Zobrazeno 1 - 10 of 168 pro vyhledávání: '"Barbara Sutherland"'
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Akademický článek
A Randomized Trial of the Little by Little CD-ROM: Demonstrated Effectiveness in Increasing Fruit and Vegetable Intake in a Low-income Population
Autor: Gladys Block, Patricia Wakimoto, Diane Metz, Mary L. Fujii, Nancy Feldman, Rochelle Mandel, Barbara Sutherland
Publikováno v: Preventing Chronic Disease, Vol 1, Iss 3 (2004)
Introduction Research indicates that low fruit and vegetable intake is a risk factor for many chronic diseases. Despite large-scale education campaigns, the great majority of Americans do not consume recommended levels. We tested the ability of a sin
Externí odkaz: https://doaj.org/article/22cd520c8340444e82c11bb9f20a8996
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A moderate increase in dietary zinc reduces DNA strand breaks in leukocytes and alters plasma proteins without changing plasma zinc concentrations
Autor: Sarah J, Zyba, Swapna V, Shenvi, David W, Killilea, Tai C, Holland, Elijah, Kim, Adrian, Moy, Barbara, Sutherland, Virginia, Gildengorin, Mark K, Shigenaga, Janet C, King
Publikováno v: The American journal of clinical nutrition. 105(2)
Food fortification has been recommended to improve a population's micronutrient status. Biofortification techniques modestly elevate the zinc content of cereals, but few studies have reported a positive impact on functional indicators of zinc status.
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::bed83fb8f99c08464d935f48b7dea7c3
https://pubmed.ncbi.nlm.nih.gov/29196446
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Comparison of the DASH (Dietary Approaches to Stop Hypertension) diet and a higher-fat DASH diet on blood pressure and lipids and lipoproteins: a randomized controlled trial123
Autor: George A. Bray, Ronald M. Krauss, Sally Chiu, Paul T. Williams, Nathalie Bergeron, Barbara Sutherland
Publikováno v: The American journal of clinical nutrition, vol 103, iss 2
Background: The DASH (Dietary Approaches to Stop Hypertension) dietary pattern, which is high in fruit, vegetables, and low-fat dairy foods, significantly lowers blood pressure as well as low-density lipoprotein (LDL) and high-density lipoprotein (HD
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e0bfae499451fd23cf394a2e0d55b7d8
https://europepmc.org/articles/PMC4733264/
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Short‐term low zinc intake alters DNA damage and zinc transporter expression without changing plasma zinc (122.2)
Autor: Sarah K. Burke, Swapna V. Shenvi, Elijah Kim, Janet C. King, David W. Killilea, Mark K. Shigenaga, Barbara Sutherland, Tai C. Holland
Publikováno v: The FASEB Journal. 28
Zinc deficiency continues to be a major concern of international nutrition, yet there are still few sensitive and reliable biomarkers for identifying moderate zinc deficiency or monitoring changes ...
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b7f850645e4d76b5e0388e59abff60db
https://doi.org/10.1096/fasebj.28.1_supplement.122.2
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Lymphocyte metallothionein mRNA responds to marginal zinc intake in human volunteers
Autor: John H. Beattie, Gabrielle M. Hawksworth, Adrian K. Allan, Barbara Sutherland, Janet C. King, Leslie R. Woodhouse
Publikováno v: British Journal of Nutrition. 84:747-756
Marginal Zn deficiency is thought to be prevalent in both developed and developing countries. However, the extent of Zn deficiency is not known, due to the lack of a reliable diagnostic indicator. Blood plasma and erythrocyte concentrations of metall
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ffbaea7baadd7f515faceb5c08e2d4bc
https://doi.org/10.1017/s0007114500002117
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Boron balance in humans
Autor: Janet C. King, Leslie R. Woodhouse, P. Strong, Barbara Sutherland
Publikováno v: The Journal of Trace Elements in Experimental Medicine. 12:271-284
Studies of boron (B) in animals and humans indicate that boron homeostasis is maintained by urinary excretion. A relationship between dietary boron and bone mineral metabolism also has been reported. To understand further boron metabolism, boron bala
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::46bfe01414cde9b767d08cca12c055bc
https://doi.org/10.1002/(sici)1520-670x(1999)12:3<271::aid-jtra10>3.0.co
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Determining human dietary requirements for boron
Autor: Phil Strong, Barbara Sutherland, Janet C. King
Publikováno v: Biological Trace Element Research. 66:193-204
A dietary requirement is defined as the lowest continuing intake of a nutrient that for a specified indicator of adequacy, will maintain a defined level of nutriture in an individual. An essential dietary component is one that the body cannot synthes
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::80ea9a02bcc82ee89cd2529f7f8e1395
https://doi.org/10.1007/bf02783138
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