Zobrazeno 1 - 10
of 46
pro vyhledávání: '"Barbara K. Giza"'
Autor:
Thomas R. Scott, Barbara K. Giza
Publikováno v:
Nucleus of the Solitary Tract ISBN: 9780429277214
Nucleus of the Solitary Tract
Nucleus of the Solitary Tract
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::81700036a80eee92a4f151432eba8c1f
https://doi.org/10.1201/9780429277214-33
https://doi.org/10.1201/9780429277214-33
Publikováno v:
American Journal of Physiology-Regulatory, Integrative and Comparative Physiology. 292:R2159-R2167
The palatability and taste quality of pyrophosphates were evaluated in a series of behavioral and electrophysiological experiments. In two-bottle choice tests with water, rats strongly preferred some concentrations of Na3HP2O7 and Na4P2O7, moderately
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2c27fdc8edcfe196c2649e71847d8802
https://doi.org/10.1152/ajpregu.00886.2006
https://doi.org/10.1152/ajpregu.00886.2006
Publikováno v:
Journal of Neurophysiology. 93:157-166
The existence of gustatory neuron types has been demonstrated in the chorda tympani nerve and the nucleus of the solitary tract (NTS) of rats and hamsters through the oral application of amiloride, a sodium channel blocker. At these lower-order level
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::86b46f2231b65f395e5a6edaf1a51230
https://doi.org/10.1152/jn.00823.2003
https://doi.org/10.1152/jn.00823.2003
Publikováno v:
Journal of Neurophysiology. 89:265-275
Extracellular action potentials were recorded from 73 neurons in the parvicellular division of the ventroposteromedial (VPMpc) nucleus of the thalamus of anesthetized Wistar rats during gustatory, thermal, and tactile stimulation of the whole oral ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bc1040a75295f8f837f74cdf40d505d8
https://doi.org/10.1152/jn.00870.2001
https://doi.org/10.1152/jn.00870.2001
Publikováno v:
Sensory Neuron. 3:213-225
The issue that has divided opinion over the status of umami as a basic taste quality is its relationship with the taste of sodium salt. That is addressed here, informed by electrophysiological data from the hindbrain of rats and from the forebrain of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e2edda10cd43c0207345007caa32d66b
https://doi.org/10.1163/156856501750387265
https://doi.org/10.1163/156856501750387265
Autor:
Thomas R. Scott, Barbara K. Giza
Publikováno v:
Physiology & Behavior. 69:65-76
The basic issues of gustatory neural coding are revisited. Questions addressed and conclusions drawn are: (1) what is the physical dimension across which gustatory neurons are sensitive, and upon which taste perceptions are based? The dimension that
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a94de3a2ef77becccfa4e13e9f232b60
https://doi.org/10.1016/s0031-9384(00)00189-x
https://doi.org/10.1016/s0031-9384(00)00189-x
Publikováno v:
Annals of the New York Academy of Sciences. 855:498-501
Studies investigating fine details of gustatory coding in the domain of each basic taste quality have been completed for sweet, salt, and sour stimuli. In the present experiment, we used chemicals that humans describe as predominantly bitter. We reco
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5268b5af3600fd89b626e0e3509bdee8
https://doi.org/10.1111/j.1749-6632.1998.tb10613.x
https://doi.org/10.1111/j.1749-6632.1998.tb10613.x
Publikováno v:
American Journal of Physiology-Regulatory, Integrative and Comparative Physiology. 273:R1230-R1240
Aversive conditioning has an impact on the neural signal for the gustatory conditioned stimulus (CS). Here, we determined whether the code is also affected by preference conditioning. We paired the taste of MgCl2(CS+) with intragastric nutrients in s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2a5afedaa270b4ee8f61f9a758735f7b
https://doi.org/10.1152/ajpregu.1997.273.4.r1230
https://doi.org/10.1152/ajpregu.1997.273.4.r1230
Publikováno v:
Physiology & Behavior. 61:373-379
The formation of a conditioned taste aversion (CTA) in rats results in neural changes at several levels of the gustatory system. In the nucleus of the solitary tract (NTS), the outstanding feature of the response to a CS is a brief burst of activity
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::08f5bb035557b967496059aa7f4f5956
https://doi.org/10.1016/s0031-9384(96)00412-x
https://doi.org/10.1016/s0031-9384(96)00412-x
Autor:
Stuart A. McCaughey, James C. Smith, Jody A Rhinehart-Doty, Laurence J. Nolan, Thomas R. Scott, Barbara K. Giza
Publikováno v:
Physiology & Behavior. 61:319-323
The literature is divided over whether a conditioned taste aversion (CTA) can be fully extinguished. In Experiment 1, we created a powerful aversion in 54 rats by pairing the taste of 0.0025 M NaSaccharin (CS) with intraperitoneal injections of 127 m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::53b281ad5ab2a122a42612e74e21a112
https://doi.org/10.1016/s0031-9384(96)00411-8
https://doi.org/10.1016/s0031-9384(96)00411-8