Biological Sciences, State University of Londrina (UEL), Londrina 86057-970, Brazil. Electronic address: nadia.cmokuyama@uel.br., Barcelos GRM; Department of Biosciences, Institute for Health and Society, Federal University of São Paulo (UNIFESP), Santos 11.060-001, Brazil. Electronic address: gustavo.barcelos@unifesp.br., Fuganti PE; Londrina Cancer Hospital, Urology, Londrina, Paraná 86015-520, Brazil. Electronic address: paulo10urologia@hotmail.com., Guembarovski RL; Department of General Biology, Center of Biological Sciences, State University of Londrina (UEL), Londrina 86057-970, Brazil. Electronic address: robertalosi@uel.br., Cólus IMS; Department of General Biology, Center of Biological Sciences, State University of Londrina (UEL), Londrina 86057-970, Brazil. Electronic address: colus@uel.br., Serpeloni JM; Department of General Biology, Center of Biological Sciences, State University of Londrina (UEL), Londrina 86057-970, Brazil. Electronic address: julianaserpeloni@uel.br.
Publikováno v:
Gene [Gene] 2024 May 20; Vol. 907, pp. 148252. Date of Electronic Publication: 2024 Feb 11.
Autor:
da Cunha de Medeiros P; Laboratory of Experimental Toxicology - LATOEX, Universidade Federal de São Paulo, Instituto do Mar, Carvalho de Mendonça, 144, Santos 11070-100, SP, Brazil., Nunes EA; Department of Biosciences, Laboratory of Gene-Environmental Interactions in Toxicology - GENINTOX, Universidade Federal de São Paulo, XV de novembro 195, sala 614, Santos 11.010-151, SP, Brazil., Barcelos GRM; Department of Biosciences, Laboratory of Gene-Environmental Interactions in Toxicology - GENINTOX, Universidade Federal de São Paulo, XV de novembro 195, sala 614, Santos 11.010-151, SP, Brazil., Perobelli JE; Laboratory of Experimental Toxicology - LATOEX, Universidade Federal de São Paulo, Instituto do Mar, Carvalho de Mendonça, 144, Santos 11070-100, SP, Brazil.
Publikováno v:
Toxicology research [Toxicol Res (Camb)] 2024 Mar 24; Vol. 13 (2), pp. tfae049. Date of Electronic Publication: 2024 Mar 24 (Print Publication: 2024).
Autor:
González N; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Avenida do Cafe s/n°, 14040-903 Ribeirao Preto, Sao Paulo, Brazil; Universitat Rovira i Virgili, Laboratory of Toxicology and Environmental Health, School of Medicine, Sant Llorenç 21, 43201 Reus, Catalonia, Spain; Institut d'Investigació Sanitària Pere Virgili (IISPV), 43204 Reus, Catalonia, Spain., Souza MCO; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Avenida do Cafe s/n°, 14040-903 Ribeirao Preto, Sao Paulo, Brazil. Electronic address: mcosouza@usp.br., Cezarette GN; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Avenida do Cafe s/n°, 14040-903 Ribeirao Preto, Sao Paulo, Brazil., Rocha BA; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Avenida do Cafe s/n°, 14040-903 Ribeirao Preto, Sao Paulo, Brazil., Devoz PP; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Avenida do Cafe s/n°, 14040-903 Ribeirao Preto, Sao Paulo, Brazil., Dos Santos LC; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Avenida do Cafe s/n°, 14040-903 Ribeirao Preto, Sao Paulo, Brazil., Barcelos GRM; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Santos, Brazil., Nadal M; Universitat Rovira i Virgili, Laboratory of Toxicology and Environmental Health, School of Medicine, Sant Llorenç 21, 43201 Reus, Catalonia, Spain; Institut d'Investigació Sanitària Pere Virgili (IISPV), 43204 Reus, Catalonia, Spain., Domingo JL; Universitat Rovira i Virgili, Laboratory of Toxicology and Environmental Health, School of Medicine, Sant Llorenç 21, 43201 Reus, Catalonia, Spain; Institut d'Investigació Sanitària Pere Virgili (IISPV), 43204 Reus, Catalonia, Spain., Barbosa F Jr; University of Sao Paulo, School of Pharmaceutical Sciences of Ribeirao Preto, Department of Clinical Analyses, Toxicology and Food Sciences, Analytical and System Toxicology Laboratory, Avenida do Cafe s/n°, 14040-903 Ribeirao Preto, Sao Paulo, Brazil. Electronic address: fbarbosa@fcfrp.usp.br.
Publikováno v:
The Science of the total environment [Sci Total Environ] 2024 Jan 15; Vol. 908, pp. 168294. Date of Electronic Publication: 2023 Nov 03.
