Zobrazeno 1 - 10
of 58
pro vyhledávání: '"Barbara de Coninck"'
Autor:
Virginie Korangi Alleluya, Anthony Argüelles Arias, Bianca Ribeiro, Barbara De Coninck, Catherine Helmus, Pierre Delaplace, Marc Ongena
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
IntroductionPeanut (Arachis hypogaea L.) is a widespread oilseed crop of high agricultural importance in tropical and subtropical areas. It plays a major role in the food supply in the Democratic Republic of Congo (DRC). However, one major constraint
Externí odkaz:
https://doaj.org/article/f7ea35e4c5724fe2813cb2adecf48874
Autor:
Yijie Zhao, Liese Vlasselaer, Bianca Ribeiro, Konstantinos Terzoudis, Wim Van den Ende, Maarten Hertog, Bart Nicolaï, Barbara De Coninck
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
The necrotrophic fungus Botrytis cinerea is a major threat to strawberry cultivation worldwide. By screening different Fragaria vesca genotypes for susceptibility to B. cinerea, we identified two genotypes with different resistance levels, a suscepti
Externí odkaz:
https://doaj.org/article/0bc30566002f4d0ab6758f3a9bde7401
Autor:
Matthias Naets, Wendy Van Hemelrijck, Willem Gruyters, Pieter Verboven, Bart Nicolaï, Wannes Keulemans, Barbara De Coninck, Annemie H. Geeraerd
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
Apple is typically stored under low temperature and controlled atmospheric conditions to ensure a year round supply of high quality fruit for the consumer. During storage, losses in quality and quantity occur due to spoilage by postharvest pathogens.
Externí odkaz:
https://doaj.org/article/535b9b153852460da9e273991ac332f6
Autor:
Grégory Hoff, Anthony Arguelles Arias, Farah Boubsi, Jelena Pršić, Thibault Meyer, Heba M. M. Ibrahim, Sébastien Steels, Patricio Luzuriaga, Aurélien Legras, Laurent Franzil, Michelle Lequart-Pillon, Catherine Rayon, Victoria Osorio, Edwin de Pauw, Yannick Lara, Estelle Deboever, Barbara de Coninck, Philippe Jacques, Magali Deleu, Emmanuel Petit, Olivier Van Wuytswinkel, Marc Ongena
Publikováno v:
mBio, Vol 12, Iss 6 (2021)
ABSTRACT Bacillus velezensis is considered as a model species belonging to the so-called Bacillus subtilis complex that evolved typically to dwell in the soil rhizosphere niche and establish an intimate association with plant roots. This bacterium pr
Externí odkaz:
https://doaj.org/article/c1e326a73b9e4dbba592962fa12e57ed
Publikováno v:
Frontiers in Plant Science, Vol 11 (2020)
Ultraviolet (UV) radiation directly affects plants and microorganisms, but also alters the species-specific interactions between them. The distinct bands of UV radiation, UV-A, UV-B, and UV-C have different effects on plants and their associated micr
Externí odkaz:
https://doaj.org/article/4cfd7ee05b2b4315b73b476b51894b45
Publikováno v:
Frontiers in Plant Science, Vol 9 (2018)
Plant stress responses involve numerous changes at the molecular and cellular level and are regulated by highly complex signaling pathways. Studying protein-protein interactions (PPIs) and the resulting networks is therefore becoming increasingly imp
Externí odkaz:
https://doaj.org/article/1cc86606306e418e84f7bff4abc82b75
Autor:
Barbara De Coninck, Peter Verheesen, Christine M. Vos, Inge Van Daele, Miguel F. De Bolle, Joao V. Vieira, Marnix Peferoen, Bruno P. A. Cammue, Karin Thevissen
Publikováno v:
Frontiers in Microbiology, Vol 8 (2017)
Chemical crop protection is widely used to control plant diseases. However, the adverse effects of pesticide use on human health and environment, resistance development and the impact of regulatory requirements on the crop protection market urges the
Externí odkaz:
https://doaj.org/article/0cb87af165b74817823e2362b064bedd
Autor:
Kim Vriens, Tanne L Cools, Peta J Harvey, David J Craik, Pieter Spincemaille, David Cassiman, Annabel Braem, Jozef Vleugels, Peter H Nibbering, Jan Wouter Drijfhout, Barbara De Coninck, Bruno P A Cammue, Karin Thevissen
Publikováno v:
PLoS ONE, Vol 10, Iss 8, p e0132701 (2015)
