Structural and functional properties of modified cellulose ingredients and their application in reduced-fat meat batters

Autor: Bohrer, B.M., Izadifar, M., Barbut, S.

Publikováno v: In Meat Science January 2023 195

Review: Myopathies in broilers: supply chain approach to provide solutions to challenges related to raising fast growing birds.

Autor: Barbut S; Department of Food Science, University of Guelph, Guelph, Ontario N1G 2W1, Canada. Electronic address: sbarbut@uoguelph.ca., Mitchell R; Perdue Foods LLC, Salisbury, MD 21804, USA., Hall P; Perdue Foods LLC, Salisbury, MD 21804, USA., Bacon C; Simmons Prepared Foods, Siloam Springs, AR 72761, USA., Bailey R; Aviagen Ltd., Newbridge, Edinburgh, EH28 8SZ, Scotland., Owens CM; Department of Poultry Science, University of Arkansas, Fayetteville, AR 72701, USA., Petracci M; Department of Agricultural and Food Sciences, University of Bologna, Bologna, Italy.

Publikováno v: Poultry science [Poult Sci] 2024 Aug; Vol. 103 (8), pp. 103801. Date of Electronic Publication: 2024 May 23.

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CO-EXTRUSION OF COLLAGEN CASINGS. EFFECTS OF PREPARATION, BRINING, AND HEATING ON STRENGTH, RHEOLOGY AND MICROSTRUCTURE.

Autor: BARBUT, S.¹ sbarbut@uoguelph.ca, IOI, M.¹, MARCONE, M.¹

Publikováno v: Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti. 2020, Vol. 32 Issue 1, p91-106. 16p.

Genetic architecture of white striping in turkeys (Meleagris gallopavo).

Autor: Vanderhout RJ; Department of Animal Biosciences, University of Guelph, Guelph, ON, N1G 2W1, Canada.; Hybrid Turkeys, 650 Riverbend Drive Suite C, Kitchener, ON, N2K 3S2, Canada., Abdalla EA; Department of Animal Biosciences, University of Guelph, Guelph, ON, N1G 2W1, Canada.; Vereinigte Informationssysteme Tierhaltung W.V. (Vit), Heinrich-Schröder-Weg 1, 27283, Verden, Germany., Leishman EM; Department of Animal Biosciences, University of Guelph, Guelph, ON, N1G 2W1, Canada., Barbut S; Department of Food Science, University of Guelph, Guelph, ON, N1G 2W1, Canada., Wood BJ; Department of Animal Biosciences, University of Guelph, Guelph, ON, N1G 2W1, Canada.; Hybrid Turkeys, 650 Riverbend Drive Suite C, Kitchener, ON, N2K 3S2, Canada.; School of Veterinary Science, University of Queensland, Gatton, QLD, 4343, Australia., Baes CF; Department of Animal Biosciences, University of Guelph, Guelph, ON, N1G 2W1, Canada. cbaes@uoguelph.ca.; Institute of Genetics, Vetsuisse Faculty, University of Bern, 3001, Bern, Switzerland. cbaes@uoguelph.ca.

Publikováno v: Scientific reports [Sci Rep] 2024 Apr 18; Vol. 14 (1), pp. 9007. Date of Electronic Publication: 2024 Apr 18.