Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Bal üretimi"'
Autor:
Ersin GÜNGÖR, Akif AYHAN
Publikováno v:
Turkish Journal of Forestry, Vol 17, Iss 1, Pp 108-116 (2016)
In this study, initially the amounts of honey production and economic value have been analyzed in terms of location of Bartın province within the region and the country. Subsequently, the potential forest areas of honey production in Bartın was des
Externí odkaz:
https://doaj.org/article/f99d092eaf244383beaf81dfa0ac0976
Mountain animal food products are at the center of attention due to their intrinsic value and, as such, mountain beekeeping products deserve attention and effort for their valorisation. The work aimed at investigating the quality traits of mountain h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9458::5056915960aa2143ec2a8664593e0f6b
http://hdl.handle.net/11452/31183
http://hdl.handle.net/11452/31183
Publikováno v:
Volume: 22, Issue: 2 188-202
Uludağ Arıcılık Dergisi
Uludağ Arıcılık Dergisi
Dağ hayvanı gıda ürünleri, içsel değerleri nedeniyle ilgi odağındadır ve bu nedenle dağ arıcılık ürünleri, değerlenmeleri için dikkat ve çabayı hak etmektedir. Çalışma, Kırgızistan'dan alınan dağ balı örneklerinin kalite
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=tubitakulakb::8f922defe963a696dfed4b2858ac5fe4
https://dergipark.org.tr/tr/pub/uluaricilik/issue/73408/1143337
https://dergipark.org.tr/tr/pub/uluaricilik/issue/73408/1143337
Publikováno v:
Volume: 21, Issue: 1 21-30
Uludağ Arıcılık Dergisi
Uludağ Arıcılık Dergisi
Varroa destructor is a well-known ectoparasite of the honey bee Apis mellifera. Amitraz and fluvalinate are highly effective miticides used against V. destructor infestation in colonies of honey bee A. mellifera. Though honey bees more resistant to m
Publikováno v:
Volume: 6, Issue: 2 327-362
Uluslararası Sosyal Bilimler Eğitimi Dergisi
Uluslararası Sosyal Bilimler Eğitimi Dergisi
Although it is not clear when beekeeping (apiculture) first began on earth, studies have revealed that it dates back to the periods before Christ (BC). This activity, which was carried out in a primitive manner until the 17th century, started to be i
Autor:
Osman Uysal
Publikováno v:
Volume: 69, Issue: 3 329-336
Ankara Üniversitesi Veteriner Fakültesi Dergisi
Ankara Üniversitesi Veteriner Fakültesi Dergisi
Received date: 21.01.2021 - Accepted date: 01.07.2021 Osman Uysal, Malatya Turgut Ozal University, Faculty of Agriculture, Department of Agricultural Economics, Malatya, Turkey. Beekeeping contributes significantly to both beekeeping enterprises and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa59471ff44d63087b9eee690d1e8c8f
https://hdl.handle.net/20.500.12899/1175
https://hdl.handle.net/20.500.12899/1175
Autor:
Sinan DURU, Oğuz PARLAKAY
Publikováno v:
Volume: 26, Issue: 3 791-800
Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi
Aims: Agricultural production is threatened by climate change due to depending on global warming. Beekeeping is come of the agricultural activities most affected by climate change. In addition to honey production, honey bees, which provide pollinatio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c1fb7ce14d630b861ae8b0eb25ba4552
https://dergipark.org.tr/tr/pub/mkutbd/issue/66094/1000097
https://dergipark.org.tr/tr/pub/mkutbd/issue/66094/1000097
Autor:
Mustafa Bahadır Çevrimli
Publikováno v:
Volume: 90, Issue: 2 115-121
Veteriner Hekimler Derneği Dergisi
Veteriner Hekimler Derneği Dergisi
The beekeeping sector was included inthe scope of government subsidies only after 2000s. The purpose of this studyis to assess the effect of extracted honey subsidy granted to the beekeepingsector between 2003 and 2007 and the hive subsidy granted ba
Autor:
Gonca Özmen Özbakir, Şahin Karahan
Publikováno v:
Volume: 7, Issue: 4 1148-1158
Türk Tarım ve Doğa Bilimleri Dergisi
Türk Tarım ve Doğa Bilimleri Dergisi
Çalışmada, Güneydoğu Anadolu Bölgesi’nde arıcılık aktivitelerinin ve öncelikle bal olmak üzere arıcılık ürünlerinin tüketim alışkanlıklarının incelenmesi amaçlanmıştır. Bu amaçla, Adıyaman, Diyarbakır, Gaziantep, Mardin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ef21e187af8f198e2043eb3e27c5ba41
https://dergipark.org.tr/tr/pub/turkjans/issue/57567/775427
https://dergipark.org.tr/tr/pub/turkjans/issue/57567/775427
Autor:
GÜNGÖR, Ersin, AYHAN, Akif
Publikováno v:
Turkish Journal of Forestry, Vol 17, Iss 1, Pp 108-116 (2016)
Volume: 17, Issue: 1 108-116
Turkish Journal of Forestry
Volume: 17, Issue: 1 108-116
Turkish Journal of Forestry
In this study, initially the amounts of honey production and economic value have been analyzed in terms of location of Bartın province within the region and the country. Subsequently, the potential forest areas of honey production in Bartın was des