Obtaining plant growth biostimulants by hydrolysis of animal raw materials.

Autor: Baburina, M, Nasonova, V, Gorbunova, N, Kurzova, A, Ivankin, A

Publikováno v: IOP Conference Series: Earth & Environmental Science; 2021, Vol. 854, p1-5, 5p

Bacteriostatic Paper–Polymer Composites Based on Styrene.

Autor: Ivankin, A. N., Zarubina, A. N., Borisova, O. A.

Publikováno v: Polymer Science -- Series D; Sep2024, Vol. 17 Issue 3, p719-724, 6p

Effect of Electrospun PLGA/Collagen Scaffolds on Cell Adhesion, Viability, and Collagen Release: Potential Applications in Tissue Engineering.

Autor: Guzmán-Soria, Aldo¹ (AUTHOR), Moreno-Serna, Viviana² (AUTHOR), Canales, Daniel A.³ (AUTHOR), García-Herrera, Claudio³ (AUTHOR), Zapata, Paula A.⁴ (AUTHOR) paula.zapata@usach.cl, Orihuela, Pedro A.^1,5 (AUTHOR) paula.zapata@usach.cl

Publikováno v: Polymers (20734360). Mar2023, Vol. 15 Issue 5, p1079. 20p.

The use of buckwheat flour in the technology of semi-smoked sausage.

Autor: Yessengaziyeva, Aliya¹ aesengazy@bk.ru, Uzakov, Yassin¹ uzakm@mail.ru, Chernukha, Irina² imcher@inbox.ru, Kaimbayeva, Leila³ kleila1970@mail.ru, Kalashinova, Lyazat⁴ l.kalashinova@kazatu.edu.kz, Zhantleuov, Daniyar⁵ z-dan-a@mail.ru

Publikováno v: Slovak Journal of Food Sciences / Potravinarstvo. 2023, Vol. 17 Issue 1, p311-323. 13p.

Multiphysical field and multiobjective mathematical modeling of grain-oilseed storage: Current status and future trends.

Autor: Zhu GF; Academy of Agricultural Planning and Engineering, Ministry of Agriculture and Rural Affairs, Beijing, China.; Key Laboratory of Agro-Products Primary Processing, Ministry of Agriculture and Rural Affairs, Beijing, China., Vidyarthi SK; Department of Biological and Agricultural Engineering, University of California, Davis, Davis, California, USA., Zhou XQ; Academy of Agricultural Planning and Engineering, Ministry of Agriculture and Rural Affairs, Beijing, China.; Key Laboratory of Agro-Products Primary Processing, Ministry of Agriculture and Rural Affairs, Beijing, China., Zhang YL; Academy of Agricultural Planning and Engineering, Ministry of Agriculture and Rural Affairs, Beijing, China.; Key Laboratory of Agro-Products Primary Processing, Ministry of Agriculture and Rural Affairs, Beijing, China., Lei DW; College of Engineering, China Agricultural University, Beijing, China., Li LX; Academy of Agricultural Planning and Engineering, Ministry of Agriculture and Rural Affairs, Beijing, China., Shi JF; Academy of Agricultural Planning and Engineering, Ministry of Agriculture and Rural Affairs, Beijing, China.; Key Laboratory of Agro-Products Primary Processing, Ministry of Agriculture and Rural Affairs, Beijing, China., Chen PX; School of Food and Strategic Reserves, Henan University of Technology, Zhengzhou, China., Xie QZ; Academy of Agricultural Planning and Engineering, Ministry of Agriculture and Rural Affairs, Beijing, China.; Key Laboratory of Agro-Products Primary Processing, Ministry of Agriculture and Rural Affairs, Beijing, China., Xiao HW; Department of Biological and Agricultural Engineering, University of California, Davis, Davis, California, USA.

Publikováno v: Comprehensive reviews in food science and food safety [Compr Rev Food Sci Food Saf] 2024 Sep; Vol. 23 (5), pp. e13432.