Thermo-physiological and Molecular Profiling of Two Indigenous Purebred Saudi Sheep under Acute Heat Stress Conditions.

Autor: Samara, E. M.¹ Dremas@ksu.edu.sa, Bahadi, M. A.¹, Khan, M. A.², Al-Badwi, M. A.¹, Abdoun, K. A.¹, Afzal, M.², Alghamdi, S. S.², Al-Haidary, A. A.¹

Publikováno v: Tropical Animal Science Journal. Sep2024, Vol. 47 Issue 3, p300-311. 12p.

Development of a method based on ATR-FTIR spectroscopy to detect maple syrup adulterated with added syrups.

Autor: Bilamjian S; Department of Food Science and Agricultural Chemistry, McGill University, Montreal, Canada., Bahadi M; Department of Food Science and Agricultural Chemistry, McGill University, Montreal, Canada., Ismail A; Department of Food Science and Agricultural Chemistry, McGill University, Montreal, Canada., Tremblay C; Citadelle Coopérative, Plessisville, Canada., Bayen S; Department of Food Science and Agricultural Chemistry, McGill University, Montreal, Canada.

Publikováno v: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Feb; Vol. 104 (3), pp. 1768-1776. Date of Electronic Publication: 2023 Nov 14.

Protein-biomolecule interactions play a major role in shaping corona proteome: studies on milk interacted dietary particles.

Autor: Phue WH; Department of Food Science & Agricultural Chemistry, McGill University, 21111 Lakeshore Road, Sainte-Anne-de-Bellevue, QC, Canada H9X 3V9. saji.george@mcgill.ca., Bahadi M, Dynes JJ, Wang J, Kuppili VSC, Ismail A, Hameed A, George S

Publikováno v: Nanoscale [Nanoscale] 2021 Aug 21; Vol. 13 (31), pp. 13353-13367. Date of Electronic Publication: 2021 Jul 28.

The role of patient-specific variables in protein corona formation and therapeutic efficacy in nanomedicine.

Autor: Cisneros, Ethan P.^1,2,3 (AUTHOR), Morse, Brinkley A.^3,4,5 (AUTHOR), Savk, Ani^2,3 (AUTHOR), Malik, Khyati^3,6 (AUTHOR), Peppas, Nicholas A.^2,3,6,7,8 (AUTHOR), Lanier, Olivia L.^9,10,11 (AUTHOR) olivialanier@unm.edu

Publikováno v: Journal of Nanobiotechnology. 11/15/2024, Vol. 22 Issue 1, p1-27. 27p.

Fourier Transform Infrared Spectroscopy as a Tool to Study Milk Composition Changes in Dairy Cows Attributed to Housing Modifications to Improve Animal Welfare.

Autor: Bahadi M; McGill IR Group, McGill University, Sainte Anne de Bellevue, QC H9X 3V9, Canada., Ismail AA; McGill IR Group, McGill University, Sainte Anne de Bellevue, QC H9X 3V9, Canada., Vasseur E; Department of Animal Science, McGill University, Sainte Anne de Bellevue, QC H9X 3V9, Canada.

Publikováno v: Foods (Basel, Switzerland) [Foods] 2021 Feb 18; Vol. 10 (2). Date of Electronic Publication: 2021 Feb 18.