Zobrazeno 1 - 10
of 15
pro vyhledávání: '"BULENT BAS"'
Autor:
MURAT ONUR YAZLIK, KEMAL TUNA OLGAC, HATICE ESRA COLAKOGLU, UFUK KAYA, MERVE MENEKSE YILDIRIM, BULENT BAS
Publikováno v:
Indian Journal of Animal Sciences, Vol 90, Iss 10 (2021)
The objective of this study was to evaluate the effects of injectable selenium, vitamin E and vitamin B1 compounds on serum metabolic profile and pregnancy rates (PR) during the non-breeding season in Merino ewes that were synchronized with progester
Externí odkaz:
https://doaj.org/article/61877b286b23412589e6b1f165e741ae
Autor:
Seher, Simsek, Llktan, Bastan, Derya, Sahin, Firat, Korkmaz, Bayraktaroglu, Gurol A., Bulent, Bas, Bozkurt, Fatih M., Stelletta, Calogero, Senyuz, Hasan H., Muharrem, Satilmis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3657::f8c04b25cf3e1dfd236299bbfaaaad62
https://hdl.handle.net/11577/3480087
https://hdl.handle.net/11577/3480087
Publikováno v:
Journal of Applied Botany and Food Quality, Vol 97 (2024)
This study uses sour cherries (Prunes census L.) pomace extract as a reducing agent to demonstrate the creation of silver nanoparticles (AgNPs) and preparation of starch film via blending glycerol, polyethylene glycol, and produced starch-AgNPs in di
Externí odkaz:
https://doaj.org/article/79c15d22e15d4a8984377e38b0dad01a
Publikováno v:
Foods, Vol 12, Iss 23, p 4219 (2023)
The current study focused on creating natural hydrogels consisting of mixtures of avocado seed proteins dried with different techniques and locust bean gum. Proteins were extracted from avocado seed by alkali and isoelectric precipitation methods. Av
Externí odkaz:
https://doaj.org/article/6232865f47554c5094e6d50db0fccde9
Publikováno v:
Economic Geology. 92:325-342
Deformation zones in the southwestern portion of the Archean Michipicoten greenstone belt host a large number of quartz vein systems, some of which contain small gold deposits. Quartz vein development occurred in three stages: (1) a predeformation se
Autor:
Bulent Basyigit
Publikováno v:
Foods, Vol 12, Iss 11, p 2242 (2023)
In this study, thyme essential oil (essential oil to total lipid: 14.23, 20, 25, and 33.33%)-burdened nanoliposomes with/without maltodextrin solution were infused with natural hydrogels fabricated using equal volumes (1:1, v/v) of pea protein (30%)
Externí odkaz:
https://doaj.org/article/f8ad856b71324f1c8b9bf8acc7d8b173
Autor:
Bulent Basaran, Murat Yalman
Publikováno v:
Knowledge Management & E-Learning: An International Journal, Vol 12, Iss 2, Pp 209-230 (2020)
The study aimed to develop a scale to assess students’ attitudes towards using interactive web conferencing systems in distance learning courses. An item pool was formed based on a review of the literature and the participants’ written views. A d
Externí odkaz:
https://doaj.org/article/c08ccdded3b34d63aa5546f8177cc009
Publikováno v:
Acta Societatis Botanicorum Poloniae, Vol 90, Iss 0 (2021)
Oak molasses, called “Gezo,” have been produced by the local people of Southeastern Anatolia. In this study, the ethnobotanical characteristics, production stages, health effects, and chemical composition of Gezo were determined. Traditional Gezo
Externí odkaz:
https://doaj.org/article/16c3c4f482ba476fbd06738b2c2b8c42
Autor:
Bülent Başaran, Murat Yalman
Publikováno v:
Online Academic Journal of Information Technology, Vol 9, Iss 34, Pp 81-95 (2018)
Dijital materyallerin kullanımı, yönetimi ve oluşturulması eğitim-öğretim faaliyetleri için giderek daha fazla önem kazanmaktadır. Son yıllarda dijital bilgi aktarımı, depolama ve iletişim yöntemlerinin gelişmesi, bu materyallerin za
Externí odkaz:
https://doaj.org/article/5a74a08f13d841b49258176e03e3eafd
Autor:
Bülent BAŞARAN, Musa KEVEN
Publikováno v:
Challenges of the Knowledge Society, Vol 5, Iss 1, Pp 730-738 (2015)
Drivers are responsible for the safety and timely delivery of passengers and materials. Universities employ a certain number of drivers and this responsibility is true for them as well. University drivers are usually sent to different duties. Not onl
Externí odkaz:
https://doaj.org/article/c56764035a434ec3bd657fe3d2aa26f1