Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Bactopeptone"'
Publikováno v:
Food and Chemical Toxicology. 31:739-744
The toxicity of carmoisine and of its metabolites after interaction with media components, was studied using the single cell system of Tetrahymena pyriformis. Carmoisine was not toxic to T. pyriformis. However, when autoclaved with media components s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::87c6871adddbab0b0a7a690e06fbfda4
https://doi.org/10.1016/0278-6915(93)90145-o
https://doi.org/10.1016/0278-6915(93)90145-o
Autor:
Pedro N. Sampaio, Luís P. Fonseca, Maria Salomé Pais, David C. Bressler, Cecília R.C. Calado, Lisete Sousa
Publikováno v:
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
The optimization of culture medium composition was carried out for improvement the recombinant cyprosin B production, an enzyme with high milk-clotting activity. Response surface methodology (RSM) was applied to evaluate the effect of variables namel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::66ddc5625f5e9f87a6142b561876703b
Autor:
Lotfy A.R. Sallam, Ibrahim S. Abdel-Salam, A. H. El-Refai, Hassaan A. El-Minofi, Abdel-Hamid A. Hamdy
Publikováno v:
The Journal of general and applied microbiology. 49(6)
A local isolate of Aspergillus terreus was selected among different microorganisms as a new cyclosporin A (Cy A) producing culture. The formation of Cy A was investigated under different fermentation conditions (including selection of the cultivation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::74105e94775fb0775e07685187bbc1ca
https://pubmed.ncbi.nlm.nih.gov/14747973
https://pubmed.ncbi.nlm.nih.gov/14747973
Publikováno v:
Antonie van Leeuwenhoek. 69(3)
Trimmatostroma abietis initially grew as hyphae when grown in various media containing yeast extract or bactopeptone. It grew as segmented elements (lumbricoid elements) characterized by bidirectional growth, when grown in Czapek-Dox broth or yeast n
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::828f89ff7e7dd8e0a55be515f0a19a77
https://pubmed.ncbi.nlm.nih.gov/8740902
https://pubmed.ncbi.nlm.nih.gov/8740902
Akademický článek
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Publikováno v:
Medical Mycology. 11:259-262
Seventy-nine isolates of Candida albicans and 33 of 5 other pathogenic species of Candida were cultured for 3 h at 37°C in 1·5% aqueous solution of 6 peptone media. While all isolates of C. albicans formed germ tubes, the other species did not. Som
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::86e01250cbc75188e5b7c682b43e3125
https://doi.org/10.1080/00362177385190521
https://doi.org/10.1080/00362177385190521
Autor:
O. Pihar, P. Blanický
Publikováno v:
Collection of Czechoslovak Chemical Communications. 37:319-325
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::31510d050f18c191a7f6367e297c41a4
https://doi.org/10.1135/cccc19720319
https://doi.org/10.1135/cccc19720319
Autor:
S. N. Chatterjee, M. Maiti
Publikováno v:
Journal of General Virology. 13:327-330
Cholera bacteriophages have been classified into four distinct groups by Mukerjee (1963a). Of these, the group IV phages can differentiate Vibrio cholerae and V. eltor organisms (Mukerjee, 1963b) and are of practical importance. The hitherto unreport
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::21e48b6c682c0ceaf405d21986eba24e
https://doi.org/10.1099/0022-1317-13-2-327
https://doi.org/10.1099/0022-1317-13-2-327
Akademický článek
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Publikováno v:
International Journal for Parasitology. 17:1329-1331
Long-term in vitro culture of Plasmodium berghei was established using the Petri dish candle jar method of Trager and Jensen (1976). Cultures were established at 22, 27 and 37°C. As optimal growth was observed at 27°C, subsequent cultivation was ca
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e80edd98f3344a2cba11a2de629947df
https://doi.org/10.1016/0020-7519(87)90099-3
https://doi.org/10.1016/0020-7519(87)90099-3