Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Bandoo C. Chatale"'
Autor:
Amol A Kulkarni, Shravan Y. Jadhav, Anil S. Mali, Bhushan D Varpe, Bandoo C. Chatale, Shailaja B. Jadhav
Publikováno v:
Structural Chemistry. 31:1675-1690
Indole derivatives are reported in the literature for their excellent kinase inhibition activity, so understanding their structural requirement is important. For their further development, ligand-based pharmacophore, atom and field-based 3D-QSAR, and
Autor:
Mariam S. Degani, Bandoo C. Chatale
Publikováno v:
Drug Development and Industrial Pharmacy. 45:1590-1598
Meloxicam (MX), a nonsteroidal anti-inflammatory drug, widely used to treat arthritis, has a very bitter taste. Chemical modification of the bitter functionality was achieved by synthesis of a prodrug, meloxicam pivalate (MXP). Taste improvement was
Publikováno v:
Journal of Drug Delivery Science and Technology. 67:103003
Publikováno v:
Conference on Drug Design and Discovery Technologies ISBN: 9781788018623
Risperidone (RIS), a widely used antipsychotic drug has pitfalls such as it is practically insoluble in water, it has an unpleasant taste, and exhibits photoinstability. Complex formation with milk protein, β-Lactoglobulin (β-LG) is a promising app
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c33d2995c63e38e78c9ba1ead79830bc
https://doi.org/10.1039/9781839160783-00319
https://doi.org/10.1039/9781839160783-00319
Autor:
Bandoo C, Chatale, Mariam S, Degani
Publikováno v:
Drug development and industrial pharmacy. 45(10)
Meloxicam (MX), a nonsteroidal anti-inflammatory drug, widely used to treat arthritis, has a very bitter taste. Chemical modification of the bitter functionality was achieved by synthesis of a prodrug, meloxicam pivalate (MXP). Taste improvement was