Zobrazeno 1 - 10
of 131
pro vyhledávání: '"Baks, T"'
Autor:
Springeling T, Kirschbaum SW, Baks T, Karamermer Y, Schulz C, Ouhlous M, Duncker DJ, Moelker A, Krestin GP, Serruys PW, de Feyter P, van Geuns RJ, ROSSI, ALEXIA
BACKGROUND: Primary percutaneous coronary intervention (PPCI) preserves function and improves survival. The late effects of PPCI on left ventricular remodeling, however, have not yet been investigated on cardiac magnetic resonance imaging (CMRI). MET
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::ad814b41c7139bde65346b2039c1483f
http://hdl.handle.net/11368/2762002
http://hdl.handle.net/11368/2762002
Autor:
Baks, T., Boom, R.M., Devid, E., Dresselhuis, D., Falco, G., de Folter, J., Leermakers, F.A.M., Teapal, J.
Publikováno v:
Proceedings Physics with Industry 2010
Proceedings Physics with Industry 2010. Houten: Stichting FOM, Utrecht and Badoux Drukkerij BV
Proceedings Physics with Industry 2010. Houten: Stichting FOM, Utrecht and Badoux Drukkerij BV
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::7404e14bc86049071d7d381f7d5c6d64
https://research.wur.nl/en/publications/schrodingers-capsule-a-microcapsulate-that-is-open-and-closed-at-
https://research.wur.nl/en/publications/schrodingers-capsule-a-microcapsulate-that-is-open-and-closed-at-
Publikováno v:
NPT Procestechnologie 2008 (2008) 4
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9405::478bc3d86c3ca8c2ebe09ae59b9fb7fe
https://research.wur.nl/en/publications/gelatinisation-and-enzymatic-hydrolysis-of-starch-at-high-concent
https://research.wur.nl/en/publications/gelatinisation-and-enzymatic-hydrolysis-of-starch-at-high-concent
Autor:
Baks, T.
cum laude graduation (with distinction) Enzymatic hydrolysis of starch is encountered in day-to-day life for instance in the dishwasher during removal of stains with detergents or in our mouth during chewing of starch-based foods in the presence of s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::7520450fbe501f909eb464548c995da0
https://research.wur.nl/en/publications/process-development-for-gelatinisation-and-enzymatic-hydrolysis-o
https://research.wur.nl/en/publications/process-development-for-gelatinisation-and-enzymatic-hydrolysis-o
Publikováno v:
In Clinical Radiology 2008 63(11):1274-1276
