Zobrazeno 1 - 10
of 13 678
pro vyhledávání: '"BLUEBERRY"'
Autor:
Ye S; School of Food Science and Engineering, Guiyang University, Guiyang 550005, China., Chen J; College of Horticulture Science, South China Agricultural University, Guangzhou 510642, China., Cao S; School of Food Science and Engineering, Guiyang University, Guiyang 550005, China., Luo D; School of Biological and Environmental Engineering, Guiyang University, Guiyang 550005, China., Ba L; School of Food Science and Engineering, Guiyang University, Guiyang 550005, China. Electronic address: baliangjie@163.com.
Publikováno v:
Food chemistry [Food Chem] 2024 Nov 15; Vol. 458, pp. 140193. Date of Electronic Publication: 2024 Jun 24.
Autor:
Sönmez DA; Yaltır Agricultural Products Sarıhuğlar, Adana, Turkey., Öz AT; Department of Food Engineering, Engineering Faculty, Osmaniye Korkut Ata University, Osmaniye, Turkey., Ali MA; Department of Horticulture, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh.; Department of Horticulture, Faculty of Agriculture, Çukurova University, Adana, Turkey., Kafkas E; Department of Horticulture, Faculty of Agriculture, Çukurova University, Adana, Turkey., Bilgin ÖF; Department of Horticulture, Faculty of Agriculture, Çukurova University, Adana, Turkey.
Publikováno v:
Journal of the science of food and agriculture [J Sci Food Agric] 2024 Nov; Vol. 104 (14), pp. 8837-8851. Date of Electronic Publication: 2024 Jul 10.
Autor:
Feng X; Department of Horticulture, College of Plant Science, Jilin University, Changchun 130062, China., Bai S; Department of Horticulture, College of Plant Science, Jilin University, Changchun 130062, China., Zhou L; Department of Horticulture, College of Plant Science, Jilin University, Changchun 130062, China., Song Y; Department of Horticulture, College of Plant Science, Jilin University, Changchun 130062, China., Jia S; Department of Horticulture, College of Plant Science, Jilin University, Changchun 130062, China., Guo Q; Department of Horticulture, College of Plant Science, Jilin University, Changchun 130062, China.; Jilin Engineering Research Center for Crop Biotechnology Breeding, College of Plant Science, Jilin University, Changchun 130062, China., Zhang C; Department of Horticulture, College of Plant Science, Jilin University, Changchun 130062, China.; Jilin Engineering Research Center for Crop Biotechnology Breeding, College of Plant Science, Jilin University, Changchun 130062, China.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2024 Oct 17; Vol. 25 (20). Date of Electronic Publication: 2024 Oct 17.
Autor:
Che J; State Key Laboratory of Tree Genetics and Breeding, Co-Innovation Center for Sustainable Forestry in Southern China, College of Forestry and Grassland, Nanjing Forestry University, Nanjing 210037, China; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences (Nanjing Botanical Garden Mem. Sun Yat-Sen), Jiangsu Key Laboratory for the Research and Utilization of Plant Resources, Nanjing 210014, China; Department of Biological Sciences, Faculty of Science, National University of Singapore, 117543, Singapore. Electronic address: jlche@njfu.edu.cn., Wu Y; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences (Nanjing Botanical Garden Mem. Sun Yat-Sen), Jiangsu Key Laboratory for the Research and Utilization of Plant Resources, Nanjing 210014, China. Electronic address: ya_qiong@126.com., Yang H; State Key Laboratory of Tree Genetics and Breeding, Co-Innovation Center for Sustainable Forestry in Southern China, College of Forestry and Grassland, Nanjing Forestry University, Nanjing 210037, China; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences (Nanjing Botanical Garden Mem. Sun Yat-Sen), Jiangsu Key Laboratory for the Research and Utilization of Plant Resources, Nanjing 210014, China., Chang Y; Department of Biological Sciences, Faculty of Science, National University of Singapore, 117543, Singapore; Science Division, Yale-NUS College, 138527, Singapore. Electronic address: y.chang@nus.edu.sg., Wu W; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences (Nanjing Botanical Garden Mem. Sun Yat-Sen), Jiangsu Key Laboratory for the Research and Utilization of Plant Resources, Nanjing 210014, China., Lyu L; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences (Nanjing Botanical Garden Mem. Sun Yat-Sen), Jiangsu Key Laboratory for the Research and Utilization of Plant Resources, Nanjing 210014, China., Wang X; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences (Nanjing Botanical Garden Mem. Sun Yat-Sen), Jiangsu Key Laboratory for the Research and Utilization of Plant Resources, Nanjing 210014, China., Cao F; State Key Laboratory of Tree Genetics and Breeding, Co-Innovation Center for Sustainable Forestry in Southern China, College of Forestry and Grassland, Nanjing Forestry University, Nanjing 210037, China., Li W; State Key Laboratory of Tree Genetics and Breeding, Co-Innovation Center for Sustainable Forestry in Southern China, College of Forestry and Grassland, Nanjing Forestry University, Nanjing 210037, China. Electronic address: wlli@njfu.edu.cn.
