Children with acute food protein-induced enterocolitis syndrome from Spain and Italy usually tolerate all other food groups

Autor: Argiz, Laura, Infante, Sonsoles, Machinena, Adrianna, Bracamonte, Teresa, Echeverria, Luis, Prieto, Ana, Garriga, Teresa, Vila, Leticia, Gonzalez-Delgado, Purificación, Garcia-Magan, Carlos, Garcia, Emilio, Carballeira, Iria, Vazquez-Cortes, Sonia, Mori, Francesca, Barni, Simona, Arasi, Stefania, Pascal, Mariona, Boyle, Robert J, Vazquez-Ortiz, Marta, BIO-FPIES study network

Acute food protein-induced enterocolitis syndrome ('FPIES') is a potentially severe type of non IgE-mediated food allergy affecting mainly infants usually when foods are introduced [1]. Acute FPIES triggered by multiple unrelated foods ('multiple foo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e02689e41cb7fc9a7cb1cd063aec329e
https://hdl.handle.net/10668/17758

Diagnostic criteria for acute FPIES: What are we missing?

Autor: Vazquez-Ortiz M, Argiz L, Machinena A, Echeverria L, Blasco C, Prieto A, Infante S, Vila L, Garcia E, Gonzalez-Delgado P, Vazquez-Cortes S, Barni S, Martinon-Torres F, BIO-FPIES study network

Publikováno v: JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY-IN PRACTICE
r-ISABIAL. Repositorio Institucional de Producción Científica del Instituto de Investigación Biomédica y Sanitaria de Alicante
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Externí odkaz: https://explore.openaire.eu/search/publication?articleId=RECOLECTA___::30cb289097629de49c8cf7786de0cebe
https://fundanet.isabial.san.gva.es/publicaciones/ProdCientif/PublicacionFrw.aspx?id=5765