Zobrazeno 1 - 10
of 18
pro vyhledávání: '"Baran MF"'
Autor:
Öziç C; Department of Basic Medical Sciences, Department of Medical Biology, Kafkas University, Faculty of Medicine, Kars, Türkiye., Ertaş E; Department of Food Technology, Vocational School of Technical Sciences, Batman University, Batman, Türkiye., Baran MF; Department of Food Technology, Vocational School of Technical Sciences, Batman University, Batman, Türkiye., Baran A; Department of Biology, Graduate Education Institute, Mardin Artuklu University, Mardin, Türkiye., Ahmadian E; Kidney Research Center, Tabriz University of Medical Sciences, Tabriz, Iran., Eftekhari A; Department of Biochemistry, Faculty of Science, Ege University, Izmir, Türkiye.; Department of Life Sciences, Western Caspian University, Baku, Azerbaijan., Khalilov R; Department of Biophysics and Biochemistry, Baku State University, Baku, Azerbaijan., Aliyev E; Department of Biology and Ecology, Lankaran State University, Lankaran, Azerbaijan., Yıldıztekin M; Department of Herbal and Animal Production, Koycegiz Vocational School, Mugla Sıtkı Kocman University, Mugla, Türkiye.
Publikováno v:
Frontiers in pharmacology [Front Pharmacol] 2024 Oct 09; Vol. 15, pp. 1482130. Date of Electronic Publication: 2024 Oct 09 (Print Publication: 2024).
Autor:
Ipek P; Department of Physiology, Faculty of Veterinary Medicine, Dicle University, Diyarbakir, Türkiye., Baran A; Department of Biology, Graduate Education Institute, Mardin Artuklu University, Mardin, Türkiye., Cebe DB; Department of Chemistry, Batman University Faculty of Science, Batman, Türkiye., Ahmadian E; Kidney Research Center, Tabriz University of Medical Sciences, Tabriz, Iran., Eftekhari A; Research Center for Pharmaceutical Nanotechnology, Biomedicine Institute, Tabriz University of Medical Sciences, Tabriz, Iran.; Department of Biochemistry, Faculty of Science, Ege University, Izmir, Türkiye.; Department of Life Sciences, Engineered Biomaterials Research Center, Khazar University, Baku, Azerbaijan., Baran MF; Department of Food Technology, Vocational School of Technical Sciences, Batman University, Batman, Türkiye.
Publikováno v:
Frontiers in pharmacology [Front Pharmacol] 2024 Sep 20; Vol. 15, pp. 1438634. Date of Electronic Publication: 2024 Sep 20 (Print Publication: 2024).
Autor:
Baran A; Department of Biology, Graduate Education Institute, Mardin Artuklu University, Mardin 47200, Turkey., Ertaş E; Department of Food Technology, Vocational School of Technical Sciences, Batman University, Batman 72000, Turkey., Baran MF; Department of Food Technology, Vocational School of Technical Sciences, Batman University, Batman 72000, Turkey., Eftekhari A; Department of Biochemistry, Faculty of Science, Ege University, Izmir 35040, Turkey.; Department of Life Sciences, Western Caspian University, Baku AZ1072, Azerbaijan., Gunes Z; Department of Crops and Animal Production, Mardin Artuklu University, Mardin 47200, Turkey., Keskin C; Department of Medical Services, Vocational School of Health Services, Mardin Artuklu University, Mardin 47200, Turkey., Usanov SA; Institute of Bioorganic Chemistry, National Academy of Sciences of Belarus, 220141 Minsk, Belarus., Khalilov R; Department of Biophysics and Biochemistry, Baku State University, Baku AZ1148, Azerbaijan.; Institute of Radiation Problems, Ministry of Science and Education Republic of Azerbaijan, Baku AZ1143, Azerbaijan.
Publikováno v:
Pharmaceuticals (Basel, Switzerland) [Pharmaceuticals (Basel)] 2024 Jun 13; Vol. 17 (6). Date of Electronic Publication: 2024 Jun 13.