Publikováno v:
The Science of the total environment [Sci Total Environ] 2024 Oct 15; Vol. 947, pp. 174333. Date of Electronic Publication: 2024 Jun 28.
Autor:
Spano M; Food Chemistry Lab, Department of Chemistry and Technology of Drugs, Sapienza University of Rome, P.le Aldo Moro 5, Rome 00185, Italy., Di Matteo G; Food Chemistry Lab, Department of Chemistry and Technology of Drugs, Sapienza University of Rome, P.le Aldo Moro 5, Rome 00185, Italy., Carradori S; Department of Pharmacy, 'G. d'Annunzio' University of Chieti-Pescara, Via dei Vestini 31, Chieti 66100, Italy., Locatelli M; Department of Pharmacy, 'G. d'Annunzio' University of Chieti-Pescara, Via dei Vestini 31, Chieti 66100, Italy., Zengin G; Department of Biology, Science Faculty, Selcuk University, Konya 42130, Turkey., Mannina L; Food Chemistry Lab, Department of Chemistry and Technology of Drugs, Sapienza University of Rome, P.le Aldo Moro 5, Rome 00185, Italy., Sobolev AP; Magnetic Resonance Laboratory 'Segre-Capitani', Institute for Biological Systems, CNR, Via Salaria, Km 29.300, Monterotondo 00015, Italy.
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2024 Oct 09; Vol. 72 (40), pp. 22258-22268. Date of Electronic Publication: 2024 Sep 30.
Autor:
Jin Z; College of Life Sciences, Laboratory Center of Life Sciences, Nanjing Agricultural University, Nanjing 210095, China. Electronic address: 2022816116@stu.njau.edu.cn., Huang H; College of Life Sciences, Laboratory Center of Life Sciences, Nanjing Agricultural University, Nanjing 210095, China. Electronic address: 2023116075@stu.njau.edu.cn., Huang H; College of Life Sciences, Laboratory Center of Life Sciences, Nanjing Agricultural University, Nanjing 210095, China. Electronic address: 2023116076@stu.njau.edu.cn., Li L; College of Life Sciences, Laboratory Center of Life Sciences, Nanjing Agricultural University, Nanjing 210095, China. Electronic address: lln2013034@njau.edu.cn., Zeng Y; Life Science Group, Air Liquide (China) R&D Co., Ltd, Shanghai 201108, China. Electronic address: yan.zeng@airliquide.com., Cheng X; Life Science Group, Air Liquide (China) R&D Co., Ltd, Shanghai 201108, China. Electronic address: steven.cheng@airliquide.com., Pathier D; Life Science Group, Air Liquide (China) R&D Co., Ltd, Shanghai 201108, China. Electronic address: didier.pathier@airliquide.com., Gan L; College of Life Sciences, Laboratory Center of Life Sciences, Nanjing Agricultural University, Nanjing 210095, China. Electronic address: ganlj@njau.edu.cn., Shen W; College of Life Sciences, Laboratory Center of Life Sciences, Nanjing Agricultural University, Nanjing 210095, China. Electronic address: wbshenh@njau.edu.cn.
