Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Barbara D Anderson"'
Autor:
Iris M. de Hoogh, Barbara L. Winters, Kristin M. Nieman, Sabina Bijlsma, Tanja Krone, Tim J. van den Broek, Barbara D. Anderson, Martien P. M. Caspers, Joshua C. Anthony, Suzan Wopereis
Publikováno v:
Nutrients, Vol 13, Iss 6, p 1763 (2021)
Personalized nutrition may be more effective in changing lifestyle behaviors compared to population-based guidelines. This single-arm exploratory study evaluated the impact of a 10-week personalized systems nutrition (PSN) program on lifestyle behavi
Externí odkaz:
https://doaj.org/article/93c4051e4deb4f18b751351cd1f2340b
Publikováno v:
Curr Dev Nutr
OBJECTIVES: Chronic inflammation is associated with obesity and chronic disease risk. Intake of dairy foods is associated with reduced risk of type 2 diabetes and cardiovascular disease; however, the impact of dairy intake on inflammation is not well
Autor:
Joshua C. Anthony, Tim J. van den Broek, Kristin M Nieman, Martien P. M. Caspers, Barbara D Anderson, Suzan Wopereis, Barbara L. Winters, Tanja Krone, Iris M de Hoogh, Sabina Bijlsma
Publikováno v:
Nutrients, Vol 13, Iss 1763, p 1763 (2021)
Nutrients
Volume 13
Issue 6
Nutrients
Volume 13
Issue 6
Personalized nutrition may be more effective in changing lifestyle behaviors compared to population-based guidelines. This single-arm exploratory study evaluated the impact of a 10-week personalized systems nutrition (PSN) program on lifestyle behavi
Autor:
Suzan Wopereis, Martien P. M. Caspers, Barbara L. Winters, Kristin M Nieman, Tanja Krone, Sabina Bijlsma, Barbara D Anderson, Joshua C. Anthony, Tim J. van den Broek
OBJECTIVES: A key to a successful personalized nutrition (PN) strategy is tailoring the behavior intervention to achieve sustained behavior change consistent with desired health outcomes. The objective of this study was to evaluate the impact of a di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f7d3c9acae84be387a207f2b0582d52b
https://europepmc.org/articles/PMC6574210/
https://europepmc.org/articles/PMC6574210/
Autor:
Suzan Wopereis, Martien P. M. Caspers, Kristin M Nieman, Tanja Krone, Sabina Bijlsma, Tim J. van den Broek, Joshua C. Anthony, Barbara D Anderson, Barbara L. Winters
Publikováno v:
The FASEB Journal. 33
Autor:
Tanja Krone, Kristin M Nieman, Suzan Wopereis, Sabina Bijlsma, Barbara D Anderson, Joshua C. Anthony, Barbara L. Winters, Tim J. van den Broek, Martien P. M. Caspers
Publikováno v:
Current Developments in Nutrition. 3:nzz037.P15-019
OBJECTIVES: This study evaluates the impact of a digitally-delivered systems biology-based personalized nutrition (PN) program (Habit LLC, Oakland, CA), that included nutrition and behavior advice, and meals. METHODS: In this single-arm, multi-phase,
Autor:
Barbara D Anderson, A. Shaffer, H. Kepner, E. Ricci, Joshua C. Anthony, J. Gavigan, Kristin M Nieman, Barbara L. Winters
Publikováno v:
Journal of the Academy of Nutrition and Dietetics. 118:A158
Autor:
Denise M Umporowicz, Scott D Frost, Gregory S Foster, Rikio Tsushima, Barbara D Anderson, Mary R. Dicklin, Noboru Matsuo, Kevin C. Maki, Kate A. Ingram, Michael H. Davidson, Ichiro Tokimitsu, Marjorie Bell
Publikováno v:
The American journal of clinical nutrition. 76(6)
Background: Diacylglycerol is a natural component of edible oils that has metabolic characteristics that are distinct from those of triacylglycerol. Objective: We assessed the efficacy of an oil containing mainly 1,3-diacylglycerol in reducing body w