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pro vyhledávání: '"Bajkanović Jovana V."'
Autor:
Banjac Maja V., Tešanović Dragan V., Bajkanović Jovana V., Kalenjuk-Pivarski Bojana M., Gagić-Jaraković Snježana M., Grubor Biljana R.
Publikováno v:
Acta Periodica Technologica, Vol 2022, Iss 53, Pp 75-87 (2022)
The aim of this research is to perform a sensory evaluation of cheese and wine, and to determine the level of harmonization between them. 71 tourists took part in the panel. The pairing of cheese and wine as well as the individual sensory evaluati
Externí odkaz:
https://doaj.org/article/62e3f0e0d5594a44b2c0f00357b65f0d