Autor:
İpek P; Department of Physiology, Dicle University, Diyarbakir, Türkiye., Atalar MN; Department of Nutrition and Dietetic, Faculty of Health Sciences, Iğdır University, Iğdır, Türkiye., Baran A; Department of Biology, Graduate Education Institute, Mardin Artuklu University, Mardin, Türkiye.; Malatya Turgut Özal University, Malatya, Türkiye., Baran MF; Department of Food Technology, Vocational School of Technical Sciences, Batman University, Batman, Türkiye., Ommati MM; Henan Key Laboratory of Environmental and Animal Product Safety, College of Animal Science and Technology, Henan University of Science and Technology, Luoyang, Henan, 471000, China., Karadag M; Research Application Laboratory and Research Center (ALUM), Iğdır University, Iğdır, Turkiye., Zor M; Department of Pharmacognosy, Fenerbahçe University, Ataşehir, İstanbul, Türkiye., Eftekhari A; Department of Biochemistry, Faculty of Science, Ege University, Izmir 35040, Türkiye.; Nanotechnology and Biochemical Toxicology (NBT) center, Azerbaijan State University of Economics (UNEC), Baku AZ1001, Azerbaijan.; Research Center for Pharmaceutical Nanotechnology, Biomedicine Institute, Tabriz University of Medical Sciences, Tabriz 51665118, Iran., Alma MH; Research Application Laboratory and Research Center (ALUM), Iğdır University, Iğdır, Turkiye., Benis KZ; Department of Process Engineering and Applied Science, Dalhousie University, Halifax, NS, Canada., Nuriyeva F; Department of Computer Science, Faculty of Science, Dokuz Eylul University, Izmir, Türkiye.; Laboratory of Recognition, Identification and Methods of Optimal Solutions, Institute of Control Systems, Baku, Azerbaijan., Khalilov R; Department of Biophysics and Biochemistry, Baku State University, Baku, Azerbaijan.; Nanotechnology and Biochemical Toxicology (NBT) center, Azerbaijan State University of Economics (UNEC), Baku AZ1001, Azerbaijan.
Publikováno v:
Heliyon [Heliyon] 2024 Mar 13; Vol. 10 (6), pp. e27386. Date of Electronic Publication: 2024 Mar 13 (Print Publication: 2024).
Autor:
Zhang N; Department of Laboratory Diagnostics, The First Affiliated Hospital of Harbin Medical University, Harbin, China. zhangnaFY@outlook.com., Baran A; Faculty of Health Sciences, Malatya Turgut Özal University, 44200, Malatya, Turkey. ayse.gorgec43@gmail.com., Valioglu F; Technology Development Zones Management CO, Sakarya University, 54050 Sakarya, Turkey. tengleina@163.com., Teng L; Department of Neurosurgery, The First Affiliated Hospital of Harbin Medical University, Harbin, China, Nangang Harbin 150001, China. tengleina@163.com., Atalar MN; Department of Nutrition and Dietetics, Faculty of Health Sciences, Iğdır University, 76000, Iğdır, Turkey. mnuri.atalar@igdir.edu.tr., Keskin C; Faculty of Health Sciences, Malatya Turgut Özal University, 44200, Malatya, Turkey. ckeskinoo@gmail.com., Wang XX; Department of Neurosurgery, The First Affiliated Hospital of Harbin Medical University, Harbin, China, Nangang Harbin 150001, China. tengleina@163.com., Hatipoğlu A; Department of Nutrition and Dietetics, Faculty of Health Sciences, Mardin Artuklu University, 47200, Mardin, Turkey. abdulkerimhatipoglu@gmail.com., Baran MF; Department of Food Technology, Vocational School of Technical Sciences, Batman University, Batman, Turkey. m.firatbaran@gmail.com., Abdelsalam AH; Pamukkale University, Department of Biology, Faculty of Arts and Sciences, 20000, Denizli, Turkey. aabdelsalam20@posta.pau.edu.tr., Arslan S; Pamukkale University, Department of Biology, Faculty of Arts and Sciences, 20000, Denizli, Turkey. sevkiarslan@gmail.com., Necip A; Department of Pharmacy Services, Vocational School of Health Services, Harran University, 63000, Şanlıurfa, Turkey. ademnecip@gmail.com., Karadağ M; Iğdır University Research Laboratory Application and Research Center, 76000, Iğdır, Turkey. musa.karadag@igdir.edu.tr., Alma MH; Iğdır University, Department of Biosystems Engineering, Faculty of Agriculture, 76000, Iğdır, Turkey. alma@ksu.edu.tr., Eftekhari A; Research Center for Pharmaceutical Nanotechnology, Biomedicine Institute, Tabriz University of Medical Sciences, Tabriz Iran. ftekhari@ymail.com., Beilerli A; Department of Obstetrics and Gynecology, Tyumen State Medical University, 54 Odesskaya Street, 625023, Tyumen, Russia. tengleina@163.com.
Publikováno v:
Cellular and molecular biology (Noisy-le-Grand, France) [Cell Mol Biol (Noisy-le-grand)] 2023 Dec 20; Vol. 69 (14), pp. 211-216. Date of Electronic Publication: 2023 Dec 20.
