Zobrazeno 1 - 10
of 112
pro vyhledávání: '"Bai, Baoqing"'
Autor:
Bai, Baoqing, Guo, Yanli, Meng, Siyuan, Gong, Yaozhong, Bo, Tao, Zhang, Jinhua, Shen, Dan, Fan, Sanhong, Yang, Yukun
Publikováno v:
In Food Chemistry 30 September 2024 453
Autor:
Yang, Lanqing, Wang, Xiaomin, Jing, Xu, Bai, Baoqing, Bo, Tao, Zhang, Jinhua, Yu, Ligang, Qian, Hailong, Gu, Ying, Yang, Yukun
Publikováno v:
In Food Chemistry 1 February 2025 464 Part 1
Autor:
Bai, Baoqing, Meng, Siyuan, Guo, Yanli, Zhang, Ziqing, Chen, Rui, Bo, Tao, Zhang, Jinhua, Fan, Sanhong, Yang, Yukun
Publikováno v:
In Food Chemistry 15 January 2025 463 Part 3
Publikováno v:
In Food Chemistry 15 January 2025 463 Part 1
Autor:
Yang, Yukun, Zhang, Xiaoyi, Wang, Xiaomin, Jing, Xu, Yu, Ligang, Bai, Baoqing, Bo, Tao, Zhang, Jinhua, Qian, Hailong, Gu, Ying
Publikováno v:
In Food Chemistry 15 June 2024 443
Autor:
Zhang, Jinhua, Liu, Xinyi, Zhang, Tianyang, Bai, Baoqing, Yang, Yukun, Bo, Tao, Chen, Min, Fan, Sanhong
Publikováno v:
In Food Bioscience June 2024 59
Autor:
BO Tao, LÜ Na, YANG Kaihuan, ZHANG Jiaojiao, ZHANG Jinhua, BAI Baoqing , TIAN Xiang, FAN Sanhong
Publikováno v:
Shipin Kexue, Vol 44, Iss 19, Pp 385-393 (2023)
The fermentation process of traditional Baijiu Daqu involves extremely complex changes in microbial communities, and the microbial communities work collaboratively to determine the quality of Daqu. Analyzing the composition and functions of microbial
Externí odkaz:
https://doaj.org/article/4823c619e62e4da4b6a2ccc50554bf5b
Autor:
Zong, Enxiang, Bo, Tao, Dang, Ling, Zhang, Jiaojiao, Li, Hui, Lv, Na, He, Yufei, Bai, Baoqing, Zhang, Jinhua, Fan, Sanhong
Publikováno v:
In LWT 1 February 2024 193
Autor:
Yang, Lanqing, Wang, Xiaomin, Zhang, Fuyuan, Yu, Ligang, Bai, Baoqing, Zhang, Jinhua, Zhang, Bo, Tian, Yu, Qin, Shu, Yang, Yukun
Publikováno v:
In Food Chemistry 1 January 2024 430
Autor:
Bai, Baoqing1,2 (AUTHOR) baoqingbai@sxu.edu.cn, Shen, Dan1 (AUTHOR) 202123117011@email.sxu.edu.cn, Meng, Siyuan1 (AUTHOR) 202223109012@email.sxu.edu.cn, Guo, Yanli1 (AUTHOR) 202223117005@email.sxu.edu.cn, Feng, Bin3,4 (AUTHOR) fbily238@163.com, Bo, Tao1,5 (AUTHOR) botao@sxu.edu.cn, Zhang, Jinhua1,2 (AUTHOR) ever840605@sxu.edu.cn, Yang, Yukun1,2 (AUTHOR) yangyukun@sxu.edu.cn, Fan, Sanhong1,2 (AUTHOR) yangyukun@sxu.edu.cn
Publikováno v:
Molecules. May2024, Vol. 29 Issue 10, p2344. 18p.