Autor:
Nunes EA; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Rua XV de Novembro 195, CEP 11.060-001, Santos, Brazil. Electronic address: emilenean@gmail.com., Silva HCD; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Rua XV de Novembro 195, CEP 11.060-001, Santos, Brazil. Electronic address: heliton.cam@hotmail.com., Duarte NAA; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Rua XV de Novembro 195, CEP 11.060-001, Santos, Brazil. Electronic address: nathaliaduarte@hotmail.com.br., de Lima LE; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Rua XV de Novembro 195, CEP 11.060-001, Santos, Brazil. Electronic address: lindianeeloisa@hotmail.com., Maraslis FT; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Rua XV de Novembro 195, CEP 11.060-001, Santos, Brazil. Electronic address: floratmaraslis@gmail.com., Araújo ML; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Rua XV de Novembro 195, CEP 11.060-001, Santos, Brazil. Electronic address: ladeira.araujo@gmail.com., Pedron T; Center of Natural and Human Sciences, Federal University of ABC, Avenida Dos Estados, 5001, CEP 09210-580, Santo André, Brazil. Electronic address: t.pedron@ufabc.edu.br., Neves Lange C; Center of Natural and Human Sciences, Federal University of ABC, Avenida Dos Estados, 5001, CEP 09210-580, Santo André, Brazil. Electronic address: camilosalange@yahoo.com., Freire BM; Center of Natural and Human Sciences, Federal University of ABC, Avenida Dos Estados, 5001, CEP 09210-580, Santo André, Brazil. Electronic address: bruna_231@hotmail.com., Matias AC; Department of Cell and Developmental Biology, Institute of Biomedical Sciences, University of São Paulo, Avenida Professor Lineu Prestes, 1524, CEP 05508-000, São Paulo, Brazil. Electronic address: andreza.cmatias@hotmail.com., Batista BL; Center of Natural and Human Sciences, Federal University of ABC, Avenida Dos Estados, 5001, CEP 09210-580, Santo André, Brazil. Electronic address: bruno.lemos@ufabc.edu.br., Barcelos GRM; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Rua XV de Novembro 195, CEP 11.060-001, Santos, Brazil. Electronic address: gustavo.barcelos@unifesp.edu.br.
Publikováno v:
Chemosphere [Chemosphere] 2023 Sep; Vol. 334, pp. 138897. Date of Electronic Publication: 2023 May 12.
Autor:
Gomes WR; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Avenida do Café s/n, Ribeirão Preto 14040-903, Brazil., Devóz PP; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Avenida do Café s/n, Ribeirão Preto 14040-903, Brazil., Rocha BA; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Avenida do Café s/n, Ribeirão Preto 14040-903, Brazil., Grotto D; University of Sorocaba, Rodovia Raposo Tavares, km 92.5, Sorocaba 18023-000, Brazil., Serpeloni JM; Department of General Biology, State University of Londrina, Rodovia Celso Garcia Cid, km 380, Londrina 86057-970, Brazil., Batista BL; Center of Natural and Human Sciences, Federal University of ABC, Avenida dos Estados, 5001, Santo André 09210-580, Brazil., Asimakopoulos AG; Department of Chemistry, Faculty of Natural Sciences, Norwegian University of Science and Technology, Realfagbygget, D2-163, Gløshaugen, Høgskoleringen 5, 7491 Trondheim, Norway., Kannan K; Department of Pediatrics and Environmental Medicine, New York University School of Medicine, New York, NY 10016, USA.; Bioactive Natural Products Research Group, Department of Biochemistry, Faculty of Science, King Abdulaziz University, Jeddah 21589, Saudi Arabia., Barbosa F Jr; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Avenida do Café s/n, Ribeirão Preto 14040-903, Brazil., Barcelos GRM; Department of Biosciences, Institute for Health and Society, Federal University of São Paulo, Rua XV de Novembro, 195, Santos 11101-151, Brazil.
Publikováno v:
International journal of environmental research and public health [Int J Environ Res Public Health] 2023 Feb 16; Vol. 20 (4). Date of Electronic Publication: 2023 Feb 16.
Autor:
Duarte NAA; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Santos, Brazil., de Lima LE; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Santos, Brazil., Maraslis FT; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Santos, Brazil., Kundi M; Institute of Environmental Health, Medical University of Vienna, Vienna, Austria., Nunes EA; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Santos, Brazil., Barcelos GRM; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Santos, Brazil.
Publikováno v:
Frontiers in genetics [Front Genet] 2021 Apr 20; Vol. 12, pp. 649845. Date of Electronic Publication: 2021 Apr 20 (Print Publication: 2021).