Plant defensins are small, cysteine-rich peptides with antifungal activity against a broad range of yeast and fungi. In this study we investigated the antibiofilm activity of a plant defensin from coral bells (Heuchera sanguinea), i.e. HsAFP1. To thi
Externí odkaz:
https://doaj.org/article/61d15d74519d42cfafd4910a44f59962
Autor:
Tessa Avermaete, Wannes Keulemans, Olivier Honnay, Gerard Govers, Barbara De Coninck, Tjitske Anna Zwart
Publikováno v:
Present Knowledge in Food Safety ISBN: 9780128194706
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21964ee57aa4b15a0bf3bfbbadfaddd2
https://doi.org/10.1016/b978-0-12-819470-6.00016-0
https://doi.org/10.1016/b978-0-12-819470-6.00016-0
Autor:
Amie Adkin, Timothy E.H. Allen, Felipe Alves de Almeida, Lucia E. Anelich, Mark Arnold, Sandrine Auger, Tessa Avermaete, Craig Baker-Austin, Forrest L. Bayer, Kiran N. Bhilegaonkar, Xiaoyu Bi, W. Marty Blom, Alan R. Boobis, Marija Boskovic, Hans Bouwmeester, Gary Bowering, Ioannis S. Boziaris, Christopher J. Breen, Hugo Brouwer, Ian Brown, Robert L. Buchanan, Elna M. Buys, Jane M. Caldwell, Elena Canellas, Deisy Guimarães Carneiro, Karin Carstensen, Brayan R.H. Cervantes-Huamán, Roger Clemens, Luca Cocolin, Samuel M. Cohen, David Coles, Alessia Cossettini, Natália Cruz-Martins, György Csikó, Michelle Danyluk, Wageh Sobhy Darwish, Barbara De Coninck, Christina A. Mireles DeWitt, B.C. Dlamini, John Doe, Simon Douglas Kelly, Eleonora Dupouy, Gerhard Eisenbrand, James A. Elegbeleye, Pablo Estévez, Ricardo Franco-Duarte, Leonardo Luiz de Freitas, Nigel French, Lynn J. Frewer, Yuqi Fu, Shoji Fukushima, Ana Gago-Martinez, Alejandro Dorado Garcia, Steven M. Gendel, Anne Gerardi, Anuradha Ghosh, Milica Glisic, Samuel Benrejeb Godefroy, Nigel J. Gooderham, Gerard Govers, Tomasz Grenda, F. Peter Guengerich, Sandrine Guillou, Steve Gutsell, Muriel Guyard-Nicodème, Nabila Haddad, Ndaindila N.K. Haindongo, Christie L. Harman, Thomas Hartung, A. Wallace Hayes, Graham Head, Stephen S. Hecht, Jeljer Hoekstra, Louwrens Hoffman, Olivier Honnay, Geert Houben, Jan Jetten, Shan Jin, Karen Job, Snehal Kadam, Shraddha Karanth, Agnes Karmaus, Manos Karvounis, Fumiko Kasuga, Karishma S. Kaushik, Marc C. Kennedy, John G. Keogh, Wannes Keulemans, Nida Khan, Michael E. Knowles, Dimitra Kogiannou, Serhii Kolesnyk, Rahul P. Kolhe, Timm Konold, Zoi Kotsiri, Matt Krug, Krzysztof Kwiatek, Youngjoo Kwon, Francesca Latronico, José M. Leao, Jeffrey T. LeJeune, Wenjing Li, Matthew J. Linman, Rebeca López-García, Thomas Luechtefeld, Bernadene Magnuson, Louise Manning, Nikos Manouselis, Marisa Manzano, Marco Marin, María Salomé Mariotti, Jaime Martinez-Urtaza, Lynn M. McMullen, Cronan McNamara, Angel Medina, N.N. Mehlomakulu, Jyotigna M. Mehta, Marjolein Meijerink, J. David Miller, E.N. Clare Mills, Stephen C. Mitchell, Angelo Moretto, Desmond T. Mugadza, Keya Mukherjee, Francis Z. Naab, Hanspeter Naegeli, Maristela S. Nascimento, Ivan Nastasijevic, Maarten Nauta, Lev Neretin, Cristina Nerín, Victor Ntuli, Elena G. Olson, John O’Brien, Sakshi Painuli, Efstratia Panteleli, Mihalis Papakonstantinou, Foteini F. Parlapani, Ewelina Patyra, Franco Pedreschi, Sandrine Pigat, Bert Popping, Morten Poulsen, Abani K. Pradhan, Peter Pressman, Mykola Prodanchuk, Monika Przeniosło-Siwczyńska, Ans Punt, Alfons Ramel, Abderahman Rejeb, Katherine Rich, Steven C. Ricke, Ivonne M.C.M. Rietjens, George Rigos, Carolina Ripolles-Avila, Francesco Rizzotto, Célia Fortuna Rodrigues, José Juan Rodríguez-Jerez, Martin Rose, Thomas J. Rosol, Joyjit Saha, Tor Savidge, Eyassu Seifu, Prabhakar Semwal, Thulani Sibanda, Sik Yu So, Susana Socolovsky, Giannis Stoitsis, Katelynn Stull, Marta H. Taniwaki, Sean V. Taylor, Lesa A. Thompson, Zeynal Topalcengiz, George T. Tzotzos, Michaela van den Honert, Femke L.N. Van Oijen, Maria Cristina Dantas Vanetti, Apostolos Vantarakis, Paula Vera, Jasmina Vidic, Priya Vizzini, Rosemary H. Waring, Qinglong Wu, Khaldoon Zaid-Kaylani, Tjitske Anna Zwart
Publikováno v:
Present Knowledge in Food Safety ISBN: 9780128194706
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4a6e011638a656534ec945d3e98a7fc8
https://doi.org/10.1016/b978-0-12-819470-6.00078-0
https://doi.org/10.1016/b978-0-12-819470-6.00078-0