Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Barbour, W. Mark"'
Autor:
Sanjuan, Juan, Carlson, Russell W., Spaink, Herman P., Bhat, U. Ramadas, Barbour, W. Mark, Glushka, John, Stacey, Gary
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America, 1992 Sep . 89(18), 8789-8793.
Externí odkaz:
https://www.jstor.org/stable/2360271
Evaluation of the BAX® System for Detection of Listeria monocytogenes in Foods: Collaborative Study.
Autor:
Silbernagel, Karen1 kmsilbernagel@landolakes.com, Jechorek, Robert1, Barbour, W. Mark2, Mronzinski, Peter2 peter.m.mrozinski@usa.dupont.com
Publikováno v:
Journal of AOAC International. Mar/Apr2004, Vol. 87 Issue 2, p395-410. 16p. 13 Charts.
Autor:
Silbernagel, Karen1 kmsilbernagel@landolakes.com, Jechorek, Robert1, Carver, Charles1, Barbour, W. Mark2, Mrozinski, Peter2
Publikováno v:
Journal of AOAC International. Nov/Dec2003, Vol. 86 Issue 6, p1149-1159. 11p.
Autor:
Pruett WP Jr; Silliker Laboratories, Chicago Heights, Illinois 60411, USA. ppruett@crfc.com, Biela T, Lattuada CP, Mrozinski PM, Barbour WM, Flowers RS, Osborne W, Reagan JO, Theno D, Cook V, McNamara AM, Rose B
Publikováno v:
Journal of food protection [J Food Prot] 2002 Sep; Vol. 65 (9), pp. 1363-70.