Autor:
İpek P; Department of Physiology, Faculty of Veterinary Medicine, Dicle University, Diyarbakir 21280, Turkey., Yıldız R; Department of Nutrition and Dietetics, Faculty of Health Sciences, Mardin Artuklu University, Mardin 47200, Turkey., Baran MF; Department of Food Processing, Vocational School of Technical Sciences, Batman University, Batman 72060, Turkey., Hatipoğlu A; Department of Nutrition and Dietetics, Faculty of Health Sciences, Mardin Artuklu University, Mardin 47200, Turkey., Baran A; Department of Biology, Graduate Education Institute, Mardin Artuklu University, Mardin 47200, Turkey., Sufianov A; Educational and Scientific Institute of Neurosurgery, Peoples' Friendship University of Russia (RUDN University), Moscow 117198, Russia.; Department of Neurosurgery, Sechenov First Moscow State Medical University (Sechenov University), Moscow 119435, Russia., Beylerli O; Central Research Laboratory, Bashkir State Medical University, Ufa 450008, Russia.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2023 Sep 04; Vol. 28 (17). Date of Electronic Publication: 2023 Sep 04.
Autor:
Xu J; Department of Neurosurgery, The First Affiliated Hospital of Harbin Medical University, 23 Youzheng Str,Nangang District,Harbin,P.R.China, 150001., Yıldıztekin M; Department of Herbal and Animal Production, Koycegiz Vocational School, Muğla Sıtkı Kocman University, Mugla, Turkey., Han D; Department of Neurosurgery, The First Affiliated Hospital of Harbin Medical University, 23 Youzheng Str,Nangang District,Harbin,P.R.China, 150001., Keskin C; Department of Medical Services and Techniques, Vocational School of Health Services, Mardin Artuklu University, Mardin, Turkey., Baran A; Department of Biology, Graduate Education Institute, Mardin Artuklu University, Mardin, Turkey., Baran MF; Department of Food Technology, Vocational School of Technical Sciences, Batman University, Batman, Turkey., Eftekhari A; Department of Biochemistry, Faculty of Science, Ege University, Izmir, Turkey.; Nanotechnology and Biochemical Toxicology (NBT) center, Azerbaijan State University of Economics (UNEC), Baku AZ1001, Azerbaijan., Ava CA; Dicle University Science and Technology Application and Research Center, Dicle University, Diyarbakır, Turkey., Kandemir Sİ; Department of Medical Biology, Dicle University Central Research Laboratory, Faculty of Medicine, Dicle University, Diyarbakir, Turkey., Cebe DB; Department of Chemistry, Batman University, Batman, Turkey., Dağ B; Department of Chemistry, Batman University, Batman, Turkey., Beilerli A; Department of Obstetrics and Gynecology, Tyumen State Medical University, 54 Odesskaya Street, 625023, Tyumen, Russia., Khalilov R; Department of Biophysics and Biochemistry, Baku State University, Baku, Azerbaijan.; Nanotechnology and Biochemical Toxicology (NBT) center, Azerbaijan State University of Economics (UNEC), Baku AZ1001, Azerbaijan.
Publikováno v:
Heliyon [Heliyon] 2023 Aug 09; Vol. 9 (8), pp. e19061. Date of Electronic Publication: 2023 Aug 09 (Print Publication: 2023).
Autor:
Keskin C; Department of Medical Services and Techniques, Vocational School of Health Services, Mardin Artuklu University, Mardin, Türkiye., Ölçekçi A; Department of Food Technology, Vocational School of Technical Sciences, Batman University, Batman, Türkiye., Baran A; Department of Medical Services and Techniques, Vocational School of Health Services, Mardin Artuklu University, Mardin, Türkiye., Baran MF; Department of Food Technology, Vocational School of Technical Sciences, Batman University, Batman, Türkiye., Eftekhari A; Department of Biochemistry, Faculty of Science, Ege University, Izmir, Türkiye., Omarova S; Department of Biophysics and Biochemistry, Baku State University, Baku, Azerbaijan., Khalilov R; Department of Biophysics and Biochemistry, Baku State University, Baku, Azerbaijan., Aliyev E; Department of Biology and Ecology, Faculty of Natural sciences, Lankaran State University, Lankaran, Azerbaijan., Sufianov A; Educational and Scientific Institute of Neurosurgery, Peoples' Friendship University of Russia (RUDN University), Moscow, Russia.; Department of Neurosurgery, Sechenov First Moscow State Medical University (Sechenov University), Moscow, Russia., Beilerli A; Department of Obstetrics and Gynecology, Tyumen State Medical University, Tyumen, Russia., Gareev I; Central Research Laboratory, Bashkir State Medical University, Ufa, Bashkortostan, Russia.
