Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Baiming Xiao"'
Publikováno v:
Journal of Pharmaceutical and Biomedical Analysis. 83:135-140
Polygonum jucundum is a traditional Chinese medicine used for the treatment of diseases. The major bioactive compound in the ethanol extract of P. jucundum is 2α-hydroxyl-3β-angeloylcinnamolide (HAC), a drimane-type sesquiterpenoid, which possesses
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a25fd2d68edcb124d1a848f7de1ccab
https://doi.org/10.1016/j.jpba.2013.04.033
https://doi.org/10.1016/j.jpba.2013.04.033
Publikováno v:
Journal of Pharmaceutical and Biomedical Analysis. 56:23-29
Measuring dissolution of a comparator drug overencapsulated in a hard gelatin shell is necessary when determining performance of the native and blinded formulations. However, the gelatin in the shell may form cross-links upon storage at stressed cond
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9b2dbf134cbdab7ce6fafe9a55229fca
https://doi.org/10.1016/j.jpba.2011.04.026
https://doi.org/10.1016/j.jpba.2011.04.026
Publikováno v:
Journal of Separation Science. 31:1449-1464
The retention mechanism and chromatographic behavior for different polar analytes under hydrophilic interaction chromatography (HILIC) conditions have been studied by application of different mobile phases and stationary phases to various analytes at
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::357acb3ef1714bf6c52d4989c2ef1e99
https://doi.org/10.1002/jssc.200700624
https://doi.org/10.1002/jssc.200700624
Publikováno v:
Journal of Pharmaceutical and Biomedical Analysis. 43:558-565
HPLC methods were developed and validated for potential extractables [zinc dithiocarbamate, 2,6-di-tert-butyl-para-cresol (BHT), octylated diphenylamine antioxidant, sulfur, pentylphenol, and tetrakis(methylene(3,5-di-tert-butyl-4-hydroxyhydro cinnam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::52edbc72a16a471968c2a9748a7525d4
https://doi.org/10.1016/j.jpba.2006.08.020
https://doi.org/10.1016/j.jpba.2006.08.020
Publikováno v:
Journal of Chromatography A. 913:365-370
Sialic acids are widely found in nature as components of oligosaccharide units in mucins, glycoproteins and other microbial polymers. Existing methods for determining these acids are long, tedious, and not specific. A simple, rapid, and sensitive met
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bdab9fba5fd5c65030b826d356834d44
https://doi.org/10.1016/s0021-9673(00)01218-8
https://doi.org/10.1016/s0021-9673(00)01218-8
Autor:
Chi-Tang Ho, Barry Parker, Michael Knapp, Baiming Xiao, Naidong Weng, Zhigang Hao, Chih-Ying Joey Lu
Publikováno v:
Journal of chromatography. A. 1147(2)
Maillard reaction of glucose with amino acids and peptides has become a very important experimental model in the food flavor and pharmaceutical industries for better understanding the mechanism of food flavor generation and drug stability. Because of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::65c98957bb7a40328a40a2eb46f07203
https://pubmed.ncbi.nlm.nih.gov/17350634
https://pubmed.ncbi.nlm.nih.gov/17350634