Autor:
Devóz PP; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Avenida Do Café S/n, CEP 14040-903, Ribeirão Preto, SP, Brazil., Reis MBD; Molecular Oncology Research Center, Barretos Cancer Hospital, Rua Antenor Duarte Villela 1331, CEP 14784-400, Barretos, SP, Brazil., Gomes WR; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Avenida Do Café S/n, CEP 14040-903, Ribeirão Preto, SP, Brazil., Maraslis FT; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Avenida Ana Costa 95, CEP 11060-001, Santos, SP, Brazil., Ribeiro DL; Departament of Genetics, Ribeirão Preto Medical School, University of São Paulo, Avenida dos Bandeirantes 3900, CEP 14040-901, Ribeirão Preto, SP, Brazil., Antunes LMG; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Avenida Do Café S/n, CEP 14040-903, Ribeirão Preto, SP, Brazil., Batista BL; Center of Natural and Human Sciences, Federal University of ABC, Avenida Dos Estados 5001, CEP 09210-580, Santo André, SP, Brazil., Grotto D; University of Sorocaba, Rodovia Raposo Tavares km 92.5, CEP 18023-000, Sorocaba, SP, Brazil., Reis RM; Molecular Oncology Research Center, Barretos Cancer Hospital, Rua Antenor Duarte Villela 1331, CEP 14784-400, Barretos, SP, Brazil; Life and Health Sciences Research Institute, School of Medicine, University of Minho, Gualtar Campus, 4710-057, Braga, Portugal; ICVS/3B's-PT Government Associate Laboratory, Gualtar Campus, 4710-057, Braga, Portugal., Barbosa F Jr; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Avenida Do Café S/n, CEP 14040-903, Ribeirão Preto, SP, Brazil., Barcelos GRM; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Avenida Ana Costa 95, CEP 11060-001, Santos, SP, Brazil. Electronic address: gustavo.barcelos@unifesp.br.
Publikováno v:
Chemosphere [Chemosphere] 2021 Apr; Vol. 269, pp. 128758. Date of Electronic Publication: 2020 Oct 27.
Autor:
Ribeiro DL; Department of Genetics, Ribeirão Preto Medical School, University of São Paulo ,Ribeirão Preto, Brazil., Machado ART; Department Of Clinical Analyses, Toxicology, And Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo , : Ribeirão Preto, Brazil., Machado C; Department of Genetics, Ribeirão Preto Medical School, University of São Paulo ,Ribeirão Preto, Brazil., Ferro Aissa A; Department Of Clinical Analyses, Toxicology, And Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo , : Ribeirão Preto, Brazil., Dos Santos PW; Department Of Clinical Analyses, Toxicology, And Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo , : Ribeirão Preto, Brazil., Barcelos GRM; Department of Biosciences, Institute of Health and SociCEP: 11015-020ety, Federal University of São Paulo , Santos, Brazil., Antunes LMG; Department Of Clinical Analyses, Toxicology, And Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo , : Ribeirão Preto, Brazil.
Publikováno v:
Journal of toxicology and environmental health. Part A [J Toxicol Environ Health A] 2021 Mar 04; Vol. 84 (5), pp. 196-212. Date of Electronic Publication: 2020 Dec 08.
Autor:
de Araújo ML; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Santos, Brazil., Gomes BC; Center for Toxicogenomics and Human Health, NOVA Medical School (NMS), Universidade Nova de Lisboa, Lisbon, Portugal., Devóz PP; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Ribeirão Preto, Brazil., Duarte NAA; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Santos, Brazil., Ribeiro DL; Department of Genetics, Ribeirão Preto Medical School, University of São Paulo, Ribeirão Preto, Brazil., de Araújo AL; Anhembi Morumbi University, São Paulo, Brazil., Batista BL; Center for Natural and Human Sciences, Federal University of ABC, Santo André, Brazil., Antunes LMG; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Ribeirão Preto, Brazil., Barbosa F Jr; Department of Clinical Analyses, Toxicology and Food Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, University of São Paulo, Ribeirão Preto, Brazil., Rodrigues AS; Center for Toxicogenomics and Human Health, NOVA Medical School (NMS), Universidade Nova de Lisboa, Lisbon, Portugal., Rueff J; Center for Toxicogenomics and Human Health, NOVA Medical School (NMS), Universidade Nova de Lisboa, Lisbon, Portugal., Barcelos GRM; Department of Biosciences, Institute of Health and Society, Federal University of São Paulo, Santos, Brazil.
Publikováno v:
Frontiers in genetics [Front Genet] 2021 Feb 17; Vol. 12, pp. 620744. Date of Electronic Publication: 2021 Feb 17 (Print Publication: 2021).