Publikováno v:
Frontiers in chemistry [Front Chem] 2023 May 30; Vol. 11, pp. 1187808. Date of Electronic Publication: 2023 May 30 (Print Publication: 2023).
Autor:
Hatipoğlu A; Department of Nutrition and Dietetics, Faculty of Health Sciences, Mardin Artuklu University, Mardin, Turkey., Baran A; Department of Biology, Graduate Education Institute, Mardin Artuklu University, Mardin, Turkey., Keskin C; Department of Biology, Graduate Education Institute, Mardin Artuklu University, Mardin, Turkey. ckeskinoo@gmail.com.; Department of Medical Services and Techniques, Vocational School of Health Services, Mardin Artuklu University, Mardin, Turkey. ckeskinoo@gmail.com., Baran MF; Department of Food Technology, Vocational School of Technical Sciecnes, Batman University, Batman, Turkey., Eftekhari A; Department of Biochemistry, Faculty of Science, Ege University, Izmir, 35040, Turkey.; Institute of Molecular Biology & Biotechnologies, Ministry of Science and Education Republic of Azerbaijan, 11 Izzat Nabiyev, AZ1073, Baku, Azerbaijan., Omarova S; Department of Biophysics and Biochemistry, Baku State University, Baku, Azerbaijan., Janas D; Department of Organic Chemistry, Bioorganic Chemistry and Biotechnology, Silesian University of Technology, B. Krzywoustego 4, 44-100, Gliwice, Poland., Khalilov R; Department of Biophysics and Biochemistry, Baku State University, Baku, Azerbaijan., Adican MT; Department of Biology, Graduate Education Institute, Mardin Artuklu University, Mardin, Turkey.; Department of Biophysics and Biochemistry, Baku State University, Baku, Azerbaijan., Kandemir Sİ; Department of Medical Biology, Dicle University Central Research Laboratory, Faculty of Medicine, Dicle University, Diyarbakir, Turkey.
Publikováno v:
Environmental science and pollution research international [Environ Sci Pollut Res Int] 2023 Mar 24. Date of Electronic Publication: 2023 Mar 24.
Autor:
Baran MF; Department of Food Technology, Vocational School of Technical Sciences, Batman University, Batman 72100, Turkey., Keskin C; Department of Medical Services and Techniques, Vocational School of Health Services, Mardin Artuklu University, Mardin 47000, Turkey., Baran A; Department of Biology, Graduate Education Institute, Mardin Artuklu University, Mardin 47000, Turkey., Eftekhari A; Department of Biochemistry, Faculty of Science, Ege University, Izmir 35040, Turkey.; Institute of Molecular Biology & Biotechnologies, Ministry of Science and Education Republic of Azerbaijan, 11 Izzat Nabiyev, Baku AZ1073, Azerbaijan., Omarova S; Department of Biophysics and Biochemistry, Baku State University, Baku AZ1148, Azerbaijan., Khalilov R; Department of Biophysics and Biochemistry, Baku State University, Baku AZ1148, Azerbaijan., Adican MT; Department of Biophysics and Biochemistry, Baku State University, Baku AZ1148, Azerbaijan.; Department of Electricity and Energy, Vocational School, Mardin Artuklu University, Mardin 47000, Turkey., Rosić G; Department of Physiology, Faculty of Medical Sciences, University of Kragujevac, 34000 Kragujevac, Serbia., Selakovic D; Department of Physiology, Faculty of Medical Sciences, University of Kragujevac, 34000 Kragujevac, Serbia., Yıldıztekin M; Department of Electricity and Energy, Beşiri OSB Vocational School, Batman University, Batman 72100, Turkey., Kurt K; Department of Medical Services and Techniques, Koycegiz Vocational School of Health Services, Mugla Sitki Kocman University, Mugla 48170, Turkey., Aytuğ Ava C; Dicle University Science and Technology Application and Research Center, Dicle University, Diyarbakır 21280, Turkey., Atalar MN; Department of Nutrition and Dietetics, Faculty of Health Sciences, Iğdır University, Iğdır 76000, Turkey.
Publikováno v:
Molecules (Basel, Switzerland) [Molecules] 2023 Mar 07; Vol. 28 (6). Date of Electronic Publication: 2023 Mar 07.