Assessment of Dietary Habits and Physical Activity Changes during the Full COVID-19 Curfew Period and Its Effect on Weight among Adults in Jeddah, Saudi Arabia.

Autor: Abdulsalam NM; Department of Food and Nutrition, Faculty of Human Sciences and Design, King Abdul Aziz University, Jeddah 21551, Saudi Arabia., Khateeb NA; Clinical Nutrition Department, College of Applied Medical Sciences, King Saud bin Abdulaziz University for Health Sciences, Al Ahsa 31982, Saudi Arabia., Aljerbi SS; Department of Food and Nutrition, Faculty of Human Sciences and Design, King Abdul Aziz University, Jeddah 21551, Saudi Arabia., Alqumayzi WM; Department of Food and Nutrition, Faculty of Human Sciences and Design, King Abdul Aziz University, Jeddah 21551, Saudi Arabia., Balubaid SS; Department of Food and Nutrition, Faculty of Human Sciences and Design, King Abdul Aziz University, Jeddah 21551, Saudi Arabia., Almarghlani AA; Department of Food and Nutrition, Faculty of Human Sciences and Design, King Abdul Aziz University, Jeddah 21551, Saudi Arabia., Ayad AA; Center for Excellence in Post-Harvest Technologies, North Carolina A&T State University, 500 Laureate Way, Kannapolis, NC 28081, USA., Williams LL; Center for Excellence in Post-Harvest Technologies, North Carolina A&T State University, 500 Laureate Way, Kannapolis, NC 28081, USA.

Publikováno v: International journal of environmental research and public health [Int J Environ Res Public Health] 2021 Aug 13; Vol. 18 (16). Date of Electronic Publication: 2021 Aug 13.