Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Bahareh Hajirostamloo"'
Publikováno v:
International Journal of Food Science, Vol 2021 (2021)
Functional foods play an important role in human health by prevention of disease. A variety of functional foods are produced around the world. Recently, the consumption of dairy products containing probiotic bacteria and prebiotics (synbiotic) has in
Externí odkaz:
https://doaj.org/article/4a8294c69a014eabab7337e74f7af1ac
Publikováno v:
Journal of Food Measurement and Characterization. 17:324-336
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::37771a11a5d8f8482e06df155358e6f0
https://doi.org/10.1007/s11694-022-01603-y
https://doi.org/10.1007/s11694-022-01603-y
Publikováno v:
Journal of Food Measurement and Characterization. 16:3651-3659
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7cc58bd16a22237752b62ac297fd9b1b
https://doi.org/10.1007/s11694-022-01471-6
https://doi.org/10.1007/s11694-022-01471-6
Publikováno v:
Journal of Food Measurement and Characterization. 16:2639-2648
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3dd4d6c0c642b6cd6b0e03685291c93d
https://doi.org/10.1007/s11694-022-01359-5
https://doi.org/10.1007/s11694-022-01359-5
Publikováno v:
Journal of Food Processing and Preservation.
The present study aims at investigating the antibiofilm activity of two various ginger (Zingiber officinale) extracts in comparison to peracetic acid in broth culture and food model against pathogenic bacteria. The GC-MS analysis proved that the majo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2335dc390626f1907682f0fb0c187482
Autor:
Masoud Dehghani, Zoha Heidarinejad, Gholam Reza Mostafaii, Alireza Moravveji, Amin Mousavi Khaneghah, Yadolah Fakhri, Bahareh Hajirostamloo, Mohsen Hesami Arani
Publikováno v:
International Journal of Environmental Analytical Chemistry. 102:1192-1204
Sediment salt or unrefined salt is among the widely used ingredients in a variety of eastern food products while the contamination of this product with properties potentially toxic elements (PTEs) due to their bio-bioaccumulation and persistence can
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::22b04b469933fd05cc675b6a6e1a49c2
https://doi.org/10.1080/03067319.2020.1734195
https://doi.org/10.1080/03067319.2020.1734195
Publikováno v:
Food Quality and Safety. 3:243-250
Securigera securidaca seed is a good source of phenolic compounds with high antioxidant properties. Preservation and maintenance of natural antioxidants have always been a challenge and microencapsulation is a suitable method for this purpose. In thi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4f4573aa156c336709969057115dfa47
https://doi.org/10.1093/fqsafe/fyz022
https://doi.org/10.1093/fqsafe/fyz022
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 35:102090
In this research, the bioactive compounds of Securigera securidaca seed extract were microencapsulated in the sucrose matrix during the co-crystallization process. Important components of plant seed extract include flavonoids, alkaloids, tannins, ste
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::866f9d90b1e8e22172d5423988631bc6
https://doi.org/10.1016/j.bcab.2021.102090
https://doi.org/10.1016/j.bcab.2021.102090
Autor:
Bahareh Hajirostamloo
Recent research has shown that milk proteins can yield bioactive peptides with opioid, mineral binding, cytomodulatory, antihypertensive, immunostimulating, antimicrobial and antioxidative activity in the human body. Bioactive peptides are encrypted
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::779f96bec9f783fc11937c5cfee0651c