Publikováno v:
Food chemistry [Food Chem] 2024 Sep 30; Vol. 453, pp. 139563. Date of Electronic Publication: 2024 May 07.
Autor:
Ngoc NP; Department of Plant Physiology-Biochemistry, College of Agriculture, Can-Tho University, Can Tho, Vietnam., Ly LM; Department of Plant Physiology-Biochemistry, College of Agriculture, Can-Tho University, Can Tho, Vietnam., Thao PTP; Department of Plant Physiology-Biochemistry, College of Agriculture, Can-Tho University, Can Tho, Vietnam.
Publikováno v:
PeerJ [PeerJ] 2024 Sep 27; Vol. 12, pp. e17992. Date of Electronic Publication: 2024 Sep 27 (Print Publication: 2024).
Autor:
Sun L; College of Food, Shenyang Agricultural University, No. 120 Dongling Road, Shenhe District, Shenyang City 110866, People's Republic of China., Wang S; School of Public Health, Shenyang Medical College, No. 146 Huanghe North Street Yuhong District, Shenyang City 110034, People's Republic of China., Lang X; College of Food, Shenyang Agricultural University, No. 120 Dongling Road, Shenhe District, Shenyang City 110866, People's Republic of China., Dai H; College of Food, Shenyang Agricultural University, No. 120 Dongling Road, Shenhe District, Shenyang City 110866, People's Republic of China., Long S; College of Food, Shenyang Agricultural University, No. 120 Dongling Road, Shenhe District, Shenyang City 110866, People's Republic of China., Li M; College of Food, Shenyang Agricultural University, No. 120 Dongling Road, Shenhe District, Shenyang City 110866, People's Republic of China., Wei B; College of Food, Shenyang Agricultural University, No. 120 Dongling Road, Shenhe District, Shenyang City 110866, People's Republic of China., Zhou Q; College of Food, Shenyang Agricultural University, No. 120 Dongling Road, Shenhe District, Shenyang City 110866, People's Republic of China., Ji S; College of Food, Shenyang Agricultural University, No. 120 Dongling Road, Shenhe District, Shenyang City 110866, People's Republic of China.
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2024 Sep 25; Vol. 72 (38), pp. 21287-21299. Date of Electronic Publication: 2024 Sep 10.
Autor:
Yang S; Institute of Agro-product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China., Tao Y; College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095, China., Maimaiti X; Institute of Agro-product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China., Su W; Institute of Agro-product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China., Liu X; Institute of Agro-product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China., Zhou J; Institute of Agro-product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China. Electronic address: zjzluck@126.com., Fan L; Institute of Agro-product Processing, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China; School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China. Electronic address: fanlinlin@jaas.ac.cn.
Publikováno v:
Food chemistry [Food Chem] 2024 Sep 15; Vol. 452, pp. 139589. Date of Electronic Publication: 2024 May 10.
Autor:
Su H; College of Agriculture and Forestry Sciences, Linyi University, North section of Industrial Avenue, Lanshan District, Linyi, Shandong 276000, P.R. China., Guo Y; College of Agriculture and Forestry Sciences, Linyi University, North section of Industrial Avenue, Lanshan District, Linyi, Shandong 276000, P.R. China., Gu L; Yantai Academy of Agricultural Sciences, No. 26, Gangcheng Xidajie, Fushan District, Yantai, Shandong 264025, P.R. China., Shi X; College of Agriculture, Ludong University, No. 186 Hongqi Middle Road, Zhifu District, Yantai, Shandong 264025, P.R. China., Zhou Y; Salver Academy of Botany, Wulian County, Kouguan Town, Rizhao, Shandong 262300, P.R. China., Wu F; College of Agriculture, Ludong University, No. 186 Hongqi Middle Road, Zhifu District, Yantai, Shandong 264025, P.R. China., Wang L; College of Life Sciences, Ludong Universtiy, No. 186 Hongqi Middle Road, Zhifu District, Yantai, Shandong 264025, P.R. China.
Publikováno v:
Tree physiology [Tree Physiol] 2024 Sep 03; Vol. 44 (9).